Village Baking Company
About Village Baking Company
Village Baking Company takeout in Dallas is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll sho...show more
Menu
A flaky, buttery pastry wrapped around two batons of chocolate.
Quiche with origin in the Lorraine region of France. It includes ham, gruyere cheese, egg and cream.
French egg-based pastry filled with mushrooms and gruyere cheese.
a rich, dense, fudgy cake that is gluten-free. Topped with powder sugar
a flaky, buttery, salted croissant with the texture of a pretzel.
a French oblong pastry made from pate choux and filled with vanilla pastry cream and topped with chocolate glaze.
Small tart made with vanilla cream and fresh fruit with a light glaze.
a flaky, buttery pastry with a filling of bacon and cheddar cheese.
croissant dough filled with chocolate and baked into a loaf pan.
A long, thin loaf of French bread that is crispy on the outside and soft on the inside.
a flaky, buttery, salted croissant with the texture of a pretzel.
a flaky, buttery pastry with a filling of bacon and cheddar cheese.
A flaky, buttery pastry wrapped around two batons of chocolate.
croissant dough filled with chocolate and baked into a loaf pan.
a pastry made from croissant dough filled with vanilla custard and fresh blueberries.
a light, small, dense triangle shaped biscuit-like pastry with fruit like blueberries or cranberries usually added.
a sweet, slightly crunchy, cookie with chocolate chunks.
Freshly brewed black iced tea
a rich, dense, fudgy cake that is gluten-free. Topped with powder sugar
cake that contains carrots mixed into the batter. It is moist, soft and make with warming spices and pecans. Topped with cream cheese frosting.
a rich, moist chocolate cake with both cake and mousse layers topped with chocolate ganache
a French oblong pastry made from pate choux and filled with vanilla pastry cream and topped with chocolate glaze.
Small tart made with vanilla cream and fresh fruit with a light glaze.
a classic French baked pear tart made with a sweet, tart dough and filled with pears and frangipane.
Quiche with origin in the Lorraine region of France. It includes ham, gruyere cheese, egg and cream.
French egg-based pastry filled with mushrooms and gruyere cheese.
Light buttery cookies topped with almonds
A sweet, salty mix of sliced almonds, oats, coconut and honey.
A french cracker topped with parmesan and sesame seeds
Online Ordering Options
(See pickup options)Last updated July 5, 2022