About Shinjuku Station
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Silken tofu, shimeji mushrooms, wakame, narutomaki.
Light sea salt.
Furikake, spicy mayo, togarashi.
Kewpie, togarashi.
Lotus root crisp, roasted rice pearls.
Young yellowtail sashimi in yuzu-lime juice, diced jalapenos, cilantro, and tomatoes.
Assorted fruit, cucumber roll & crab salad roll. White tuna, big eye tuna, salmon, & yellowtail sashimi.
Hand-sliced chicken or beef served in a sweet and spicy sauce over Japanese rice.
Tempura chicken nuggets mixed Japanese mayonnaise, green onions, chili powder.
Sauteed chicken topped with japanese green curry.
Assorted sashimi and vegetables over seasoned sushi rice.
Slow cooked pork broth with miso, onsen egg, pork belly, black garlic oil, chili oil, green onions, chili threads.
Slow cooked pork broth with soy sauce, nori, onsen egg, porkbelly, black garlic oil, chili oil, green onions.
Rice cake with red bean, green tea, & black sesame Ice cream filling.
In a graham cracker crust, sweet red bean, orange zest.
Served hot or chilled, agave nectar, sugar cubes or simple syrup.
Big eye tuna.
White tuna.
Salmon.
Yellowtai.
Young yellowtail.
Japanese snapper.
Hokkaido scallops.
Saltwater eel.
Sweet shrimp.
Baby octopus.
Sweet tofu.
King crab.
Salmon roe.
Smoked salmon.
Black tiger shrimp.
Smelt caviar.
Yuzu infused flying fish caviar.
Egg omelet - cage free.
Quail egg - 1 pcs.
Ebi, pickled roasted beets, yamagobo topped with miso mustard, koji cured escolar, shiso.
Spicy seasoned salmon, asparagus topped with hamachi, lemon zest, roasted garlic, splash of ponzu, green onions.
Cucumbers, white tuna topped with garlic rubbed albacore, ponzu, togarashi, candied jalapeno.
Sweet & spicy beef , asparagus topped with peppercorn tuna, green onions, ponzu.
Silken tofu, shimeji mushrooms wakame, narutomaki.
Light sea salt.
In sapporo beer.
Lightly fried chicken pieces with side of kewpie and chili powder.
Prime ribeye sashimi seared yourself on a Riverstone - niman ranch.
In sesame oil.
In brown butter.
Japanese pizza” pork belly, cabbage, kizame shoga, kasuobushi.
Seasoned prime beef ribeye, enoki mushrooms - Niman Ranch.
Furikake, spicy mayo, togarashi.
Chinese broccoli in brown butter.
Served with tempura sauce.
Yuzu butter.
Sumi charcoal grilled yellowtail collar, sauteed onions, ponzu please allow adequate cooking time –ask server.
Seaweed salad.
Lotus root crisp, micro shiso.
Ice cream.
lightly pan seared, sushi or sashimi.
Squid salad.
Young yellowtail sashimi in yuzu-lime juice, diced jalapenos, cilantro, tomatoes.
yellowtail sashimi, ponzu, jalapeno.
Sashimi, garlic oil, yuzu, soy, diced tomatoes, roasted garlic, green onions.
Ice cream.
Graham cracker crust, Japanese pumpkin, caramel, roasted walnuts.
Served hot or chilled, agave nectar, sugar cubes or simple syrup.
Big eye tuna. In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
Lightly pan-seared.
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc) or sashimi (5 pc).
In nigiri (2 pc) or roll (6 pc).
In nigiri (2 pc).
In nigiri (2 pc), sashimi (5 pc), or roll ( 6 pc).
In nigiri (2 pc).
In nigiri (2pc).
Real king crab with kewpie and roasted garlic roll (6 pc).
In nigiri (2 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc).
In nigiri (2 pc).
Yuzu infused flying fish caviar. In nigiri (2 pc).
1 piece.
