Thai Thai Restaurant

Golden crisp fried chicken and vegetable rolls in a rice paper wrapper served with sweet and sour sauce.

Fresh rolls filled with basil, carrot, lettuce, and rice noodle served with peanut sauce.

Crispy shrimp wrapped in rice paper served with Sriracha cream sauce.

Marinated chicken served with peanut sauce and cucumber salad.

Deep fried calamari served with sweet and sour sauce.

Ground pork and shrimp, water chestnut in vegetable wrapper, served with mushroom soy sauce.

Sweet corn battered and deep fried golden brown served with cucumber sweet sauce.

Thai styled beef jerky.

Japanese pot stickers with chicken.

Chopped chicken mixed with water chestnuts, carrot, bell pepper, onion and brown sauce, served with lettuce.

Lettuce, tomato, onion, cucumber, boiled egg with peanut sauce.

Grilled sliced beef with cucumber, tomato, onion, lettuce and Thai spices in lime vinaigrette.

Combination seafood mixed with cucumber, tomato, onion, lettuce, cilantro and Thai spices in lime vinaigrette.

Chicken with clear glass noodles, onion, cilantro, tomato and peanut with lime vinaigrette.

Fresh green papaya, garlic, tomato and peanut with Thai chili lime vinaigrette.

Chicken, onion, cilantro, scallions, rice powder in lime vinaigrette.

Grilled beef, onion, cilantro, scallions, rice powder in lime vinaigrette.

Grilled salmon with romaine, cucumber, fresh ginger, red onion.

Chicken with mushrooms, tomatoes, scallions, cilantro and Thai herbs. With noodles, for extra charge. Choice of cup or bowl.

Chicken with mushrooms, tomatoes, scallions, cilantro and Thai herbs. With noodles, for extra charge. Choice of cup or bowl.

Chicken soup with coconut milk, mushroom, tomato, scallions, cillantro, and Thai herbs. With noodles, for extra charge. Choice of cup or bowl.

Chicken soup with coconut milk, mushroom, tomato, scallions, cillantro, and Thai herbs. With noodles, for extra charge. Choice of cup or bowl.

Wonton stuffed with minced shrimp and ground pork in clear broth. With noodles, for extra charge. Choice of cup or bowl.

Wonton stuffed with minced shrimp and ground pork in clear broth. With noodles, for extra charge. Choice of cup or bowl.

Mixed seafood soup with lemon grass, mushroom, tomato, scallions, cilantro, and Thai herbs.

Rice noodles, onion, cilantro, scallions, served with choice of meatballs or chicken, beef or seafood for extra charge.

Beef, rice, noodle, cilantro, green onion, red onion

Ground chicken, bell pepper, onion, basil with Thai chili garlic.

Basil leaves, onion, garlic, bell pepper, mushroom, baby corn and bamboo shoot.

Homemade peanut sauce on a bed of steamed broccoli, cabbage, carrot and bean sprouts.

Chicken breast mixed with lemon grass sauce, mushroom, baby corn, zucchini, onion and bell pepper.

Crispy chicken with Thai herbs served with sweet and sour sauce.

Broccoli, carrot with pepper and garlic.

Mixed vegetables, garlic and black pepper.

Fresh ginger root, onion, mushroom, carrot, baby corn and bell pepper.

Cashew nut, mushroom, onion, carrot, baby corn, snow pea and bell pepper.

Cucumber, tomato, onion, bell pepper and pineapple.

Citrus orange sauce over crispy chicken.

Home style teriyaki sauce with steamed carrot and broccoli.

Home style teriyaki sauce with steamed carrot and broccoli.

Rice noodle in classic Pad Thai sauce with egg, green onion, bean sprouts and peanuts.

Fresh flat noodles with basil, chili, garlic, bell pepper, carrot, basil leaf, tomato, onion and egg.

Fresh flat noodle with sweet brown sauce, egg, carrot, and broccoli.

Vermicelli with grilled chicken or pork, lettuce, cucumber, carrot and bean sprout topped with peanuts, scallions, served with egg roll.

Fresh flat noodle with sweet brown sauce, egg, carrot and broccoli.

Egg noodle in curry, red onion, and cilantro topped with crispy noodles.

Fresh flat noodle, egg, chicken, onion, bean sprout, scallions, cabbage and garlic.

