Thai Select

Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts.

House marinated chicken on skewers served with peanut sauce and cucumber salad.

Pork, carrots, cabbage, noodle wrapped in Thai spring roll wrap.

Pork, cabbage, onion, soy sauce, flour.

Pork, cabbage, flour.

Deep fried shrimp wrapped in rice paper, served with Thai sweet and sour sauce.

Fried tofu served with Thai sweet and sour sauce topped with crushed peanuts.

Thai style fried marinated beef jerky served with Thai dipping sauce.

Scallops wrapped in bacon on skewers.

Battered salted green soybeans.

Crabmeat with cream cheese in crispy wonton skin.

2 Pot Stickers, 2 Bamboo Shrimp, 2 Crab Rangoon, 2 Chicken Satay and 1 Thai crispy spring roll.

Marinated minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy, noodle and cool lettuce cups.

Breaded green beans eggplant, carrots and broccoli served with Thai ginger sauce.

Deep fly breaded soft shelled crab served with plum sauce and spicy sauce.

A savory shrimp soup with lemongrass, kaffir lime leaf, mushrooms, chili and lime juice.

A distinct flavor of coconut milk, soup with chicken, galangal, mushrooms, chili and lime juice.

A lemongrass soup with shrimp, mussels, scallops, calamari, mushrooms, lime juice and exotic spices.

A simple chicken broth soup with soft tofu and vegetables.

Ground pork wrapped skin, bean sprout, carrot, scallion, cilantro in chicken broth soup.

Lettuce with onions, tomatoes and sliced hard-boiled egg served with choice of Thai lime dressing and Thai peanut dressing.

Shredded green papaya with Thai long green beans, tomatoes, peanuts in spicy homemade dressing.

Choice of ground beef and ground chicken seasoned with herbs, shallots, scallions, roasted ground rice tossed in lime juice.

Glass noodles with shrimp, ground pork, tomatoes, onions, cilantro tossed with lime juice and Thai chili.

Marinated grilled beef with tomatoes, onions and cilantro tossed with lime juice and Thai Chili

Combination of seafood with sliced cucumber, tomatoes, onions and cilantro tossed lime juice and Thai chili.

Combination of seafood with sliced cucumber, tomatoes, onions and cilantro tossed lime juice and Thai chili.

Ground pork tossed with lime juice, ginger, peanuts, onion and cilantro.

Tender duck with pineapple, tomatoes, green apple, cashew nuts drizzled with chili lime juice dressing.

Combination of shrimp, pork and chicken with scallion, red bell pepper, tomatoes in tamarind dressing.

Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell peppers, simmered in coconut milk.

Thai popular green curry paste, bamboo shoots, eggplants, basil and bell peppers in coconut milk.

Classic Thai red curry paste, bamboo shoots, basil, bell peppers in coconut milk.

Indian influence, yellow curry paste with peas, carrots simmered in coconut milk.

Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts simmered in coconut milk.

Kaeng Kua curry paste with chunk of pineapple simmered in coconut milk.

Choice of grilled chicken and beef and shrimp top with Thai red curry sauce, carrot and snow pea.

Thai traditional stir-fried dish with ground chicken, fresh chili, basil, bell pepper, jalapenos.

Sauteed with fresh ginger, onion, scallions, red bell peppers, mushrooms.

Stir-fried with greens beans, bell, pepper, dried chili paste.

Stir-fried hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves.

Stir-fried roasted cashew nuts with onions, scallions, red bell pepper, carrots, baby corn in chili paste, brown sauce.

Sauteed in peanut curry sauce served on a bed of broccoli.

Sauteed mixed vegetable with garlic sauce.

Stir-fried onion, scallions, red bell peppers and peppercorns in-house specials black pepper sauce served in hot plate,

Stir-fried beef, shiitake mushrooms, straw mushrooms, scallions, red bell pepper with oyster sauce.

Sauteed garlic, steamed broccoli, carrots in garlic sauce.

Stir-fried onions, jalapeno, bell peppers, basil leaves in specials house sauce.

Oriental style orange sauce with breaded boneless chicken and broccoli.

