Trio New American Cuisine

savory herbs | harissa aioli

fontina | old bay bread crumbs

Bleu cheese, avocado, spiced pecans, and honey chipotle vinaigrette.

shaved parmesan | baby spinach | key lime mint vinaigrette

avocado, tasso ham, blue cheese, tomato, remoulade dressing

ahi tuna, edamame, avocado, cucumber, crispy wontons, mango

colby jack cheese, avocado, tomato, pickles onions, lemon herb mayo, croissant

Pecans, apples, lettuce, tomato, and nine grain wheat.

shaved pastrami, cole slaw, swiss cheese, thousand island

colby jack, bibb lettuce, tomato, fried onion ring, kimchi thousand island

green chili remoulade, onion, lettuce, tomato, gambino's hoagie

French meringue and toasted coconut.

cream cheese frosting, sprinkles

pecan crusted chocolate chip cookie

blue crab, harissa aioli

spanish chorizo, saffron, smoked tomato, white wine

fontina, old bay bread crumbs

shaved parmesan, baby spinach, key lime mint vinaigrette

ahi tuna, edamame, avocado, cucumber, crispy wontons, mango

Point Reyes blue, avocado, spiced pecans, and honey chipotle vinaigrette.

avocado, tasso ham, blue cheese, tomato, buttermilk blue cheese dressing

colby jack, bibb lettuce, tomato, fried onion ring, kimchi thousand island

green chili remoulade, onion, lettuce, tomato, gambino's hoagie

homestead pepper jack grits, jicama tortilla slaw, tequila lime butter

kaffir rice, coriander, edamame, crispy wontons, grilled french bread

served with bitter orange demi sauce and choice of one side.

served with bitter orange demi sauce and choice of one side.

French meringue and toasted coconut.

Scharffen Berger chocolate cake, white chocolate mousse, raspberry champagne coulis

(4) housemade duck fat biscuits with whipped butter and signature blackberry jalapeño jam