Libertine Bar
About Libertine Bar
Order from Libertine Bar and you're ordering from a pub that is one of the most well-liked in Dallas. And your order from Libertine Bar will be a great deal too when you select the most affordabl...show more
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Crispy chicken breast, butter lettuce, applewood bacon, chopped egg, avocado.
Pulled pork, poached eggs, chipotle hollandaise on a jalapeno cheddar biscuit, choice of side.
Jimmy's prosciutto, poached eggs, tomato, basil, hollandaise, choice of side.
Fried egg, bacon, tomato, lettuce, gruyere, grilled farm bread, choice of side.
Two eggs, toast, bacon or sausage, choice of side.
Buttermilk chicken breast with hash brown & gravy or bacon, cheese & pickle, choice of side.
Hanger steak, gruyere, caramelized onion, au jus, horseradish cream, choice of side.
White cheddar, muenster & smoked gouda on white farm bread, choice of side.
House roasted turkey breast, bacon, local greens, tomato, garlic aioli on farm bread. Choice of side.
Prosciutto di parma, brie, fig jam on baguette. Choice of side.
Served with lettuce, tomato, diced red onion & house pickle. Fresh ground beef with white cheddar & bacon mayo.
Served with gruyere toast.
Butter lettuce, pears, pecans, parmesan, ginger vinaigrette.
Marinated hanger steak, mixed greens, tomato, carrot, avocado, red onion, ginger vinaigrette.
Crispy chicken breast, butter lettuce, applewood bacon, chopped egg, avocado.
Served with lettuce, tomato, diced red onion & house pickle. In-house fresh ground beef with white cheddar & bacon mayo.
Served with choice of hand-cut traditional fries or sweet potato fries.
Served with choice of hand-cut traditional fries or sweet potato fries. House roasted turkey breast, bacon, local greens, tomato, garlic aioli on farm bread.
Served with choice of hand-cut traditional fries or sweet potato fries. White cheddar, muenster & smoked gouda on white farm bread.
Served with choice of hand-cut traditional fries or sweet potato fries. Prosciutto di Parma, brie, fig jam on a baguette.
All served with lettuce, tomato, diced red onion & house pickle. Kimchee slaw, pickled ginger, ponzu mayo.
Served with choice of hand-cut traditional fries or sweet potato fries. Fried chicken breast, gruyere, arugula, tomato, red onion on a brioche bun.
Served with choice of hand-cut traditional fries or sweet potato fries. Carnitas pulled pork, pickled onion, coleslaw, cheese, avocado.
Served with choice of hand-cut traditional fries or sweet potato fries. Sliced hanger steak, gruyere, caramelized onions, beef bone au jus, horseradish cream.
Soft pretzel served with beer cheese sauce.
Penne pasta, gruyere, ritz crust.
Fresh hand cut Belgian style or sweet potato, traditional pomme frite dipping sauce.
Salsa, cerveza queso, chili pepper hummus.
Portobello mushroom, carrot, green bean with slaw & roast garlic aioli.
House cut fries topped with cheese blend, red onion, jalapenos & bacon.
Bleu cheese dressing. Pork shanks, house wing sauce, crudite, pickles.
Burrata cheese, golden beet & cherry tomato, cured meat, roasted garlic, baguette.
3 or 5 rotating kinds of cheese with house-made mustard, fruit, pickles, crackers & baguette.
Grilled or crispy seitan, slaw, served with rice & beans.
North Atlantic cod. Lemon, tartar sauce & hand cut fries.
Sliced hanger steak, gruyere, caramelized onions, beef bone au jus, horseradish cream, and baguette. Served with a choice of traditional or sweet potato fries.
Queso americano, muenster, and smoked gouda on white farm bread. Served with a choice of traditional or sweet potato fries.
Arugula, tomato, red onion, pickle, and vegan aioli. Served with lettuce, tomato, onion, and pickle. Served with a choice of traditional or sweet potato fries.
Crispy chicken breast, butter lettuce, applewood bacon, chopped egg, and avocado.
