Sushi Zushi Express (Arlington)

Shrimp tempura, avocado, cucumber and cream cheese. Topped with a chopped snow crab salad. Drizzled with four Sauces: Honey Wasabi, Sriracha, Eel and Las Vegas.

Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Wrapped with pepper-crusted tuna. Topped with Las Vegas and Sriracha.

Shrimp tempura, avocado, kanikama crab, and Katana Sauce. Rolled uramaki style. Wrapped with salmon and yellowtail. Topped with shichimi seasoning, Yuzu Sauce, Sriracha, and jalapeño slices.

Fried crawfish, spicy mayo, sesame seeds, uramaki style.

Avocado, cucumber, sesame seeds, uramaki style. Shrimp or kanikama Snow crab Add masago caviar* +2

Unagi eel, cream cheese, cucumber, wrapped with avocado, Eel sauce, sesame seeds, uramaki style.

Kanikama, carrot kakiagé, avocado, cream cheese, serrano, Tampa Bay sauce, uramaki style.

Fried shrimp and cream cheese. Rolled uramaki style. Wrapped in avocado, then tempura fried. Topped with Tampa Bay Sauce, sprinkled with furikake. Drizzled with Eel Sauce.

Fried shrimp, avocado, and cream cheese. Rolled uramaki style, then panko breaded and deep fried. Topped with Tampa Bay Sauce.

Spicy shrimp, avocado and cilantro rolled uramaki style. Wrapped with fresh yellowtail and habanero masago. Drizzled with Spicy Sashimi Sauce.

Fried crawfish, cream cheese, serrano chilis, spicy mayo, and green onions. Rolled uramaki style. Wrapped with avocado. Topped with Sriracha

Shrimp tempura, avocado, wrapped with kanikama, Las Vegas sauce, uramaki style.

Spicy tuna, avocado, and green onions. Rolled uramaki style. Wrapped with salmon. Topped with LIR Sauce.

Fried crawfish rolled uramaki style. Topped with your choice of spicy tuna or spicy salmon. Wrapped in avocado. Topped with four colorful caviars. Drizzled with Creamy Wasabi Sauce

Smoked salmon, avocado, cream cheese, cucumber, sesame seeds, uramaki style.

Kanikama, avocado, cucumber, wrapped with yellowtail, avocado, tuna, shrimp, salmon, uramaki style.

Spicy yellowtail, thinly sliced lemon and tempura crumbs inside rolled uramaki style. Wrapped with avocado and topped with strips of tuna marinated in poké sauce. Garnished green onions, sesame seeds and yuzu sauce

Karaagé fried chicken, melted Monterey Jack cheese, serranos, Sriracha, uramaki style.

Salmon, spicy Mayo, kaiware sprouts and green onion rolled uramaki style topped with sesame seeds.

Salmon, spicy mayo, kanikama, sprouts, green onion, cucumber wrap.

Scallop, spicy Mayo, kaiware sprouts and green onion rolled uramaki style topped with sesame seeds.

Soft-shell crab, cucumber, avocado, masago caviar, chipotle mayo, maki style.

Kanikama crab, serrano chilies, and avocado. Rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish (boiled or fried). Baked in spicy mayo. Sprinkled with green onions.

Asparagus, avocado, cucumber, carrots, sprouts, and cream cheese. Rolled uramaki style. Wrapped in mango. Topped with Sriracha.

Tuna, spicy Mayo, kaiware sprouts and green onion rolled uramaki style topped with sesame seeds.

Shrimp tempura, snow crab, and avocado. Rolled uramaki style, wrapped with unagi eel. Topped with Eel Sauce. Sprinkled with sesame seeds.

Shrimp tempura, avocado, cucumber and cream cheese. Topped with a chopped snow crab salad. Drizzled with four Sauces: Honey Wasabi, Sriracha, Eel and Las Vegas.

Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Wrapped with pepper-crusted tuna. Topped with Las Vegas and Sriracha.

Shrimp tempura, avocado, kanikama crab, and Katana Sauce. Rolled uramaki style. Wrapped with salmon and yellowtail. Topped with shichimi seasoning, Yuzu Sauce, Sriracha, and jalapeño slices.

Fried shrimp and cream cheese. Rolled uramaki style. Wrapped in avocado, then tempura fried. Topped with Tampa Bay Sauce, sprinkled with furikake. Drizzled with Eel Sauce.

Fried shrimp, avocado, and cream cheese. Rolled uramaki style, then panko breaded and deep fried. Topped with Tampa Bay Sauce.

Spicy shrimp, avocado and cilantro rolled uramaki style. Wrapped with fresh yellowtail and habanero masago. Drizzled with Spicy Sashimi Sauce.

Fried crawfish, cream cheese, serrano chilis, spicy mayo, and green onions. Rolled uramaki style. Wrapped with avocado. Topped with Sriracha

Spicy tuna, avocado, and green onions. Rolled uramaki style. Wrapped with salmon. Topped with LIR Sauce.