Chicken, bell pepper, eggplant, basil leaves with curry sauce

Soy glass noodle with egg, mushroom, onion, tomato, carrot and celery.

Stir-fried egg noodles with cabbage, carrot, broccoli and onion in yakisoba sauce.

Spaghetti noodles with basil, chili, garlic, bell peppers, carrots and onion.

Lo Mein with chicken, onion, green onion, carrot, cabbage, bean sprout and chili garlic.

Stir-fried shrimp with mango, onion, mushroom, baby corn, bell pepper and basil leaves.

Deep fried tilapia fillet served with ginger root, onion, baby corn, mushroom, bell pepper and carrot in a golden brown sauce.

Salmon fillet with home-style teriyaki sauce with steamed carrot and broccoli.

Seasoned grilled fresh salmon smothered with Thai spicy green chili coconut sauce.

Duck with red curry, coconut milk, pineapple, bell pepper, tomato and sweet basil.

Deep fried shrimp with sweet or sour sauce.

Pan fried salmon filet with vegetables in a rich cashew nut sauce.

Curry with coconut milk, deep fried tilapia, bell pepper and basil leaf.

Deep fried catfish fillet, bell pepper, eggplant, basil leaves with curry sauce.

Deep fried whole golden fish, bell pepper, tomato, onion with sweet sour spicy sauce.

Deep fried half Duck with bell pepper, onion baby corn.

Fried rice with golden brown sauce, egg, tomato, onion, scallions and cilantro.

Spicy fried rice with egg, fresh basil, chili, garlic, bell pepper, onion and cilantro.

Fried rice with eggs, bell pepper, tomato, onion and scallions.

Chicken, corn, white onion, green onion, tomato, chili garlic.

Fried rice with egg, tomato, onion, pineapple, scallions and onions.

Crab, egg, onion, cilantro.

Curry with coconut milk and mixed vegetables.

Curry with coconut milk, potato, onion and carrot.

Curry with coconut milk, potato, onion, carrot and peanut.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini, and sweet basil.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini and sweet basil.

Curry with green bean and bell pepper in homemade red chili curry sauce.

Curry with coconut milk, pineapple, bell pepper, tomato and basil leaf.

3 pieces. Fresh rolls filled with basil, lettuce and rice served with peanut sauce.

4 pieces. Crispy shrimp wrapped in rice paper served with cream sauce.

4 pieces. marinated chicken with peanut sauce and cucumber salad.

Deep fried calamari served with sweet and sour sauce.

Ground pork and shrimp, water chestnut in vegetable wrapper served with mushroom soy sauce.

Sweet corn battered and deep fried golden brown served with cucumber sweet sauce.

Thai style beef jerky.

Japanese pot stickers with chicken.

Chopped chicken mixed with water chestnuts, carrots, bell pepper, onion and brown sauce, served with lettuce.

Chicken with mushroom, tomatoes, scallions, cilantro and Thai herbs.

Chicken soup with coconut milk, mushroom, tomatoes, scallions, cilantro and Thai herbs.

Seafood soup with mushroom, tomato, onion, scallion, cilantro and Thai herbs.

Wonton stuffed with minced shrimp and ground pork in clear broth.

Lettuce, tomato, carrot, onion, cucumber, boiled egg with peanut sauce.

Grilled sliced beef with cucumber, tomato, onion, cilantro, scallions, lettuce and Thai spices in lime vinaigrette.

Combination seafood mixed with cucumber, tomato, onion, lettuce, cilantro, scallions and Thai spices in lime vinaigrette.

Chicken with clear glass noodles, onion, cilantro, tomato, scallions and peanut with lime vinaigrette.

Fresh green papaya, garlic, tomato and peanut with Thai chili lime vinaigrette.

Chopped chicken mixed with Thai spices, onion, cilantro, scallions, rice powder, in lime vinaigrette.

Sliced beef mixed with Thai spices, onion, cilantro, scallions, rice powder, in lime vinaigrette.

Grilled salmon with lettuce, tomato, red onion, cucumber and carrots with your choice of dressing. Please contact the merchant for dressing selection.

Rice noodles in classic pad Thai sauce with egg, green onion, bean sprouts and peanuts.

Pad kee moo. Fresh flat noodles with basil, chili, garlic, tomato, bell pepper, carrot, onion and egg.