Japanese style teriyaki sauce with grilled chicken, grilled beef, grilled shrimp, garnished with cucumber, tomatoes and cilantro.

Thai BBQ chicken in special seasoning served with house spicy sauce.

Marinated grilled pork in the house special sauce served with fresh tomatoes and cucumber.

Stir-fried beef in the house special sauce on a bed of broccoli.

Stir-fried snow pea and baby corn in the house specials sauce on a bed of broccoli.

Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special sweet and sour sauce.

Stir-fried eggplant, red bell, scallion with ground pork and shrimp.

Stir-fried Thai spices with bamboo shoot, baby corn, jalapeno, red bell and peppercorns.

Sauteed eggplants, basil leaves, bell pepper, jalapenos and baby corn in hot chili paste.

Stir-fried mixed vegetables and fried tofu in house sauce.

Sauteed vegetarian duck with basil leaves, bell pepper and jalapeno in hot chili paste.

Red curry paste, mixed vegetables, bamboo shoots, soft tofu, basil and bell pepper in coconut milk.

Stir-fried three kinds of fresh mushrooms with our house mushroom sauce.

Stir-fried fried tofu with basil leaved, jalapeno and red bell pepper in hot chili paste.

Veggie lover, sauteed green and yellow zucchinis, snow pea, carrots and mushroom in house sauce.

Traditional Thai fried rice with scallions, onions, tomatoes, and eggs.

Fried rice with pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts.

Fried rice, eggs, carrots, peas, basil with green curry paste.

Fried rice, eggs, onions, yellow curry powder and served with cucumber salad.

Spicy fried rice, eggs, onions, scallions, red bell peppers, jalapeno and basil with Thai chili paste.

Spicy fried rice, eggs, onions and tomatoes.

Fried rice with Thai chili paste and basil leaves with cucumbers and tomatoes.

Stir-fried rice noodles with tofu, egg, bean sprouts, scallions and crushed peanuts.

Stir-fried flat rice noodles in sweet black sauce with egg and broccoli.

Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, bell pepper, carrots and onions.

Stir-fried cellophane noodles with bean sprouts, cabbage, scallion, carrots and egg.

Pan-fried flat noodles, broccoli with Thai gravy sauce.

Rice noodles, bean sprouts in a spicy lemongrass broth served with vegetables.

Rice noodles choice of meatballs and meat, bean sprouts in clear broth served with vegetables.

Asian style stir- fried Lo-Mean noodles with house specials sauce and sesame oil.

Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce, choice of grilled chicken, grilled pork, grilled beef, and grilled shrimp.

Stir-fried flat noodle with egg, chicken and other meat with sesame oil in green leaf lettuce bed. Please contact the merchant for the choice of other meat selection.

Stir fried rice noodles with fried tofu, eggs, bean sprouts, scallions and crushed peanuts.

Stir-fried flat rice noodles in sweet black sauce with eggs and broccoli.

Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots and eggs.

Stir fried cellphone noodles with bean sprouts, cabbage, scallions, carrots and eggs.

Asian style stir-fried Lo-Mein noodles with house specials sauce and sesame oil.

Ground chicken, fresh chili, basil, bell pepper, jalapenos.

Fresh ginger, onions, scallions, red bell pepper, mushrooms.

Hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos and basil leaves.

Sauteed garlic, steamed broccoli, carrots in garlic sauce.

Stir-fried onions, jalapenos, bell pepper, basil leaves in special house sauce.

Breaded boneless chicken, broccoli and carrots in Oriental style orange sauce.

Grilled chicken garnished with cucumbers, tomatoes, and cilantro in Japanese style teriyaki sauce.

Marinated and grilled pork with house specials sauce.

Stir-fried mixed vegetable with bean sauce.

Stir-fried steamed rice with eggs, tomatoes, scallions and onions.

Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell pepper, simmered in coconut milk.

Green curry paste, bamboo shoots, eggplant, basil and bell pepper in coconut milk.

Red curry paste, bamboo shoots, basil, bell pepper in coconut milk.

Yellow curry paste, peas, carrots in coconut milk.

Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk.

Stir-fried broccoli with beef in our house specials sauce.

Sir-fried three kinds of fresh mushrooms in our house specials sauce.

