Tin Tulip Tearoom

Quiche, chicken waldorf salad, fruit salad, and a cup of soup.

Three cheese, Italian sausage, spinach, and a wonderful tomato sauce are included in this multilayered favorite. Its served with a green salad or fruit.

Fresh spinach, mushrooms, onions, and feta cheese with an excellent Greek dressing.

With Dijon horseradish sauce on a French roll.

Tuna salad with bell pepper and special spices on wheat bread.

Chicken salad with apples, grapes and pecans on wheat bread.

Tuna salad with bell pepper and special spices on wheat bread.

With Dijon horseradish sauce on a French roll.

With swiss cheese and basil mayonnaise on wheat bread.

Ham, turkey, bacon, sprouts, avocado, lettuce, and tomato with mayo and cheese on a croissant.

Turkey, sauteed mushrooms and cheddar cheese on a French roll.

Avocado, sprouts, carrots, cucumber, bell pepper, and tomato with dill cream cheese and provolone on a croissant.

With fruit and soup.

Served with fruit and a cup of soup.

A light blend of eggs, cheeses, mushrooms, fresh spinach, and cream, served with fruit and a cup of soup.

Three cheese, Italian sausage, spinach, and a wonderful tomato sauce are included in this multilayered favorite. Its served with a green salad or fruit.

Quiche, chicken waldorf salad, fruit salad, and a cup of soup.

Chilled pasta tossed with spring vegetables and a bright basil dressing.

Fresh spinach, mushrooms, onions, and feta cheese with an excellent Greek dressing.

Chicken salad with apples, grapes and pecans served with fresh fruit.

Fresh fruit served with lemon poppyseed bread.

By a Dragon

Baked fresh by our chef and smothered in praline sauce.

Served with clotted cream and jam.

Topped with coffee ice cream and deep South praline sauce.

Have it straight or choose from cherry. Strawberry or praline sauce toppings.

Prepared by our chef, its the perfect marriage of sweet and tangy.

The tin tulips house iced tea is our most popular flavor, a blend of opricot and mango witha hint of citrus.

Regular iced tea, coffee, milk, Coke, Sprite, or lemonade.

Chicken salad with apples, grapes and pecans on wheat bread.

Tuna salad with bell pepper and special spices on wheat bread.

With Dijon horseradish sauce on a French roll.

With swiss cheese and basil mayonnaise on wheat bread.

Ham, turkey, bacon, sprouts, avocado, lettuce, and tomato with mayo and cheese on a croissant.

Turkey, sautéed mushrooms and cheddar cheese on a French roll.

Avocado, sprouts, carrots, cucumber, bell pepper, and tomato with dill cream cheese and provolone on a croissant.

Your choice. With fruit and soup.

Served with fruit and a cup of soup.

A light blend of eggs, cheeses, mushrooms, fresh spinach, and cream, served with fruit and a cup of soup.

Three cheese, Italian sausage, spinach, and a wonderful tomato sauce are included in this multi-layered favorite. Its served with a green salad or fruit.

Chilled pasta tossed with spring vegetables and a bright basil dressing.

Fresh spinach, mushrooms, onions, and feta cheese with an excellent Greek dressing.

Chicken salad with apples, grapes and pecans served with fresh fruit.

Fresh fruit served with lemon poppyseed bread.

Your choice of three of our salad menu items.

Baked fresh by our chef and smothered in our homemade praline sauce.

Made in-house and served with clotted cream and jam.

Topped with coffee ice cream and deep South praline sauce.

Have it straight or choose from cherry. Strawberry or praline sauce toppings.

Prepared by our chef, it's the perfect marriage of sweet and tangy.

The tin tulip's house iced tea is our most popular flavor, a blend of opricot and mango witha hint of citrus.

Regular iced tea, coffee, milk, Coke, Sprite, or lemonade.