Fresh flat noodle with sweet brown sauce, egg, carrot and broccoli.

Soy glass noodle with egg, mushroom, onion, tomato, carrot and celery, green onion and cabbage.

Vermicelli with grilled chicken or pork, lettuce, cucumber, carrot, bean sprouts topped with peanuts and cilantros. Served with egg roll.

Egg noodle, egg, broccoli, cabbage, onions, baby corn and carrot.

Fried rice with golden brown sauce, egg, tomato, onion, scallions, and cilantro.

Spicy fried rice with egg, chili, garlic, bell pepper, fresh basil, onion, and cilantro.

Fried rice with egg, bell pepper, tomato, onion, and scallions.

Fried rice with egg, tomato, onion, pineapple, scallions, and cilantro.

Crab, egg, onion, cilantro.

Curry with coconut milk, mushroom, bell pepper, baby corn, cabbage, broccoli, zucchini and sweet basil.

Curry with coconut milk, potato, onion and carrot.

Curry with coconut milk, potato, onion, carrot and peanut.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini and sweet basil.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini and sweet basil.

Curry with green bean and bell pepper in home-made red chili curry sauce.

Curry with coconut milk, pineapple, bell pepper, tomato and basil leaf.

Vermicelli, bell pepper, eggplant, basil with curry sauce.

Basil leaves, onion, garlic, bell pepper, mushroom, baby corn, bamboo shoots and Thai chili.

Fresh ginger root, onion, mushroom, carrot, baby corn, bell pepper and scallions.

Cashew nut, mushroom, onion, carrot, baby corn, snow pea and bell pepper.

Cucumber, tomato, onion, bell pepper and pineapple.

Broccoli, carrot with pepper and garlic.

Mixed vegetables.

Chicken breast mixed with lemon grass sauce, mushroom, baby corn, zucchini, onion and bell pepper.

Crispy chicken with Thai herbs served with sweet and sour sauce.

Home style teriyaki sauce with steamed carrots and broccoli.

Citrus orange sauce over crispy chicken, broccoli, carrot, bell peppers and onions.

Stir fried with mango, onion, mushroom, baby corn, bell pepper and basil leaves.

Salmon fillet with home style teriyaki sauce with steamed carrot and broccoli.

Curry with coconut milk, deep-fried tilapia, bell pepper and basil leaf.

Duck with red curry, coconut milk, pineapple, bell pepper, tomato and sweet basil.

Whole golden fish deep fried, tomato, onion, bell pepper, chili with sweet and sour spicy sauce.

Deep fried shrimp served with spicy sweet and sour sauce.

Deep fried half duck with bell pepper, onion, baby corn, mushroom and basil with brown sauce.

Deep fried catfish, bell pepper, basil leaves, eggplant with curry sauce.

Chopped chicken mixed with water chestnuts, carrot, bell pepper, onion, and brown sauce. Served with lettuce.

Deep fried calamari served with sweet and sour sauce.

Ground pork and shrimp and water chestnut in vegetable wrapper, served in mushroom soy sauce. Steamed or fried.

Thai style beef jerky.

Sweet corn battered and deep fried golden brown served with cucumber sweet sauce.

Japanese pot stickers with chicken. Steamed or fried.

Deep fried ground chicken and peanut wrapped in spring roll triangles.

Golden crisp fried chicken and vegetable rolls in a rice paper wrapper. Served with sweet and sour sauce.

Roll filled with basil, carrot, lettuce, and rice noodle. Served with peanut sauce.

Mixed seafood soup with lemon grass, mushroom, tomato, scallions, cilantro, and Thai herbs.

Rice noodles, onion, cilantro, and scallions. Served with choice of protein.

Chicken with mushrooms, tomatoes, scallions, cilantro, and Thai herbs.

Chicken soup with coconut milk, mushroom, tomato, scallions, cilantro, and Thai herbs.

Chicken soup with coconut milk, mushroom, tomato, scallions, cilantro, and Thai herbs.

Combination seafood mixed with cucumber, tomato, onion, lettuce, cilantro, and Thai spices in lime vinaigrette.

Grilled salmon, with Romaine lettuce, cucumber, fresh ginger and red onion.

Chicken, onion, cilantro, scallions, and rice powder in lime vinaigrette.

Grilled beef, onion, cilantro, scallions, and rice powder in lime vinaigrette.

