Russo’s NY style Pizzeria

Freshly prepared fettuccine pasta swirled in Russo's homemade romano cream sauce.

Crumbled spicy Italian sausage, pepperoni, Canadian bacon, beef, and all-natural mozzarella cheese with our homemade pizza sauce.

Fresh pasta layered with braised beef, Itaian cheeses, and chianti-braised meat sauce.

Go all out. Pepperoni, sliced Italian sausage, roasted peppers, all-natural mozzarella cheese, with our homemade pizza sauce.

A trio of spinach, kale, and artichoke hearts swirled in a creamy romano sauce. Served with toasted focaccia bread.

Tender calamari seasoned with sea salt and pepper then lightly fried. Served with Russo's homemade marinara sauce.

Jumbo wings baked in our coal-fired oven and tossed in our Russo's signature wing sauce.

Layers of eggplant Parmesan topped with marinara sauce, pecorino romano, and buffalo mozzarella cheeses baked in our coal-fired oven.

Sicillian rice balls loaded with Italian herbs, Grana Padano romano cheese, in a rich Bolognese sauce.

Fresh buffalo mozzarella lightly battered and fried to a golden brown. Served with Russo's home made marinara sauce.

Homemade pizza dough topped with extra virgin olive oil, fresh garlic, and romano cheese. Served with a side of homemade marinara sauce.

Fresh steamed mussels in a spicy hot pinot grigio marinara sauce.

Thinly-sliced proscuitto di Parma and peppery arugula topped with buratta cheese, fresh tomatoes, Kalamata olives, and extra virgin olive oil.

Two delicious large homemade Italian meatballs with chianti-braised meat sauce.

Roma tomatoes, feta cheese, Kalamata olives, and spinach with garlic olive oil sauce.

Prosciutto di Parma, Mediterranean fig spread, and shaved parmigiano reggiano cheese.

Sliced Italian sausage, roasted peppers, ricotta and mozzarella cheeses with a zesty pizza sauce.

Roma tomatoes, Sicillan extra virgin olive oil, fresh garlic, and sweet basil.

Our colossal chocolate cake is layer upon layer of dark and moist chocolate cake sandwiches with our silkiest smooth chocolate filling and piled high with chunks of cake.

Moist carrot cake studded with raisins, walnuts, and pineapple finished with a smooth cream cheese icing.

A magical blend of moist pecan brownie and caramel-fudge swirl cheesecake topped with caramel turtle pecans and chocolate chips.

Sweet cream cake with coconut, pecans, and cream cheese frosting.

House-made with ladyfingers soaked in espresso and kahlua layered with fresh mascrarpone cheese.

Cheesecake so creamy, so smooth, so satisfying, and it makes the statue of liberty smile.

An Italian hand-crafted pastry shell filled with fresh ricotta cheese and chocolate.

Breaded chicken breast, Russo's homemade marinara sauce, sweet basil, and all-natural mozzarella cheese. Freshly made on toasted Italian-style flatbread.

Prosciutto di Parma, sopressata salami, mortadella and provolone cheeses, roma tomatoes, red onions, and romaine lettuce with olive dressing. Freshly made on toasted Italian-style flatbread.

Fresh buffalo mozzarella and peppery arugula with fresh garlic, red onions, and extra virgin olive oil. Freshly made on toasted Italian-style flatbread.

Homemade Italian meatballs with chianti-braised meat sauce and all-natural mozzarella cheese. Freshly made on toasted Italian-style flatbread.

Flame-grilled chicken sauteed with fresh spinach, portabella mushrooms, organic extra virgin olive oil, garlic, and all-natural mozzarella cheese. Freshly made on toasted Italian-style flatbread.

Freshly prepared fettuccine pasta swirled in Russo's homemade romano cream sauce.

Penne pasta, ricotta cheese, all natural mozzarella cheese, pecorino romano, and sweet basil with Russo's homemade marinara sauce.

Rolled fresh pasta stuffed with chicken, spinach, kale, and all-natural mozzarella cheese topped with Russo's homemade marinara sauce.

Italy's most popular pasta served with our homemade chianti-braised meat sauce or marinara sauce. Add homemade meatballs or Italian sausage for 3.

