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Topped with jalapeño enmielado.
Texas-Mexican style.
#1 Hass avocado with lime, and cilantro.
Shareable creamy street corn with Valentina, cilantro, queso fresco, and limes.
Gulf shrimp marinated in lime, cilantro, and serranos with cucumber, and avocado.
Pico pico so. Crispy hand-rolled corn tortillas filled with chicken tinga served with guacamole y crema.
Spicy ground beef, chicken tinga or pork pastor nachos topped with black beans and jack cheese with guacamole, crema, and pickled jalapeños.
Fajita chicken nachos topped with black beans, jack cheese, guacamole y crema with pico, and pickled jalapeños.
Mushroom, poblano, and corn in grilled flour tortillas with charred chili mayo.
Fajita chicken in grilled flour tortillas with guacamole y crema.
Marinated in Morita chiles with queso fresco, onion, and cilantro.
Chile-brined fried chicken with jack cheese, elote, cilantro, queso fresco, and Valentina.
Slow-roasted, 8-hour brisket with poblano peppers, and Jack cheese.
Seared ribeye with poblano peppers, onion, and cilantro.
Seared ribeye, housemade chorizo, jack cheese, onion, and cilantro.
Black beans, spicy ground beef, lettuce, guacamole, salsa verde and queso fresco on a crispy corn tostada.
Rice flour fried grouper with purple cabbage, charred chile mayo, horseradish pickles, and cilantro.
Seasoned, seared grouper with purple cabbage, charred chile mayo, horseradish pickles, and cilantro.
Sautéed baby spinach, grape tomato, housemade chorizo and gulf shrimp with pimento cheese.
Sautéed gulf shrimp with cucumber pico, and grilled pineapple.
Buttermilk fried gulf shrimp with Jack cheese, lettuce, charred chili mayo, and apple vinaigrette.
Housemade chorizo with jack cheese, onion, and cilantro.
Marinated in charred tres chiles with grilled pineapple, onion, and cilantro.
Sautéed mushrooms and charred poblano peppers with pimento cheese, onion, and cilantro.
Baby kale, red cabbage and tomato with apple vinaigrette, guacamole, cucumber, pepitas, and plantain chips.
Fajita chicken or buttermilk fried chicken and jack cheese in flour tortilla.
Fajita beef and jack cheese in flour tortilla.
Spicy ground beef and Queso Blanco with black beans, guacamole, pico, tortilla strips y Arroz.
Chicken tinga with sautéed zucchini, squash, charred corn, mushrooms and peppers in Guajillo sauce with queso fresco, black beans y Arroz.
Buttermilk fried chicken with spinach, pico, guacamole, bacon, avocado serrano ranch y arroz.
Tossed baby kale, spinach, pepitas, cucumber and apple vinaigrette with black beans, sautéed mushrooms charred corn and poblanos, grape tomato, guacamole and plantain chips.
Grilled chicken breast on a sizzling platter with onions and peppers, served with guacamole, pico, jalapeños, crema, and black beans y Arroz.
Grilled shrimp on a sizzling platter with onions and peppers, served with guacamole, pico, jalapeños, crema, and black beans y Arroz.
Fajita beef.
Crispy, rolled corn tortillas filled with chicken tinga topped with salsa verde, and sautéed vegetable y Arroz.
Crispy hand-rolled corn tortillas filled with brisket topped with queso Blanco and guajillo sauce, served with sautéed vegetable y Arroz.
Black beans y Arroz.
Choice of green Chile chicken pozole or Sopa de tortilla with black beans y Arroz.
Black beans y arroz.
Black beans y Arroz.
A Parisian-Mexican cobb salad with fajita chicken, and avocado.
Tossed spinach, avocado, chile oil and pepitas with fajita chicken, and plantain chips.
Tossed baby kale, romaine hearts and tortilla strips with fajita chicken, and 18-month Parmigiano.
Romaine hearts, jack cheese, charred corn, poblanos and pico with fajita chicken, guacamole, crema, and tortilla strips.
Tossed romaine hearts, jack cheese, charred corn, poblanos and pico with guacamole, crema, corn tostadas and choice of chicken tinga or spicy ground beef.
Classic tortilla soup with chicken tinga, avocado, jack cheese, and tortilla strips.
Spicy poblano and tomatillo broth with chicken, jalapeños, hominy, cilantro, and lime.
What’s a fabulous cheeseburger doing in the middle of all this Mexican food? Making us proud. Served with crispy fries.
Tortilla, chicken tinga, ranchero picoso or salsa verde, and sunny eggs.
Tortilla, medium eggs, ranchero picoso, Jack cheese, and guacamole.
Rice and beans.
Rice and beans.
Rice and beans.
Rice and beans.
Rice and beans.
Fries.
Last updated October 9, 2020