Stir-fried rice noodles with fried tofu, eggs, bean sprouts, scallions, and crushed peanuts. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Stir-fried flat rice noodles in sweet black sauce with eggs and broccoli. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, bell pepper, carrots, and onions. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots, and egg. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Asian style stir-fried lo-mein noodles with house special sauce and sesame oil. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Ground chicken, fresh chili, basil, bell pepper, and jalapenos. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Fresh ginger, onions, scallions, red bell pepper, and mushrooms. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos, and basil leaves. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Sauteed garlic, steamed broccoli, and carrots in garlic sauce. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Stir-fried onions, jalapenos, bell pepper, and basil leaves in special house sauce. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Breaded boneless chicken, broccoli, and carrots in oriental style orange sauce. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Grilled chicken garnished with cucumbers, tomatoes, and cilantro in Japanese style teriyaki sauce. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Marinated and grilled pork with house special sauce. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Stir-fried mixed vegetables with brown sauce. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Stir-fried steamed rice with eggs, tomatoes, scallions, and onions. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Thai herbs and spices blended in chili paste, hint of kaffir lime leaves, and bell pepper with simmered in coconut milk. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Green curry paste, bamboo shoots, eggplant, basil, and bell pepper in coconut milk. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Red curry paste, bamboo shoots, basil, and bell pepper in coconut milk. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Yellow curry paste, peas, and carrots in coconut milk. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Southern Thai spices blended in chili paste with potatoes, onions, and cashew nuts with simmered in coconut milk. Spicy. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Stir-fried broccoli with beef in our house special sauce. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

Stir-fried three kinds of fresh mushrooms in our house special sauce. All lunch specials served with steamed white or brown rice (except noodles). Choice of an egg roll or veggie (spring) roll and house salad with choice of dressing.

2 pieces. Lettuce, vermicelli, cilantro, scallions, carrots, and bean sprouts.

6 pieces. House marinated chicken on skewers served with peanut sauce and cucumber salad.

1 piece. Pork, cabbage, and flour.

6 pieces. Deep-fried shrimp wrapped in rice paper, served with Thai sweet and sour sauce.

6 pieces. Fried fish cake served with cucumber salad.

8 pieces. Fried tofu served with Thai sweet and sour sauce topped with crushed peanuts.

Thai style fried marinated beef jerky served with Thai dipping sauce.

4 pieces. Scallops wrapped in bacon on skewers.

Battered calamari served with plum sauce.

Steamed salted green soybeans.

6 pieces. Crabmeat with cream cheese in crispy wonton skin.

2 pot stickers, 2 bamboo shrimp, 2 crab rangoon, 2 chicken satay, and 1 Thai crispy spring roll.

Marinated minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodle, and cool lettuce cups.

Deep-fried breaded soft-shelled crab served with plum sauce and spicy sauce.

5 pieces. Pork, carrots, cabbage, and noodle wrapped in Thai spring roll wrap.

8 pieces. Pork, cabbage, onion, soy sauce, and flour.

A savory shrimp soup with lemongrass, kaffir lime leaf, mushrooms, chilli, and lime juice. Spicy.

A distinct flavor of coconut milk soup with chicken, galangal, mushrooms, chili, and lime juice.

A lemongrass soup with shrimp, mussels, scallops, mushrooms, lime juice, and exotic spice. Spicy.

A simple chicken broth soup with soft tofu and vegetable.

Ground pork wrapped with wonton skin, bean sprout, carrot, scallion, and cilantro in chicken broth soup.

Lettuce with onions, tomatoes, and sliced hard-boiled egg served with choice of Thai lime dressing or Thai peanut dressing.

Shredded green papaya with Thai long green beans, tomatoes, and peanuts in spicy homemade dressing.

Choice of ground beef or ground chicken seasoned with herbs, shallots, scallions, and roasted ground rice tossed in lime juice.

Glass noodles with shrimp, ground pork, tomatoes, onions, cilantro tossed with lime juice, and Thai chili.

Marinated grilled beef with tomatoes, onions, cilantro tossed with lime juice, and Thai chili.