Grilled sliced beef with cucumber, tomato, onion, lettuce, and Thai spices in lime vinaigrette.

Chicken with clear glass noodles, onion, cilantro, tomato, and peanut with lime vinaigrette.

Green papaya, garlic, tomato, and peanut with Thai chili lime vinaigrette.

Lettuce, tomato, onion, cucumber, and boiled egg with peanut sauce.

Crab, egg, onion, and cilantro.

Fried rice with egg, tomato, onion, pineapple, scallions, and onions.

Fried rice with golden brown sauce, egg, tomato, onion, scallions, and cilantro.

Spicy fried rice with egg, basil, chili, garlic, bell pepper, onion, and cilantro.

Fried rice with eggs, bell pepper, tomato, onion, and scallions.

Citrus orange sauce over crispy chicken. Served with jasmine rice.

Teriyaki sauce with steamed carrot and broccoli. Served with jasmine rice.

Peanut sauce on a bed of steamed broccoli, cabbage, carrot, and bean sprouts. Served with jasmine rice.

Basil leaves, onion, garlic, bell pepper, mushroom, baby corn, and Thai chili. Served with jasmine rice.

Ginger root, onion, mushroom, carrot, baby corn, and bell pepper. Served with jasmine rice.

Cashew nut, mushroom, onion, carrot, baby corn, snow pea, and bell pepper. Served with jasmine rice.

Cucumber, tomato, onion, bell pepper, and pineapple. Served with jasmine rice.

Broccoli, carrot with pepper and garlic. Served with jasmine rice.

Mixed vegetables, garlic, and black pepper. Served with jasmine rice.

Chicken breast mixed with lemon grass sauce, mushroom, baby corn, zucchini, onion, and bell pepper. Served with jasmine rice.

Crispy chicken with Thai herbs served with sweet and sour sauce. Served with jasmine rice.

Curry with coconut milk, deep fried tilapia, bell pepper, and basil leaf. Served with jasmine rice.

Curry with coconut milk and mixed vegetables. Served with jasmine rice.

Curry with coconut milk, potato, onion, and carrot. Served with jasmine rice.

Curry with coconut milk, potato, onion, carrot, and peanut. Served with jasmine rice.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini, and sweet basil. Served with jasmine rice.

Curry with green bean and bell pepper in red chili curry sauce. Served with jasmine rice.

Curry with coconut milk, pineapple, bell pepper, tomato, and basil leaf. Served with jasmine rice.

Rice noodles in pad Thai sauce with egg, green onion, bean sprouts, and peanuts.

Flat noodles with basil, chili, garlic, bell pepper, carrot, basil leaf, tomato, onion, and egg.

Flat noodles with sweet brown sauce, egg, carrot, and broccoli.

Vermicelli with grilled chicken or pork, lettuce, cucumber, carrot, and bean sprout topped with peanuts and scallions, served with egg roll.

Soy glass noodle with egg, mushroom, onion, tomato, carrot, and celery.

Rice noodles and mixed vegetables topped with peanut sauce.

Stir fried egg noodles with cabbage, carrot, broccoli, and onion in yakisoba sauce.

Spaghetti noodles with basil, chili, garlic, bell peppers, carrots and onion.

Deep fried catfish fillet, bell peppers, eggplant, and basil leaves with curry sauce.

Deep fried whole golden fish, bell peppers, tomato, and onion with sweet and sour spicy sauce.

Deep fried quail served with sweet and spicy sauce.

Duck with red curry, coconut milk, pineapple, bell pepper, tomato, and sweet basil. Served with jasmine rice.

Deep fried tilapia fillet served with ginger root, onion, baby corn, mushroom, bell pepper, and carrot in a golden brown sauce. Served with jasmine rice.

Seasoned grilled salmon smothered with Thai spicy green chili coconut sauce. Served with jasmine rice.

Pan fried salmon fillet with vegetables in a rich cashew nut sauce. Served with jasmine rice.

Shrimp, scallop, asparagus, carrot, and mushroom with brown sauce. Served with jasmine rice.

Stir fried shrimp with mango, onion, mushroom, baby corn, bell pepper, and basil leaves. Served with jasmine rice.

Deep fried shrimp with our sweet and sour sauce.