Fried crawfish rolled uramaki style. Topped with your choice of spicy tuna or spicy salmon. Wrapped in avocado. Topped with four colorful caviars. Drizzled with Creamy Wasabi Sauce

Spicy yellowtail, thinly sliced lemon and tempura crumbs inside rolled uramaki style. Wrapped with avocado and topped with strips of tuna marinated in poké sauce. Garnished green onions, sesame seeds and yuzu sauce

Salmon, spicy mayo, kanikama, sprouts, green onion, cucumber wrap.

Kanikama crab, serrano chilies, and avocado. Rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish (boiled or fried). Baked in spicy mayo. Sprinkled with green onions.

Asparagus, avocado, cucumber, carrots, sprouts, and cream cheese. Rolled uramaki style. Wrapped in mango. Topped with Sriracha.

Shrimp tempura, snow crab, and avocado. Rolled uramaki style, wrapped with unagi eel. Topped with Eel Sauce. Sprinkled with sesame seeds.

Avocado, cucumber, sesame seeds, uramaki style. Shrimp or kanikama Snow crab Add masago caviar* +2

Kanikama, carrot kakiagé, avocado, cream cheese, serrano, Tampa Bay sauce, uramaki style.

Soft-shell crab, cucumber, avocado, masago caviar, chipotle mayo, maki style.

Unagi eel, cream cheese, cucumber, wrapped with avocado, Eel sauce, sesame seeds, uramaki style.

Kanikama, avocado, cucumber, wrapped with yellowtail, avocado, tuna, shrimp, salmon, uramaki style.

Smoked salmon, avocado, cream cheese, cucumber, sesame seeds, uramaki style.

Fried crawfish, spicy mayo, sesame seeds, uramaki style.

Shrimp tempura, avocado, wrapped with kanikama, Las Vegas sauce, uramaki style.

Karaagé fried chicken, melted Monterey Jack cheese, serranos, Sriracha, uramaki style.

Tuna, spicy Mayo, kaiware sprouts and green onion rolled uramaki style topped with sesame seeds.

Salmon, spicy Mayo, kaiware sprouts and green onion rolled uramaki style topped with sesame seeds.

Scallop, spicy Mayo, kaiware sprouts and green onion rolled uramaki style topped with sesame seeds.

Comes with a Miso Shiru Soup. Chirashi Zushi, 4 pc California roll, pork gyoza, sea garden squid.

Comes with a Miso Shiru Soup. Four pieces of either the Key West or Philadelphia roll, squid salad, pork gyoza, vegetable Yakimeshi rice* (add chicken, beef or shrimp for 1).

Assortment of nigiri and sushi including tuna, salmon, yellowtail, octopus and shrimp with choice of: California, Philadelphia, Spicy Tuna or Spicy Salmon roll.*

Assortment of sashimi (12pc.): Tuna, salmon, yellowtail and octopus.

Sashimi cuts served over a bed of sushi rice. (13 pc.) Includes: tuna (3), salmon (2), yellowtail (2), shrimp, unagi, tako, kanikama, tamago, masago caviar, daikon and shiso leaf

Traditional white miso broth with tofu cubes, wakame seaweed and green onions.

Sesame marinated seaweed and squid with ginger.

Sesame marinated seaweed.

Pan-seared Japanese dumplings. Pork and vegetables

Boiled or fried crawfish baked in spicy mayo, topped with green onions and masago.

Flash-fried soft-shell crab, served with house made Joy sauce, green onion.

Tempura-fried jalapeño, spicy tuna, cream cheese, habanero masago, green onion, Las Vegas sauce, Eel sauce

Panko-breaded and deep fried cheese on bamboo skewers. Served with a rich dipping Sauce (3 pieces).

Sushi rice, Tampa Bay sauce, masago, avocado, Creamy Wasabi sauce, furikaké, four caviars with choice of spicy tuna or salmon.*

Tuna, mango, avocado, tossed in sesame soy poké sauce, topped with habanero masago served over choice of sushi rice, or daikon.

Seared pepper-crusted tuna, Las Vegas sauce, Sriracha.

Japanese curry rice with your choice of panko-breaded chicken breast or pork tenderloin.

Teppan-fried Japanese rice, eggs,carrots, zucchini, peppers, onions.

Teppan-fried Japanese rice, eggs, carrots, zucchini, peppers, onions.

Teppan-fried Japanese rice, eggs, carrots, zucchini, peppers, onions.

Teppan-fried Japanese rice, eggs, carrots, zucchini, peppers, onions.

Beef, chicken and shrimp. Teppan-fried Japanese rice, eggs, carrots, zucchini, peppers, onions.

Kanikama, onion and serrano all finely chopped, with mayo.

Nori, sesame seeds, Japanese seasonings. Sprinkle over yakimeshi or gohan.

Avocado and cucumber with kanikama crab.

Spicy mayo, kaiware sprouts, and green onions. Choice of salmon, scallop or tuna.*

Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce.

Smoked salmon, cucumber, avocado, cream cheese.

Unagi eel, cucumber, avocado, Eel sauce