Penne pasta, proscuitto di Parma, and white onions in a speciality vodka sauce.

Fresh pasta layered with braised beef, Itaian cheeses, and chianti-braised meat sauce.

Homemade potato pasta topped with house-made pesto sauce and romano cheese.

Thinly sliced prosciutto di Parma, crisp red onions, and garlic with romano cream sauce.

Four-cheese raivioli topped with our special vodka sauce.

Fresh garden vegetables, cannellini beans, and penne pasta in a savory vegetable broth.

Grilled chicken, cheese tortellini, roma tomatoes, and spinach stewed in a light chicken broth.

Roasted roma tomatoes and the freshest basil simmered in a creamy tomato bisque.

Russo’s own decadent spin on traditional new England-style chowder.

Vine-ripened roma tomatoes, imported Italian buffalo mozzarella, and fresh basil drizzled with Sicilian organic extra virgin olive oil and balsamic reduction.

Romaine lettuce, fresh garden vegetables, pine nuts, sun-dried tomatoes, artichoke hearts, and dolce gorgonzola cheese, lightly tossed with a freshly-made balsamic house dressing.

House salad crisp romaine lettuce, red onion, bell pepper, cucumber, roma tomatoes, red cabbage, and olives, tossed in a balsamic vinaigrette dressing.

Crisp romaine lettuce and pecorino romano cheese with our homemade Caesar anchovy dressing.

Sliced cucumber with feta cheese, roma tomatoes, onion, Kalamata olives, pepperoncini, and fresh garlic tossed with Sicilian extra virgin olive oil.

Coal-fired beets, dolce Gorgonzola, cucumbers, romaine lettuce, Kalamata olives, roma tomatoes, and glazed walnuts drizzled with chianti balsamic vinaigrette.

Fresh romaine lettuce sprinkled with feta cheese, garden-fresh vegetables, and our house balsamic vinaigrette dressing.

Proscuitto di Parma, fresh kale, ricotta, and all-natural mozzarella cheeses with our house-made pesto sauce.

Signora Russo’s favorite. Grilled chicken, prosciutto di Parma, spinach, roma tomatoes, and Gorgonzola cheese with extra virgin olive oil and fresh garlic.

Pile it on. Pepperoni, sliced sausage, Italian roasted peppers, crisp red onions, romano cheese, extra virgin olive oil, and fresh garlic.

A simple meatless specialty. Sliced buffalo mozzarella cheese, homemade pizza sauce, fresh basil, oregano, and Sicilian extra virgin olive oil.

A vegetarian delight. Spinach, artichoke hearts, fresh kale, all-natural mozzarella cheese, and roasted garlic in a creamy Alfredo sauce.

Everybody’s an artist. Be creative and choose up to three toppings with homemade olive oil garlic sauce or pizza sauce.

Comprised of four kinds of pizza to please everyone at the party. 1/4 cheese, 1/4 margherita, 1/4 mulberry, and 1/4 chicken rustica.

Here’s your chance to create the perfect pizza. Let your imagination be your guide and choose your favorites from among our large selection of fresh toppings.

Roma tomatoes, fresh basil,all-natural mozzarella cheese, garlic, and organic extra virgin olive oil.

Low-fat but full of flavor. Fresh spinach, artichokes, mushrooms, roma tomatoes, white onion, sweet basil, and all-natural mozzarella cheese with an extra virgin olive oil garlic sauce.

Fresh spinach, roma tomatoes, bell peppers, white onions, mushrooms, black olives, garlic, and all-natural mozzarella cheese with our homemade pizza sauce.

Spinach, roma tomatoes, Italian black olives, feta and mozzarella cheeses, garlic, and organic extra virgin olive oil.

Fresh buffalo mozzarella, roma tomatoes, sweet basil, and fresh garlic with all-natural mozzarella cheese and our homemade pizza sauce.

Fresh eggplant, arugula, Goat cheese, and all-natural mozzarella cheese with our homemade pesto sauce.

Grilled chicken, vodka sauce, fresh basil, proscuitto di Parma, white onions, roasted peppers, and all-natural mozzarella cheese.