Chopped chicken mixed with water chestnuts, carrot, bell pepper, onion, and brown sauce. Served with lettuce.

Marinated chicken, served with peanut sauce and cucumber salad.

Deep fried calamari served with sweet and sour sauce.

Ground pork and shrimp and water chestnut in vegetable wrapper, served in mushroom soy sauce. Steamed or fried.

Thai style beef jerky.

Sweet corn battered and deep fried golden brown served with cucumber sweet sauce.

Japanese pot stickers with chicken. Steamed or fried.

Deep fried ground chicken and peanut wrapped in spring roll triangles.

Golden crisp fried chicken and vegetable rolls in a rice paper wrapper. Served with sweet and sour sauce.

Roll filled with basil, carrot, lettuce, and rice noodle. Served with peanut sauce.

Mixed seafood soup with lemon grass, mushroom, tomato, scallions, cilantro, and Thai herbs.

Rice noodles, onion, cilantro, and scallions. Served with choice of protein.

Chicken with mushrooms, tomatoes, scallions, cilantro, and Thai herbs.

Chicken soup with coconut milk, mushroom, tomato, scallions, cilantro, and Thai herbs.

Chicken soup with coconut milk, mushroom, tomato, scallions, cilantro, and Thai herbs.

Combination seafood mixed with cucumber, tomato, onion, lettuce, cilantro, and Thai spices in lime vinaigrette.

Grilled salmon, with Romaine lettuce, cucumber, fresh ginger and red onion.

Chicken, onion, cilantro, scallions, and rice powder in lime vinaigrette.

Grilled beef, onion, cilantro, scallions, and rice powder in lime vinaigrette.

Grilled sliced beef with cucumber, tomato, onion, lettuce, and Thai spices in lime vinaigrette.

Chicken with clear glass noodles, onion, cilantro, tomato, and peanut with lime vinaigrette.

Green papaya, garlic, tomato, and peanut with Thai chili lime vinaigrette.

Lettuce, tomato, onion, cucumber, and boiled egg with peanut sauce.

Crab, egg, onion, and cilantro.

Fried rice with egg, tomato, onion, pineapple, scallions, and onions.

Fried rice with golden brown sauce, egg, tomato, onion, scallions, and cilantro.

Spicy fried rice with egg, basil, chili, garlic, bell pepper, onion, and cilantro.

Fried rice with eggs, bell pepper, tomato, onion, and scallions.

Citrus orange sauce over crispy chicken. Served with jasmine rice.

Teriyaki sauce with steamed carrot and broccoli. Served with jasmine rice.

Peanut sauce on a bed of steamed broccoli, cabbage, carrot, and bean sprouts. Served with jasmine rice.

Basil leaves, onion, garlic, bell pepper, mushroom, baby corn, and Thai chili. Served with jasmine rice.

Ginger root, onion, mushroom, carrot, baby corn, and bell pepper. Served with jasmine rice.

Cashew nut, mushroom, onion, carrot, baby corn, snow pea, and bell pepper. Served with jasmine rice.

Cucumber, tomato, onion, bell pepper, and pineapple. Served with jasmine rice.

Broccoli, carrot with pepper and garlic. Served with jasmine rice.

Mixed vegetables, garlic, and black pepper. Served with jasmine rice.

Chicken breast mixed with lemon grass sauce, mushroom, baby corn, zucchini, onion, and bell pepper. Served with jasmine rice.

Crispy chicken with Thai herbs served with sweet and sour sauce. Served with jasmine rice.

Curry with coconut milk, deep fried tilapia, bell pepper, and basil leaf. Served with jasmine rice.

Curry with coconut milk and mixed vegetables. Served with jasmine rice.

Curry with coconut milk, potato, onion, and carrot. Served with jasmine rice.

Curry with coconut milk, potato, onion, carrot, and peanut. Served with jasmine rice.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini, and sweet basil. Served with jasmine rice.

Curry with green bean and bell pepper in red chili curry sauce. Served with jasmine rice.

Curry with coconut milk, pineapple, bell pepper, tomato, and basil leaf. Served with jasmine rice.

Rice noodles in pad Thai sauce with egg, green onion, bean sprouts, and peanuts.

Flat noodles with basil, chili, garlic, bell pepper, carrot, basil leaf, tomato, onion, and egg.

Flat noodles with sweet brown sauce, egg, carrot, and broccoli.