With queso americano, LTO, pickle, and mayonnaise. Served with a choice of traditional or sweet potato fries.
Soft pretzel served with beer cheese dip and mustard.
Penne, gruyere, and ritz crust.
Regular or sweet potato and fry sauce.
House-made hummus served with toasted naan bread.
Tostadas, salsa, cerveza queso, and chili-cilantro hummus.
Fries topped with muenster, onion, jalapenos, and bacon.
Romaine, Parmesan, and croutons.
Crispy chicken breast, butter lettuce, applewood bacon, chopped egg, and avocado.
With queso americano, LTO, pickle, and mayonnaise. Served with a choice of traditional or sweet potato fries.
With arugula, sliced onion, and garlic aioli. Served with a choice of traditional or sweet potato fries.
Arugula, tomato, red onion, pickle, and vegan aioli. Served with lettuce, tomato, onion, and pickle. Served with a choice of traditional or sweet potato fries.
Candied bacon, butter lettuce, tomato, American cheese, and served club style. Served with a choice of traditional or sweet potato fries.
Queso americano, muenster, and smoked gouda on white farm bread. Served with a choice of traditional or sweet potato fries.
Fried chicken breast, gruyere, arugula, tomato, and red onion on a brioche bun. Served with a choice of traditional or sweet potato fries.
Sliced hanger steak, gruyere, caramelized onions, beef bone au jus, horseradish cream, and baguette. Served with a choice of traditional or sweet potato fries.
Grilled or crispy seitan, slaw, vegan aioli, served with rice, and beans.
Beer battered North Atlantic cod, fries, and slaw.
Bone-in pork chop, bacon, braised Brussel sprouts, and fingerling potatoes.
Chicken fried steak, sausage gravy, two eggs, and bacon or sausage.
3 or 5 rotating kinds of cheese with jalapeno pecan pesto, mustard, pickles, fruit, crackers, and baguette.
Burrata cheese, golden beets, cherry tomatoes, prosciutto, jalapeno pecan pesto, roasted garlic, and baguette.
North Atlantic cod, tartar sauce, and hand-cut fries.
Beef-half pound 100% in-house fresh ground, vegan beyond meat burger, and porobello cap.
House roasted turkey breast, bacon, sprouts, arugula, tomato, and garlic aioli on a ciabatta bun.
Chicken fried steak, sausage gravy, two eggs, and bacon or sausage.
Marinated hanger steak, butter lettuce, tomato, carrot, red onion, and ginger vinaigrette.
Penne pasta, gruyere, and ritz crust.
Served with gruyere baguette.
Portobello mushroom, roast garlic aioli, and lemon.
Fresh cut Belgian style or sweet potato and fry sauce.
Sliced hanger steak, gruyere, caramelized onions on a baguette, beef bone au jus, and horseradish cream.
In-house prepared corned beef, sauerkraut, gruyere, and Russian dressing on marble rye.
Pulled pork, avocado, slaw, pickled red onion, and smoked gouda.
Sushi grade tuna, kimchee slaw, pickled ginger, and ponzu mayonnaise.
Aged white Cheddar, muenster, and smoked gouda on white farm bread.
House roasted Turkey breast, bacon, sprouts, arugula, tomato, and garlic aioli on a ciabatta bun.
All served with lettuce, tomato, diced red onion, and a house pickle. Beef-half a pound 100% in-house fresh ground with aged white Cheddar and bacon mayo, vegan beyond meat burger, and portabella cap.
North Atlantic cod, tartar sauce, and hand-cut fries.
Bone-in pork chop, bacon, braised Brussel sprouts, and fingerling potatoes.
3 or 5 rotating kinds of cheese with jalapeno pecan pesto, mustard, pickles, fruit, crackers, and baguette.
House cut fries topped with muenster cheese, red onion, jalapenos, and bacon.
Burrata cheese, golden beets, cherry tomatoes, prosciutto, jalapeno pecan pesto, roasted garlic, and baguette.
3 pork shanks, house wing sauce, crudite, and bleu cheese dressing.
Online Ordering Options
(See pickup options)Last updated July 9, 2021