6 pieces.
1 piece.
6 pieces.
1 piece.
6 pieces.
Spicy seasoned salmon, asparagus topped with hamachi, lemon zest, roasted garlic, splash of ponzu, and green onions.
Cucumbers and white tuna, topped with garlic-rubbed albacore, ponzu, togarashi, and candied jalapeno.
Big eye tuna. In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
Lightly pan-seared.
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc) or sashimi (5 pc).
In nigiri (2 pc) or roll (6 pc).
In nigiri (2 pc).
In nigiri (2 pc), sashimi (5 pc), or roll ( 6 pc).
In nigiri (2 pc).
In nigiri (2pc).
Real king crab with kewpie and roasted garlic roll (6 pc).
In nigiri (2 pc).
In nigiri (2 pc), sashimi (5 pc), or roll (6 pc).
In nigiri (2 pc).
In nigiri (2 pc).
Yuzu infused flying fish caviar. In nigiri (2 pc).
1 piece.
6 pieces.
1 piece.
6 pieces.
1 piece.
6 pieces.
Spicy seasoned salmon, asparagus topped with hamachi, lemon zest, roasted garlic, splash of ponzu, and green onions.
Cucumbers and white tuna, topped with garlic-rubbed albacore, ponzu, togarashi, and candied jalapeno.
Silken tofu, shimeji mushrooms, wakame, and narutomaki.
Choice of steamed or stir fried.
Lemon zest, togarashi, salt
Idaho potato, seasoned with togarashi, sugar and black pepper. Served with chili mayo and furikake (contains fish) on the side.
Lightly fried chicken pieces with a side of kewpie and chili powder.
Seaweed salad.
Squid salad.
ice tea, Coke, Dr. Pepper, Sprite, Diet Coke, orange juice, and pineapple juice.
500 mL size.
Japanese soda.
Spicy seasoned salmon, asparagus topped with hamachi, lemon zest, roasted garlic, splash of ponzu, and green onions.
Cucumbers and white tuna, topped with garlic-rubbed albacore, ponzu, togarashi, and candied jalapeno.
Silken tofu, shimeji mushrooms, wakame, and narutomaki.
Choice of steamed or stir fried.
Lemon zest, togarashi, salt
Idaho potato, seasoned with togarashi, sugar and black pepper. Served with chili mayo and furikake (contains fish) on the side.
Lightly fried chicken pieces with a side of kewpie and chili powder.
Tossed in katakuriko, seared in sesame oil.
Chinese broccoli leaves and stems in brown butter.
pork belly braised in Sapporo Black beer, carrot garlic puree spread, and pickles.
Brown butter.
"Japanese pizza" pork belly, cabbage, kabayaki (eel sauce), kewpie, and bonito flakes (contains fish).
Prince Edward Island mussels in yuzu butter broth
Black tiger shrimp, enoki mushrooms, red snapper, lotus root, shiso leaf, kabocha pumpkin, sweet potato, asparagus, and green beans.
Seaweed salad.
Squid salad.
lotus root crisp, roasted rice pearls, lemon zest, shiso
Yellowtail sashimi, ponzu, and jalapeno.
Young yellowtail sashimi in yuzu-lime juice, diced jalapenos, cilantro, and tomatoes. Raw, undercooked.
Sashimi, garlic oil, yuzu, soy, diced tomatoes, roasted garlic, and green onions.
ice tea, Coke, Dr. Pepper, Sprite, Diet Coke, orange juice, and pineapple juice.
Includes assorted fruit, cucumber roll and crab salad roll, and spinach salad with yuzu citrus or ginger dressing, white tuna, big eye tuna, salmon, and yellowtail sashimi. Raw, undercooked.
Choice of rice or noodles, salad, appetizer, and entree.
Hand sliced chicken or beef served in a sweet and spicy sauce over Japanese steamed rice.
Served in a sweet and spicy sauce over Japanese steamed rice.