Vermicelli with grilled chicken or pork, lettuce, cucumber, carrot, and bean sprout topped with peanuts and scallions, served with egg roll.

Soy glass noodle with egg, mushroom, onion, tomato, carrot, and celery.

Rice noodles and mixed vegetables topped with peanut sauce.

Stir fried egg noodles with cabbage, carrot, broccoli, and onion in yakisoba sauce.

Spaghetti noodles with basil, chili, garlic, bell peppers, carrots and onion.

Chopped chicken mixed with water chestnuts, carrot, bell pepper, onion, and brown sauce. Served with lettuce.

Marinated chicken, served with peanut sauce and cucumber salad.

Deep fried calamari served with sweet and sour sauce.

Ground pork and shrimp and water chestnut in vegetable wrapper, served in mushroom soy sauce. Steamed or fried.

Thai style beef jerky.

Sweet corn battered and deep fried golden brown served with cucumber sweet sauce.

Japanese pot stickers with chicken. Steamed or fried.

Deep fried ground chicken and peanut wrapped in spring roll triangles.

Golden crisp fried chicken and vegetable rolls in a rice paper wrapper. Served with sweet and sour sauce.

Roll filled with basil, carrot, lettuce, and rice noodle. Served with peanut sauce.

Mixed seafood soup with lemon grass, mushroom, tomato, scallions, cilantro, and Thai herbs.

Rice noodles, onion, cilantro, and scallions. Served with choice of protein.

Chicken with mushrooms, tomatoes, scallions, cilantro, and Thai herbs.

Chicken soup with coconut milk, mushroom, tomato, scallions, cilantro, and Thai herbs.

Chicken soup with coconut milk, mushroom, tomato, scallions, cilantro, and Thai herbs.

Combination seafood mixed with cucumber, tomato, onion, lettuce, cilantro, and Thai spices in lime vinaigrette.

Grilled salmon, with Romaine lettuce, cucumber, fresh ginger and red onion.

Chicken, onion, cilantro, scallions, and rice powder in lime vinaigrette.

Grilled beef, onion, cilantro, scallions, and rice powder in lime vinaigrette.

Grilled sliced beef with cucumber, tomato, onion, lettuce, and Thai spices in lime vinaigrette.

Chicken with clear glass noodles, onion, cilantro, tomato, and peanut with lime vinaigrette.

Green papaya, garlic, tomato, and peanut with Thai chili lime vinaigrette.

Lettuce, tomato, onion, cucumber, and boiled egg with peanut sauce.

Crab, egg, onion, and cilantro.

Fried rice with egg, tomato, onion, pineapple, scallions, and onions.

Fried rice with golden brown sauce, egg, tomato, onion, scallions, and cilantro.

Spicy fried rice with egg, basil, chili, garlic, bell pepper, onion, and cilantro.

Fried rice with eggs, bell pepper, tomato, onion, and scallions.

Citrus orange sauce over crispy chicken. Served with jasmine rice.

Teriyaki sauce with steamed carrot and broccoli. Served with jasmine rice.

Peanut sauce on a bed of steamed broccoli, cabbage, carrot, and bean sprouts. Served with jasmine rice.

Basil leaves, onion, garlic, bell pepper, mushroom, baby corn, and Thai chili. Served with jasmine rice.

Ginger root, onion, mushroom, carrot, baby corn, and bell pepper. Served with jasmine rice.

Cashew nut, mushroom, onion, carrot, baby corn, snow pea, and bell pepper. Served with jasmine rice.

Cucumber, tomato, onion, bell pepper, and pineapple. Served with jasmine rice.

Broccoli, carrot with pepper and garlic. Served with jasmine rice.

Mixed vegetables, garlic, and black pepper. Served with jasmine rice.

Chicken breast mixed with lemon grass sauce, mushroom, baby corn, zucchini, onion, and bell pepper. Served with jasmine rice.

Crispy chicken with Thai herbs served with sweet and sour sauce. Served with jasmine rice.

Curry with coconut milk, deep fried tilapia, bell pepper, and basil leaf. Served with jasmine rice.

Curry with coconut milk and mixed vegetables. Served with jasmine rice.

Curry with coconut milk, potato, onion, and carrot. Served with jasmine rice.

