Sichuanese Cuisine Restaurant - Plano

Dumplings filled with pork, cabbage,and ginger. Served with spicy dipping sauce.

Hot. Hot and dry fried coated-chicken cubes with dried red-chili and green onion.

Hot. Sliced fish and Napa vegetable boiled in a spicy fiery sauce.

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A uniquely flavored crispy duck prepared in a long-marinade, air-dryed, smoked and fryed.

Flat bread folded with vegetable oil and tiny green onion rings.

Dumplings filled with pork, cabbage,and ginger. Served with spicy dipping sauce.

Hot. Steamed dumplings served in spicy soup.

Deep-fried dumplings filled with creamy cheese and imitation crab meat.

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Hot. Tender tofu served in spicy red chili sauce.

Hot. Dried tofu served in delicous spicy dressings.

Hot. Bean starch jelly served in special spicy sauce.

Hot. Meat dumpling served with spicy red chili sauce.

Hot. Potato vermicelli served in spicy and sour sauce.

Hot. Sliced beef shank and beef tendon in delicous spicy dressings.

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Wonton and shrimp.

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Hot. A delicately sour and a bit salty soup of chicken breast with pickled mustard greens.

Shredded pork and sichuanse preserved vegetable soup.

Minced beef and tofu soup.

Hot. A delicately sour and a bit salty soup of fish with pickled mustard greens.

Fried rice, cooked with a combination of chicken, beef and shrimp.

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Hot. The spicy noodle in meat sauce used to be delivered in flour-dusted bamboo baskets.

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Lo mein cooked with a combination of chicken, beef and shrimp, flat rice noodle, stir-fried with the choice of pork, chicken, beef or vegetable.

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Hot. Chinese rice cake stir-fried With the choice of pork, chicken, Beef or vegetable.

Hot. Curry flavored rice noodle threads served with a choice of chicken, beef, pork or vegetable.

Hot. Hot and dry fried coated-chicken cubes with dried red-chili and green onion.

Hot. Hot and dry fried chicken cubes with dried red-chili.

Hot. Diced chicken stir-fried in spicy fiery flavors.

Hot. Diced chicken, cabbage and peanuts stir-fried in spicy fiery sauce.

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Hot. Hot stir-fried diced chicken and cabbage with light chili sauce.

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Hot. Spicy and sweet diced chicken and onion with fried rice threads.

Deep-fried, coated chicken cubes dressed with sesame seed.

With four pancakes.

Hot. Deep-fried coated chicken cubes served in hot and spicy dressing.

Hot. Breast meat and Napa vegetable boiled in a spicy fiery sauce.

A uniquely flavored crispy duck prepared in a long-marinade, air-dryed, smoked and fryed.

Hot. Konjac yam jelly, tofu, pickled pepper braised in house chili sauce. According to rxlist, konjac root can lower cholesterol and blood sugar levels as well as constipation and obesity.).

Hot. Deep-fried tofu served with fish-fragrant sauce on the side.

Hot. It is named after the smallpox-scarred wife of a Qing dynasty restaurateur who prepared this spicy, aromatic, and oily tofu dish.

Hot. Fried tofu and Napa vegetable boiled in a spicy, fiery sauce.

Hot. Spicy and sweet fried tofu and onion with rice threads.

Hot. Kao pao flavor fried tofu with peanut.

Hot. Dried tofu, stir-fried with pickled mustard greens and bamboot shoots.

Stir-fried bitter melon with Cantonese black bean grains.

Stir-fried bitter melon with chunks of egg.

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Braised Chinese greens with black dried mushroom.

Mixed vegetables such as broccoli, green pepper, mushroom, etc. In white sauce.

Stir-fried broccoli with a light amount oil and salt.

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Hot. A delicately spicy dish of dry-fried green bean.

Hot. Stir-fried slivers of potato with dried red chili.

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Stir-fried cucumber slices with chunks of egg.

Stir-fried tomoto with chunks of egg.

Stir-fried tomoto with cauliflower.

Hot. Yellow bean sprout, stir-fried with dried red chili.

Hot. Beef and konjac yam jelly braised in house chili sauce. (according to rxlist, konjac root can lower cholesterol and blood sugar levels as well as constipation and obesity.).

Hot. Sliced Beef stir-fried with onion and cumin powder.

Stir-fried slices of Beef with onion.

Stir-fried bitter melon with sliced beef.

Hot. Boiled Beef in a spicy, fiery sauce poured on top of tender, soft tofu.