Tempura chicken nuggets mixed with Japanese mayonnaise, green onions, and chili powder.
Assorted sashimi and vegetables over seasoned sushi rice. Raw, undercooked.
tempura shrimp nuggets, chili mayo, green onions, chili powder
Silken tofu, shimeji mushrooms, wakame, and narutomaki.
Choice of steamed or stir fried.
Lemon zest, togarashi, salt
Idaho potato, seasoned with togarashi, sugar and black pepper. Served with chili mayo and furikake (contains fish) on the side.
Lightly fried chicken pieces with a side of kewpie and chili powder.
pork belly braised in Sapporo Black beer, carrot garlic puree spread, and pickles.
Brown butter.
5 pcs, (no substitutions) Includes kabocha, sweet potato, enoki mushrooms, shrimp, and asparagus
Seaweed salad.
Squid salad.
Ginger or yuzu dressing.
Young yellowtail sashimi in yuzu-lime juice, diced jalapenos, cilantro, and tomatoes. Raw, undercooked.
Sashimi, garlic oil, yuzu, soy, diced tomatoes, roasted garlic, and green onions.
ice tea, Coke, Dr. Pepper, Sprite, Diet Coke, orange juice, and pineapple juice.
Japanese soda.
madai (Japanese snapper) broth, nitamago egg, pork belly, kizami nori, chili oil, green onions
thin noodles, chinese broccoli, carrots, onions, stir-fried in lightly sweetened soy
Hand sliced beef in a sweet and spicy sauce over rice.
Furikake, spicy mayo, togarashi.
Steamed rice or chilled green-tea soba noodles, roasted shishito peppers or four piece assorted vegetable tempura, seasonal greens salad yuzu or ginger, chicken bowl or chicken karaage.
Thin noodles, Chinese broccoli, carrots, onions, stir-fried in lightly sweetened soy.
Kewpie, togarashi.
Assorted sashimi over sushi rice.
Assorted fruit, cucumber roll and crab salad roll, seasonal greens salad yuzu or ginger dressing, , big eye tuna, white tuna, salmon, and yellowtail sashimi.
Lemon zest, togarashi, salt.
Steamed or stir-fried.
Assorted fruit, cucumber roll and crab salad roll, seasonal greens salad yuzu or ginger dressing, , big eye tuna, white tuna, salmon, and yellowtail sashimi.
Steamed rice or chilled green-tea soba noodles, roasted shishito peppers or four piece assorted vegetable tempura, seasonal greens salad yuzu or ginger, chicken bowl or chicken karaage.
Silken tofu, shimeji, wakame, narutomaki.
Steamed or stir-fried.
Lemon zest, togarashi, salt.
Furikake, spicy mayo, togarashi.
Brown butter.
Kewpie, togarashi.
Kabocha, asparagus, enoki, shrimp, sweet potatoes.
Seaweed.
Squid salad.
Lotus root crisp, roasted rice pearls, lemon zest, shiso.
Young yellowtail sashimi in yuzu-lime juice, serranos, cherry tomatoes.
Furikake seasoned sushi rice, nori.
Furikake seasoned sushi rice, nori.
Hand sliced chicken in a sweet and spicy sauce over rice.
Hand sliced beef in a sweet and spicy sauce over rice.
Tempura chicken nuggets, chili mayo, green onions, chili powder.
Assorted sashimi over sushi rice.
Salmon, ikura, onsen tamago and furikake.
slow cooked pork broth w/ green onions, japanese curry, onsen egg, pork belly, corn, garlic oil, chili oil
Thin noodles, Chinese broccoli, carrots, onions, stir-fried in lightly sweetened soy.
Slow cooked pork broth w/ miso or soy sauce, onsen egg, pork belly, garlic oil, chili oil, green onions
Madai (Japanese snapper) broth, nitamago egg, pork belly, kizami nori, chili oil, green onions
Online Ordering Options
(See pickup options)Last updated March 20, 2020