Pesto chicken pizza tender grilled chicken, spinach, feta cheese, and all-natural mozzarella cheese with our house-made pesto sauce.

BBQ grilled chicken, red onions, and mozarella cheese with our house-made pesto sauce.

Mediterranean-style chicken with spinach, roma tomatoes, basil, feta cheese, all-natural mozzarella cheese, extra virgin olive oil, and fresh garlic.

Grilled chicken, kale, garlic sauce, red roasted peppers, feta cheese, and all-natural mozzarella cheese.

A downtown specialty. Crumbled spicy Italian sausage, pepperoni, Canadian bacon, beef, mushrooms, black olives, roasted peppers, all-natural mozzarella cheese, with our homemade pizza sauce.

Go all out. Pepperoni, sliced Italian sausage, roasted peppers, all-natural mozzarella cheese, with our homemade pizza sauce.

Fresh roma tomatoes, thinly sliced prosciutto di Parma, arugula, sweet basil, all-natural mozzarella cheese, and fresh garlic with organic extra virgin olive oil sauce.

Fresh roma tomatoes, thinly sliced prosciutto di Parma, arugula, sweet basil, all-natural mozzarella cheese, and fresh garlic with organic extra virgin olive oil sauce.

Crumbled spicy Italian sausage, pepperoni, Canadian bacon, beef, and all-natural mozzarella cheese with our homemade pizza sauce.

Sliced Italian sausage, white onions, bell peppers, and all-natural mozzarella cheese with our homemade pizza sauce.

Pepperoni, Italian sausage, fresh mushrooms, black olives, green bell peppers, and all-natural mozzarella cheese with our homemade pizza sauce.

Ricotta cheese, Canadian bacon, and all-natural mozzarella cheese.

Rolled fresh pasta stuffed with chicken, spinach, kale, and all-natural mozzarella cheese topped with Russo’s homemade marinara sauce.

All-natural mozzarella cheese, feta cheese, fresh spinach, tomatoes, and garlic.

We’ll add the mozzarella.

Succulent chicken, portabella mushrooms, capers, and sun-dried tomatoes over freshly prepared fettuccine in a lemony garlic white wine sauce.

Tender chicken breast sautéed with portabella mushrooms simmered in a decadent floral marsala wine sauce served atop fresh fettuccine.

Eggplant stuffed with Italian sausage, mushrooms, and romano cheese baked in a coal-fired oven. Served with pasta.

Grilled chicken with house-made pesto sauce, romano cheese, sun-dried tomatoes, and artichoke hearts over penne pasta.

Penne pasta with spinach, sun-dried tomatoes, pine nuts, premium feta cheese, and Sicilian extra virgin olive oil in freshly prepared garlic sauce.

Fresh eggplant stacked with sweet basil, mozzarella and romano cheeses, and Russo’s homemade marinara sauce. Baked and served over fresh spaghetti.

Tender chicken breast seasoned with Italian breadcrumbs topped with Russo’s homemade marinara and mozzarella on fresh spaghetti.

Lightly-breaded veal topped with Russo’s homemade Bolognese sauce and all-natural mozzarella cheese baked in our coal-fired oven.

Homemade potato pasta topped with fresh chianti Bolognese meat sauce.

Arborio rice with chardonnay wine, wild mushroom, aged Parmesan cheese, and truffle oil simmered in a light cream sauce.

Braised veal-and beef-stuffed pasta, fresh garlic, mushrooms, and prosciutto di Parma topped with our divine marsala cream sauce.

Tender chicken, shrimp, portabella mushrooms, and fresh roma tomatoes served with vodka tomato cream sauce over fettuccine pasta.

Fresh shrimp, clams, mussels, and calamari swirled together in a spicy pinot grigio marinara sauce. Served over freshly prepared spaghetti.

Fresh jumbo shrimp over angel hair pasta in our spicy marinara sauce.

Spaghetti pasta with fresh clams, olive oil, garlic, and red pepper flakes baked in a coal-fired oven.

Fresh Maine lobster-stuffed ravioli and roma tomatoes in our rich mascarpone tomato cream sauce.