Curry with coconut milk, potato, onion, carrot, and peanut. Served with jasmine rice.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini, and sweet basil. Served with jasmine rice.

Curry with green bean and bell pepper in red chili curry sauce. Served with jasmine rice.

Curry with coconut milk, pineapple, bell pepper, tomato, and basil leaf. Served with jasmine rice.

Rice noodles in pad Thai sauce with egg, green onion, bean sprouts, and peanuts.

Flat noodles with basil, chili, garlic, bell pepper, carrot, basil leaf, tomato, onion, and egg.

Flat noodles with sweet brown sauce, egg, carrot, and broccoli.

Vermicelli with grilled chicken or pork, lettuce, cucumber, carrot, and bean sprout topped with peanuts and scallions, served with egg roll.

Soy glass noodle with egg, mushroom, onion, tomato, carrot, and celery.

Rice noodles and mixed vegetables topped with peanut sauce.

Stir fried egg noodles with cabbage, carrot, broccoli, and onion in yakisoba sauce.

Spaghetti noodles with basil, chili, garlic, bell peppers, carrots and onion.

Golden crisp fried chicken and vegetable rolls in a rice paper wrapper. Served with sweet and sour sauce.

Flat noodles with sweet brown sauce, egg, carrot and broccoli.

Chicken with mushrooms, tomatoes, scallions, cilantro and Thai herbs.

Ground pork and shrimp, water chestnut in vegetable wrapper, served in mushroom soy sauce. Steamed or fried.

Fried rice with golden brown sauce, egg, tomato, onion and scallion.

Rice noodle, onion, cilantro and scallions. Served with choice of protein.

Ginger root, onion, mushroom, baby corn, carrot and bell pepper.

Broccoli, carrot with pepper and garlic.

Peanut sauce on a bed of steamed broccoli, cabbage and bean sprouts.

Pad kee mao. Flat noodle with egg, mushroom, onion, tomato, carrot, cabbage, celery and garlic.

Curry with coconut milk and mixed vegetables.

Curry with coconut milk, bamboo shoot, zucchini, bell pepper and sweet basil.

Curry with coconut milk, potato, onion, carrot, and peanut.

Fried rice with eggs, bell pepper, tomato, onion and scallions.

Vermicelli with grilled chicken or pork, lettuce, cucumber, carrot and bean sprouts topped with peanuts and cilantro. Served with egg roll.

Basil leaves, onion, garlic, mushroom, baby corn, bell pepper and Thai chili.

Cashew nut, mushroom, baby corn, snow pea, onion, carrot and bell pepper.

Mixed vegetables, garlic and black pepper.

Chicken breast mixed with lemon grass sauce, mushroom, baby corn, zucchini, onion, bell pepper and garlic.

Soy glass noodle with egg, mushroom, onion, tomato, carrot, cabbage, celery and garlic.

Curry with coconut milk, potato, onion and carrot.

Curry with coconut milk, bamboo shoot, zucchini, bell pepper and sweet basil.

Spicy fried rice with eggs, basil, chili, garlic, bell pepper and basil.

Rice noodle in classic pad Thai sauce with egg, green onion, bean sprouts and peanuts.

Chopped chicken mixed with water chestnuts, carrot, bell pepper, onion, and brown sauce. Served with lettuce.

Marinated chicken, served with peanut sauce and cucumber salad.

Ground pork and shrimp, water chestnut in vegetable wrapper, served in mushroom soy sauce. Steamed or fried.

Japanese pot stickers with chicken. Steamed or fried.

Roll filled with basil, carrot, lettuce and rice noodle. Served with peanut sauce.

Crispy shrimp wrapped in rice paper. Served with sriracha cream sauce.

Deep fried calamari served with sweet and sour sauce.

Thai style beef jerky.

Sweet corn battered and deep fried golden brown served with cucumber sweet sauce.

Golden crisp fried chicken and vegetable rolls in a rice paper wrapper. Served with sweet and sour sauce.

Mixed seafood soup with lemon grass, mushroom, tomato, scallions, cilantro and Thai herbs.

Chicken with mushrooms, tomatoes, scallions, cilantro and Thai herbs.

Chicken soup with coconut milk, mushroom, tomato, scallions, cilantro and Thai herbs.

Rice noodles, onion, cilantro, and scallions. Served with choice of beef, meatballs, brisket, chicken, and seafood.