Shrimp with cucumbers, tomatoes, onions, cilantro tossed with lime juice, and Thai chili.

Combination of seafood with sliced cucumber, tomatoes, onions, cilantro tossed lime juice, and Thai chili.

Ground pork tossed with lime juice, ginger, peanuts, onions, and cilantro.

Tender duck with pineapple, tomatoes, green apple, and cashew nuts drizzled with chili lime juice dressing.

Traditional Thai fried rice with scallions, onions, tomatoes, and eggs.

Fried rice with pineapple, scallions, onions, tomatoes, eggs, and roasted cashew nuts.

Fried rice, eggs, carrots, peas, and basil with green curry paste. Spicy.

Fried rice, eggs, onions, yellow curry powder, and served with cucumber salad.

Spicy Fried rice, eggs, onions, scallions, red bell peppers, jalapeno, and basil with Thai chili paste. Spicy.

Fried rice, eggs, onions, and tomatoes. Spicy.

Fried rice with Thai chili paste and basil leaves with cucumbers and tomatoes. Spicy.

Fried rice with lump crab meat, eggs, and scallions.

Stir-fried rice noodles with tofu, egg, bean sprouts, scallions, and crushed peanuts.

Stir-fried flat rice noodles in sweet black sauce with egg, and broccoli.

Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, bell pepper, carrots, and onions. Spicy.

Stir-fried cellophane noodles with bean sprouts, cabbage, scallions, carrots, and egg.

Pan-fried flat noodles and broccoli with Thai gravy sauce.

Rice noodles and bean sprouts in a spicy lemongrass broth served with vegetables. Spicy.

Rice noodles choice of meatballs or meat and bean sprouts in clear broth served with vegetables.

Asian style stir-fried Lo-Mein noodles with house special sauce and sesame oil.

Vermicelli noodles garnished with bean sprouts, carrots, cucumber, and lettuce with light fish sauce.

Stir-fried flat noodles with egg, chicken (or other meat choice) with sesame oil in green leaf lettuce be.

Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and bell peppers with simmered in coconut milk. Spicy. All dishes served with steamed (white) or brown rice.

Thai popular Green curry paste, bamboo shoots, eggplants, basils, and bell peppers in coconut milk. Spicy. All dishes served with steamed (white) or brown rice.

Classic Thai red curry paste, bamboo shoots, basils, and bell peppers in coconut milk. Spicy. All dishes served with steamed (white) or brown rice.

Indian influence, yellow curry paste with peas, and carrots simmered in coconut milk. Spicy. All dishes served with steamed (white) or brown rice.

Southern Thai spices blended in chili paste with potatoes, onions, and cashew nuts with simmered in coconut milk. Spicy. All dishes served with steamed (white) or brown rice.

Kaeng Kua curry paste with chunks of pineapple simmered in coconut milk. Spicy. All dishes served with steamed (white) or brown rice.

Choice of grilled chicken, beef, or shrimp topped with Thai red curry sauce, carrot, and snow peas. All dishes served with steamed (white) or brown rice.

Thai traditional stir-fried dish with ground chicken, fresh chili, basil, bell pepper, and jalapenos. Spicy. All dishes served with steamed (white) or brown rice.

Sauteed with fresh ginger, onions, scallions, red bell peppers, and mushrooms. All dishes served with steamed (white) or brown rice.

Stir-fried with green beans, bell pepper, and dried chili paste. Spicy. All dishes served with steamed (white) or brown rice.

Stir-fried hot chili paste with bamboo shoots, garlic, onions, bell pepper, jalapenos, and basil leaves. Spicy. All dishes served with steamed (white) or brown rice.

Stir-fried roasted cashew nuts with onions, scallions, red bell pepper, carrots, baby corn in chili paste, and brown sauce. All dishes served with steamed (white) or brown rice.

Sauteed in peanut curry sauce served on a bed of broccoli. All dishes served with steamed (white) or brown rice.

Sauteed mixed vegetables with garlic sauce. All dishes served with steamed (white) or brown rice.

Stir-fried beef with onion, red bell pepper, scallions, and peppercorns in house special sauce. Served steam white or brown rice.

