Sea Breeze Fish Market and Grill - Plano

Sea breeze remoulade and Rick’s orginial cocktail sauce.

With crostini’s lemon caper dill aioli.

Split top bun filled with lobster salad.

Twelve shrimp with Rick’s original cocktail and remoulade sauce.

With avocado wasabi, sweet thai chili and lemon zest.

Sea breeze remoulade, rick’s original cocktail sauce.

With crostini’s lemon caper dill aioli.

Split-top bun filled with lobster salad.

With grilled tomato marinara and parmesan cheese.

With arugula and sriracha mayo.

With lemon garlic butter and grilled baguette.

With tortilla chips.

Fresh cilantro, red bell pepper, panko crust with cocktail & remoulade sauces.

12 shrimp with rick’s original cocktail & remoulade sauce.

2 Each. Tuna nachos, shrimp cocktail, smoked salmon tartlets.

Choice of Grilled Calamari, Grilled Shrimp, or Grilled Chicken

With choice of one toasted crab cake - grilled shrimp - lobster salad - grilled salmon - sesame seared tuna - shrimp salad - grilled chicken.

Jumbo fresh shrimp & crabmeat tossed in louis dressing on mixed greens with capers, kalamata olives & hearts of palm.

Toasted New England split top bun filled with lobster salad.

Fried clam strips on split- top bun

French baguette. Remoulade, lettuce, tomato, dill relish.

French baguette. Choice of shrimp or catfish with chowder or gumbo and one sea breeze house side.

Brioche bun. Smoked salmon, bacon, havarti cheese, lettuce,tomato, red onion marmalade & herb mayo.

Brioche bun. Remoulade, lettuce, tomato, red onion marmalade.

Brioche bun. Herb mayo, lettuce, tomato, red onion marmalade.

Brioche bun. Remoulade, lettuce, tomato, red onion marmalade.

Cup of chowder, 1/2 lobster roll, 1 piece beer battered fish, clam strips, fries and coleslaw.

Shrimp, oyster & catfish.

Includes House Salad

Served with choice of two specialty sides.

Topped with mustard cream, sautéed spinach and mushrooms.

With maine lobster, gruyere and white cheddar cheese.

Cup of chowder, ½ lobster roll, 1 piece beer battered fish, clam strips, fries and coleslaw.

Topped with lemon dill butter served with two specialty sides.