The Londoner

Made to order. Sauteed chicken, bacon, and macaroni pasta in an aged white Cheddar and yellow Cheddar cream sauce.

Ground beef, peas, carrots, and yellow onions in rich gravy under mashed potatoes.

Pan seared salmon, topped with a dill cream sauce, and served with basmati rice and asparagus.

2 traditional English sausages served with mashed potatoes and a Yorkshire pudding smothered in red onion gravy.

4 large jalapenos stuffed with chorizo sausage and Jack cheese. Served with ranch dressing.

2 eggs any style, applewood smoked bacon, mushrooms, tomatoes, banger, baked beans, and toast.

2 eggs cooked to your liking served with multigrain toast and applewood smoked bacon.

2 flour tortillas filled with melted Cheddar cheese, bacon, seasoned breakfast potatoes, and eggs.

Guinness braised ribeye, seasoned breakfast potatoes, two poached eggs, and hollandaise sauce.

Seasoned breakfast potatoes, corned beef, two sunny side up eggs, and aged white Cheddar melted to perfection.

Two poached eggs, served on an English muffin with ham and hollandaise sauce. Served with breakfast potatoes.

Two poached eggs, served on an English muffin with portabello mushroom, spinach, and hollandaise sauce. Served with breakfast potatoes.

French Toast with Nutella and Bananas.

Mixed greens, grape tomatoes, and herb croutons with lemon vinaigrette.

Mixed greens tossed in poppy seed vinaigrette with strawberries, bleu cheese, and candied pecans.

Baby spinach leaves, tossed in balsamic vinaigrette with goat cheese, dried cranberries, and julienne granny smith apples.

Crisp romaine lettuce, grape tomatoes, red onion, garlic, and herb croutons, bacon, and hard boiled egg with Parmesan dressing.

Romaine lettuce, topped with caesar dressing, grilled cheese croutons, and shredded Parmesan cheese.

French onion soup topped with crostini and gruyere cheese

Crispy tortilla chips with charbroil grill roasted tomato salsa.

4 large jalapenos stuffed with chorizo sausage and Jack cheese. Served with ranch dressing.

Hard boiled eggs encased in pork sausages, breaded, and fries served with a strawberry jalapeno jam.

Garbanzo beans ground with lemon, roasted garlic, spices, and Greek yogurt, served with naan bread, carrot, and celery.

Marinated grilled chicken with tomato basil tapenade, brie mixed greens, and mayonnaise.

Jumbo wings fried and sauced in your choice of our 4 house made sauces, sambal buffalo, jim beam and dr. pepper BBQ, pineapple curry, or Asian sweet and sour.

1 pound of our house cut fries, loaded with aged white Cheddar, and green onions. Served with ranch dressing.

Potato, bacon, jalapeno, onions, Jack and Cheddar cheese, rolled in seasoned breadcrumbs fried golden brown. Served with ranch.

Cajun roasted Turkey breast, black forest ham, and Swiss cheese, cut in 4 battered and deep fried topped with strawberry jalapeno sauce and powdered sugar.

Our house burger blend, cooked to order, served on a locally baked onion kaiser roll with lettuce, tomato, red onion, pickles, and mayonnaise.

Braised ribeye, with sauteed mushrooms, caramelized peppers, onions, and Swiss cheese served on a hoagie roll with Guinness au jus.

Marinated and grilled chicken served on mixed green with avocado, lemon vinaigrette, tomato, and mayonnaise served on wheat berry bread.

Roasted turkey with bacon, brie cheese, and a strawberry jalapeno jam on multi grain wheat loaf with pickles on the side.

Thinly sliced corned beef with sauerkraut, Swiss cheese, and Russian dressing served hot on a toasted thick cut of marbled rye.

Beer battered and fried chicken breast, tossed in sambal buffalo sauce with lettuce, tomato, onion, pickles, and bleu cheese crumbles served on locally baked onion kaiser roll with ranch dressing.

Marinated portobello mushroom, served on an onion kaiser roll, with lettuce, tomato, red onions, pickles, and mayonnaise. Served with fries.

Melted muenster, white Cheddar, and gruyere cheese and tomato on Texas toast. Served with cup of tomato soup.

British banger, caramelized onions, and beer mustard on a hoagie roll. Served a la carte.

Beer battered Atlantic cod and house cut fries served with house made tartar sauce and lemon.

Your choice of herb marinated grilled or beer battered fried chicken tenders and house cut fries served with country gravy.

Made to order. Sauteed chicken, bacon, and macaroni pasta in an aged white Cheddar and yellow Cheddar cream sauce.

2 traditional English sausages served with mashed potatoes and a Yorkshire pudding smothered in red onion gravy.

Ground beef, peas, carrots, and yellow onions in rich gravy under mashed potatoes.

Curry seasoned and Greek yogurt marinated chicken, seared and sauteed in mild curry and Indian spices served with a tower of basmati rice and naan bread.

Pan seared salmon, topped with a dill cream sauce, and served with basmati rice and asparagus.

Soft toffee pudding served hot with a thin creamy layer of custard and amber caramel drizzle.

Three layers of shortcake with whipped cream and strawberry preserve.