Minced chicken in wonton skin and a dipping sauce.
$5.95
Spring Roll - Crispy
Four pieces of crispy rolls, stuffed with mixed vegetables, deep fried and served with sweet and sour sauce.
$5.95
Summer Roll - Fresh
Four pieces of soft rolls stuffed with shrimp, lettuce, basil leaves, carrot, and bean sprout with peanut sauce.
$7.95
Thai Satay
Five sticks of chicken, beef, or tofu marinated in yellow curry, grilled and served with peanut sauce and sliced cucumber.
$6.95
Tod Man Pla (Fishcake)
Minced fish, blended with red curry, string bean, fried and served with sweet sauce, ground peanut, and cucumber salad .
$7.95
Kow Pod Tod (Corncake)
Kernel corn, blended with eggs and flour fried and served with sweet and sour sauce, ground peanut, and cucumber salad .
$5.95
Edamame
Fresh soybean steamed and served with salt .
$4.95
Dumpling
Ground pork, shrimp, and water chestnut, wrapped in rice sheet; steamed and served with Thai dipping sauce.
$6.95
Orchids Shrimp
Five jumbo shrimps, baby corn, and cilantro rolled in rice sheet; deep fried and served with sweet chili sauce .
$7.95
Calamari
Battered calamari; deep fried and served with sweet chili sauce .
$7.95
Thai Orchid Sampler
Combination of spring rolls, tulip dumpling, orchid shrimp, and corn cakes, and potstickers.
$12.95
Soups
Veggie and Tofu Soup
$3.95
Gew Nam (Wonton) Soup - Cup
Ground pork and shrimp wonton and mixed vegetables.
$4.95
Gew Nam (Wonton) Soup - Bowl
Ground pork and shrimp wonton and mixed vegetables.
$10.95
Tom Kha Gai (Coconut Chicken) - Cup
Traditional Thai mild coconut soup with chicken, mushrooms, lemongrass, and lime leaves.
$4.95
Tom Kha Gai (Coconut Chicken) - Bowl
Traditional Thai mild coconut soup with chicken, mushrooms, lemongrass, and lime leaves.
$10.95
Tom Yum Gai (Lemongrass Chicken) - Cup
Traditional Thai spicy and sour with chicken, mushrooms, lemongrass, and lime leaves.
$4.95
Tom Yum Gai (Lemongrass Chicken) - Bowl
Traditional Thai spicy and sour with chicken, mushrooms, lemongrass, and lime leaves.
$10.95
Tom Yum Kung (Lemongrass Shrimp) - Cup
Traditional Thai spicy and sour soup with shrimp, mushrooms, lemongrass, and lime leaves.
$5.95
Tom Yum Kung (Lemongrass Shrimp) - Bowl
Traditional Thai spicy and sour soup with shrimp, mushrooms, lemongrass, and lime leaves.
$12.95
Tom Yum Talay (Lemongrass Seafood) - Bowl
Traditional Thai spicy and sour soup with mixed seafood.
$15.95
Salads
Som Tam (Papaya Salad)
Shredded green papaya mixed with tomatoes, ground peanut, lime juice, and spicy herbs.
$8.94
Yum Nua (Beef Salad)
Grilled beef, tomatoes, red onion, scallion, and cucumber mixed with lime juice.
$11.95
Nam Sod (Pork Salad)
Ground pork, red onion, scallion, ginger, and roasted peanut mixed with lime juice.
$10.95
Larb Gai (Chicken Salad)
Minced chicken seasoned with Thai herbs, red onion, lemon grass, and red pepper mixed with lime juice.
$10.95
Yum Woon Sen (Noodle Salad)
Glass noodle, chicken, shrimp, onion, chili, and lime juice.
$10.95
Grilled Chicken Salad
Grilled chicken over fresh greens served with tangy peanut sauce.
$10.95
Yum Talay (Seafood Salad)
Mixed seafood with lemongrass, onion, mint, and lime juice.
$13.95
Entrees
Chicken Rama
Sautéed chicken with peanut sauce, served with mixed veggies.
$12.95
Pad Gra Pao (Thai Basil)
Sautéed meat of your choice with bell pepper, onion, basil, and garlic, stir fried in basil sauce.
$12.95
Pad Pre Wan (Thai Sweet and Sour)
Sautéed meat of your choice onion, tomatoes, pineapple, carrots, bell peppers, and cucumber, stir fried in sweet and sour sauce.
$12.95
Pad Plik King (Thai Chilli)
Sautéed meat of your choice mixed with fresh green beans and red bell pepper, stir fried in a homemade chili sauce.
$12.95
Pad King (Thai Ginger)
Sautéed meat of your choice, mixed with mushrooms, celery, onion, bell peppers, corn, and ginger, stir fried in oyster sauce.
$12.95
Pad Gratiem Plik (Thai Garlic)
Sautéed meat of your choice, mixed with garlic, pepper, onion, and straw mushroom, stir fried with garlic sauce over fresh lettuce.
$12.95
Thai Orchid Delight
Sautéed meat of your choice with snow peas, zucchini, mushroom, carrot, bell pepper, onion, and baby corn, stir fried in soy sauce.
$12.95
Cashew Nut Delight
Sautéed meat of your choice, onion, carrot, baby corn, bell pepper, cashew nuts, and crestnut stir fried in oyster sauce.
$12.95
Grilled Chicken Lemongrass or Teriyaki
Chicken breasts marinated in lemongrass or teriyaki sauce, grilled and served with stir fried vegetables.
$14.95
Beef Broccoli
Sautéed beef with straw mushroom, broccoli, and carrot; stir fried in oyster soy sauce.