Stir-fried beef, shiitake mushrooms, straw mushrooms, scallions, and red bell pepper with oyster sauce. All dishes served with steamed (white) or brown rice.

Sauteed garlic, steamed broccoli, and carrots in garlic sauce. All dishes served with steamed (white) or brown rice.

Stir-fried onions, jalapeno, bell peppers, and basil leaves in special house sauce. Spicy. All dishes served with steamed (white) or brown rice.

Oriental style orange sauce with breaded boneless chicken and broccoli. All dishes served with steamed (white) or brown rice.

Japanese style teriyaki sauce with grilled chicken, grilled beef or grilled shrimp, garnished with cucumbers, tomatoes, and cilantro. All dishes served with steamed (white) or brown rice.

Thai BBQ chicken in special seasoning served with house spicy sauce. All dishes served with steamed (white) or brown rice.

Marinated grilled pork in the house special sauce served with fresh tomatoes and cucumber. All dishes served with steamed (white) or brown rice.

Stir-fried beef in the house special sauce on a bed of broccoli. All dishes served with steamed (white) or brown rice.

Stir-fried snow pea and baby corn in house special sauce with your choice of meat or seafood. All dishes served with steamed (white) or brown rice.

Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special sweet, and sour sauce. All dishes served with steamed (white) or brown rice.

Stir-fried eggplant, red bell pepper, scallion with ground pork, and shrimp. All dishes served with steamed (white) or brown rice.

Stir-fried Thai spices with bamboo shoot, baby corn, jalapeno, red bell peppers, and peppercorns. All dishes served with steamed (white) or brown rice.

Sauteed eggplant, basil leaves, bell pepper, jalapenos, and baby corn in hot chili paste. Spicy. All dishes served with steamed (white) or brown rice.

Stir-fried mixed vegetables and fried tofu in house sauce. All dishes served with steamed (white) or brown rice.

Sauteed vegetarian duck with basil leaves, bell pepper, and jalapeno in hot chili paste. Spicy. All dishes served with steamed (white) or brown rice.

Red curry paste, mixed vegetables, bamboo shoots, soft tofu, basil, and bell pepper in coconut milk. Spicy. All dishes served with steamed (white) or brown rice.

Stir-fried three kinds of fresh mushrooms with our house mushroom sauce. All dishes served with steamed (white) or brown rice.

Stir-fried fried tofu with basil leaves, jalapeno, and red bell pepper in hot chili paste. Spicy. All dishes served with steamed (white) or brown rice.

Sauteed green and yellow zucchini, snow peas, carrots, and mushrooms in house sauce. All dishes served with steamed (white) or brown rice.

Roasted duck topped with house special kra-prow sauce, basil leaves, fresh chili, jalapeno, and red bell pepper. Spicy.

Roasted duck, tomatoes, pineapple, and lychee in Thai Red curry. Spicy.

Combination of seafood, water chestnut, pineapple, baby corn, and red bell pepper. Spicy.

Green curry with choice of scallop or crabmeat, on top of vermicelli. Spicy.

Sauteed glass noodles with shrimp, mixed seafood, fried tofu, bean sprouts, scallions, crushed peanuts, and tamarind juice wrapped in an egg crepe.

Thai herbs and spices blended in mild Chu-Chee chili paste. Spicy.

Grilled salmon topped with Panang curry sauce, basil leaves, bell peppers, broccoli, and carrots. Spicy.

Grilled salmon with Teriyaki sauce served with steamed mix vegetables.

Fried mahi-mahi topped with delicious three flavors of Thai special sauce.

Tilapia fried filet topped with our house special spicy tamarind sauce. Spicy.

Tilapia fried filet topped with ginger, mushrooms, onions, peppers, scallions, carrots, and bean sauce.

Half chicken marinated with Thai herbs served with Thai authentic papaya salad.

Combination seafood sauteed with dried green curry paste and Thai herbs. Spicy.

Jumbo shrimp with glass noodles, shiitake mushrooms, and peppercorns steamed in a clay pot.

Soft-shell crab. Served with white or brown rice.

For kid's 12 and under.

For kid's 12 and under.

For kid's 12 and under.

For kid's 12 and under.

2 pieces.