Hot. Sliced Beef and Napa vegetable boiled in a spicy, fiery sauce.

Hot. Spicy and sweet sliced Beef and onion with fried rice thread.

Hot. Sliced Beef and onion, dry-fried With red chili.

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Hot. Beef with mixed vegetable, stir-fried in hot and spicy sauce.

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Hot. Sliced beef, cabbage and peanuts stir-fried in spicy, fiery sauce.

Hot. Sliced beef, and yellow bean sprout baried with jalapeno chili.

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Hot. Sliced lamb, stir-fried With onion and cumin powder.

Stir-fried sliced lamb with onion.

Hot. Stir-fried sliced lamb in with Chinese celery, or celantro.

Stir-fried smoked pork belly with American garlic leek and cabbage.

A delicious luxury of steamed boneless pork belly and preserved vegetable.

Hot. Boiled pork belly, stir-fried with garlic leek and cabbage.

Shredded pork, stir-fried with dried tofu strips.

Hot. Pork slivers, stir-fried with pickled mustard greens and bamboot shoots.

Stir-fried bitter melon with shredded pork.

Pork spare rib, tofu,vermicelli stewed in a large casserole.

Hot. Pork rib braied in salty, savory and a little bit bot flavor.

Hot. Salty, savory, and moderatley hot fried eggplant with minced pork.

Sweet, and moderatley hot fried eggplant with minced pork.

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Hot. Salty, savory, and moderatley hot fried tofu with minced pork.

Served with four pancakes.

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Fish, shrimp, beef honeycomb and tofu braised in a small hot pot.

Hot. A glorious medley of light-fried fish, golden peanuts and red chili.

Hot. Sliced fish and pickled pepper braised with homemade bean chili sauce.

Sliced fish stewed in a light white sauce.

Hot. Sliced fish and Napa vegetable boiled in a spicy fiery sauce.

Steamed fish fillet topped with a green-ginger flavored dressing. Allow extra cook time.

Hot. Fish fillet braised with tofu and chili-bean paste.

A delicately sweet and sour flavored fish on the top of sizzling, crispy rice.

Hot. Light-fried fish, stir-fried with garlic, leek, and chili bean paste.

Hot. Boiled fish fillets in a spicy fiery sauce poured on the top of tender soft tofu.

Hot. A unique flavour of fish and minced pickled peper. Allow extra cook time.

Hot. Light-fried fish stir-fried in spicy fiery flavors.

Hot. Boiling fish fillets in a homemade specail sauce with bean sprouts. Allow extra cook time.

Fish, tofu, and vermicelli stewed in a large casserole.

Fish, animated crab, shrimp, tofu, and vermicelli stewed in a large casserole.

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Hot. Dry-braised prawn With broccoli in moderately hot spicy sauce.

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Prawn and mixed vegetables such as broccoli, green pepper, etc. In white sauce.

With four pancakes.

Hot. Deep-fried shell-on prawn served with salted white pepper powder.

Hot. Hot stir-fried prawn and cabbage with light chili sauce.

Prawn, peas and carrot in lobster flavored sauce.

Prawn, beef and chicken braised with mixed vegetable.

Hot. Shell-on prawn served with jalapeno chili pepper sauce.

Hot. Sliced squid and pickled peper braised in hot and sour flavor sauce.

Hot. Fried squid served with salted white pepper powder.

Hot. Sliced squid and pickled pepper braised With house bean chili sauce.

Hot. Bean thread noodles braised with minced pork, chili bean sauce, and green onion.

Hot. Pickled mustard greens, minced pork, and vermiceli stewed in a small casserole.

Hot. Beef tendon, beef shank, beef honeycomb and Napa vegetable stewed with chili bean sauce.

Hot. Pork blood cake, beef tendon and green mustard boiled in a spicy fiery sauce.

Hot. Pork bung and pork blood cakes boiled with fiery chili sauce and garlic leek in a small bot pot.

Hot. Hot and dry fried pork bung with dried red-chili, jalapeno and paper corn.

Hot. Hot and dry deep-fried pork bung with dried red-chili and hot oil.

Hot. Pork bung and Napa vegetable boiled in a spicy, fiery sauce.

Hot. Pork bung and pickled peper braised with homestyle bean chili sauce.

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Hot. Fire exploded kidney flower with pickled chiles, and dried fungus.

Hot. Honeycomb.

Hot. Pork bung, and yellow bean sprout braised with jalapeno chili.