$13.95
Chicken Broccoli
Sautéed chicken with straw mushroom, broccoli, and carrot; stir fried in oyster soy sauce.
$12.95
Crispy Duck
Crispy duck meat, steamed vegetables and plum sauce.
$17.95
Thai Basil Duck
Boneless duck mixed with bell pepper, onion, cashew nuts, and basil leaves stir fried in chili sauce.
$17.95
Gaeng Pad Yang (Curry Duck)
Roasted duck mixed with pineapple, tomatoes, bell peppers, and basil leaves; sautéed with coconut and red curry paste.
$17.95
Seafood
Orchid Salmon
Salmon filet sautéed in panang curry sauce and mixed vegetables.
$17.95
Basil Salmon
Salmon filet, carrot, onion, bell pepper, snow peas, and asparagus, stir fried in basil sauce.
$17.95
Plah Sam Rod (Thai Sweet Chili Fish)
Fried fish, bell peppers, and green beans in Thai sweet chili sauce.
$16.95
Phuket Island
A combination of shrimp, calamari, scallops, fish fillet, and mussels stir fried with green peppers, celery, green onion, eggs, and curry powder served in a hot plate.
$18.95
Pattaya Beach
A spicy combination of shrimp, calamari, scallops, fish fillet, and mussels; sautéed in chili paste and fresh basil, cabbage, snow peas, bell peppers, and coconut seasoning.
$18.95
Phi Phi Island
Sautéed jumbo shrimps topped with Thai peanut sauce served with steamed spinach.
$16.95
Ho Mok (Southern Seafood)
A combination of shrimp, calamari, scallops, fish fillet, and mussels mixed with red peppers, cabbage, and coconut seasoning; steamed and served in a wrapped foil.
$18.95
Thai Curry Fish
Lightly fried fish sautéed in red curry, mixed with green bean, lime leaves, and crispy basil leaves.
$16.95
Curry Dishes
Red Curry
Choice of meat simmered with coconut and red curry, bamboo shoots, bell pepper, zucchini, and basil leaves.
$11.95
Green Curry
Choice of meat simmered with coconut and green curry, bamboo, egg plant, green peas, bell pepper, and basil leaves.
$11.95
Yellow Curry
Choice of meat simmered with coconut and yellow curry, mixed with potatoes and onion.
$11.95
Mussamun Curry
Choice of meat simmered with coconut and curry, potatoes, onions, carrot, and roasted peanut.
$11.95
Panang Curry
Choice of meat simmered with coconut and mild curry, green peas, bell pepper, and basil leaves.
$11.95
Fried Rice
Thai Fried Rice
Choice of meat, stir fried rice, eggs, tomato, and onion.
$10.95
Curry Fried Rice
Choice of meat, stir fried rice, curry, eggs, tomatoes, and onions.
$11.95
Kow Pad Grapao (Basil Fried Rice)
Choice of meat, stir fried rice, basil, eggs, tomatoes, and onions.
$11.95
Kow Pad Talay (Seafood Fried Rice)
Thai style fried rice with shrimp, calamari, mussels, and scallops, stir fried rice with eggs, tomatoes, and onions.
$13.95
Pineapple Fried Rice-Shrimp
Thai style fried rice with shrimps, raisins, cashew nut, and pineapples; stir fried with eggs, tomatoes, and onion.
$12.95
Noodles
Pad Thai Noodle
Traditional noodle with your choice of meat stir fried with eggs, shredded cabbage, bean sprouts, and peanuts.
$10.95
Pad Kee Mow (Basil Noodle)
Spicy flat noodle with your choice of meat stir fried with eggs, tomatoes, broccoli, and basil leaves.
$10.95
Pad Woon Sen (Glass Noodle)
Sautéed choice of meat stir fried with clear noodle, eggs, onion, scallion, corn, carrot, and celery.
$10.95
Pad See Lew (Soy Sauce Noodle)
Flat rice noodle with your choice of meat stir fried with eggs and broccoli in soybean sauce.
$10.95
Lad Na (Gravy Noodle)
Flat rice noodle with your choice of meat mixed with broccoli simmered in brown gravy.
$10.95
Guay Tieaw Nam Talay (Seafood Noodle Soup)
Rice noodle and seafood, bean sprouts, and condiments.
$13.95
Khao Soi (Curry Noodle Soup)
Egg noodle, chicken, and vegetable in a creamy coconut curry.
$11.95
Vegetarian
Spinach Delight
Fresh spinach stir fried with garlic and soy sauce.
$10.95
Mixed Vegetables Delight
Fresh mixed vegetables stir fried with garlic and soy sauce.
$11.95
Thai Basil Tofu
Mixed vegetables and tofu stir fried with fresh garlic, green and red peppers in basil sauce.
$11.95
Kow Pad Pak (Vegetables Fried Rice)
Thai style fried rice with mixed vegetables, tomatoes, and onion.
$10.95
Green Curry Tofu
Fresh tofu simmered with coconut and green curry mixed with bamboo shoots, egg plant, and basil leaves.
$11.95
Side Order
Spring Roll
$1.50
Steamed Rice
$2.00
Peanut Sauce
$3.00
Steamed Noodles
$3.00
Curry Sauce
$3.00
House Salad
$4.95
Sticky Rice Basket
$4.00
Steamed Vegetables
$4.95
Desserts
Coconut Ice Cream
$4.95
Green Tea Ice Cream
$4.95
Banana Tempura
$5.95
Fried Ice Cream
$5.95
Sticky Rice and Mango
$6.95
Beverages
Soft Drinks
$2.75
Fruit Juices
$3.00
Thai Tea
$3.50
Thai Coffee
$3.50
Last updated October 9, 2020
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