Chicken soup with coconut milk, mushroom, tomato, scallions, cilantro and Thai herbs.

Combination seafood mixed with cucumber, tomato, onion, lettuce, cilantro and Thai spices in lime vinaigrette.

Chicken, onion, cilantro, scallions and rice powder in lime vinaigrette.

Grilled sliced beef with cucumber, tomato, onion, lettuce and Thai spices in lime vinaigrette.

Green papaya, garlic, tomato, and peanut with Thai chili lime vinaigrette.

Grilled salmon, with romaine lettuce, cucumber, fresh ginger and red onion.

Grilled beef, onion, cilantro, scallions and rice powder in lime vinaigrette.

Chicken with clear glass noodles, onion, cilantro, tomato and peanut with lime vinaigrette.

Lettuce, tomato, onion, cucumber and boiled egg with peanut sauce.

Crab, egg, onion and cilantro.

Fried rice with golden brown sauce, egg, tomato, onion, scallions and cilantro.

Fried rice with eggs, bell pepper, tomato, onion and scallions.

Fried rice with egg, tomato, onion, pineapple, scallions and onions.

Spicy fried rice with egg, basil, chili, garlic, bell pepper, onion and cilantro.

Citrus orange sauce over crispy chicken.

Peanut sauce on a bed of steamed broccoli, cabbage, carrot and bean sprouts.

Ginger root, onion, mushroom, carrot, baby corn and bell pepper.

Cucumber, tomato, onion, bell pepper and pineapple.

Mixed vegetables, garlic and black pepper.

Crispy chicken with Thai herbs served with sweet and sour sauce.

Teriyaki sauce with steamed carrot and broccoli.

Basil leaves, onion, garlic, bell pepper, mushroom, baby corn and Thai chili.

Cashew nut, mushroom, onion, carrot, baby corn, snow pea and bell pepper.

Broccoli, carrot with pepper and garlic.

Chicken breast mixed with lemon grass sauce, mushroom, baby corn, zucchini, onion and bell pepper.

Curry with coconut milk, deep fried tilapia, bell pepper and basil leaf. Served with jasmine rice.

Curry with coconut milk, potato, onion and carrot. Served with jasmine rice.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini and sweet basil. Served with jasmine rice.

Curry with coconut milk, pineapple, bell pepper, tomato and basil leaf. Served with jasmine rice.

Curry with coconut milk and mixed vegetables. Served with jasmine rice.

Curry with coconut milk, potato, onion, carrot and peanut. Served with jasmine rice.

Curry with green bean and bell pepper in red chili curry sauce. Served with jasmine rice.

Rice noodles in pad Thai sauce with egg, green onion, bean sprouts and peanuts.

Flat noodles with sweet brown sauce, egg, carrot and broccoli.

Soy glass noodle with egg, mushroom, onion, tomato, carrot and celery.

Stir fried egg noodles with cabbage, carrot, broccoli and onion in yakisoba sauce.

Pad kee mao. Flat noodles with basil, chili, garlic, bell pepper, carrot, basil leaf, tomato, onion and egg.

Vermicelli with grilled chicken or pork, lettuce, cucumber, carrot and bean sprout topped with peanuts, scallions, served with egg roll.

Rice noodles and mixed vegetables topped with peanut sauce.

Spaghetti noodles with basil, chili, garlic, bell peppers, carrots and onion.

Deep fried catfish fillet, bell peppers, eggplant, basil leaves with curry sauce.

Deep fried tilapia fillet served with ginger root, onion, baby corn, mushroom, bell pepper, and carrot in a golden brown sauce. Served with jasmine rice.

Pan fried salmon fillet with vegetables in a rich cashew nut sauce. Served with jasmine rice.

Stir fried shrimp with mango, onion, mushroom, baby corn, bell pepper and basil leaves. Served with jasmine rice.

Deep fried whole golden fish, bell peppers, tomato, onion with sweet and sour spicy sauce.

Duck with red curry, coconut milk, pineapple, bell pepper, tomato and sweet basil. Served with jasmine rice.

Seasoned grilled salmon smothered with Thai spicy green chili coconut sauce. Served with jasmine rice.

Shrimp, scallop, asparagus, carrot and mushroom with brown sauce. Served with jasmine rice.

Deep fried shrimp with our sweet and sour sauce.

Vegetarian.