Zoe's Kitchen (4717 Colleyville Blvd, Suite 100)

Basil pesto, harissa red pepper, and classic hummus; served with pita bread, pita chips, cucumbers, bell peppers and grape tomatoes.

Three lamb and beef meatballs served with Greek tzatziki and cucumbers, topped with moroccan harissa and fresh dill.

French feta topped with grape tomatoes, olives, extra-virgin olive oil, basil and Calabrian peppers served with pita chips.

Served with cucumbers; pita bread available upon request.

Greek salad, classic hummus, Greek tzatziki; served with pita.

Tomatoes, cucumbers, bell peppers, olives, onions and feta over potato salad; served with pita.

Zucchini and squash ribbons, fresh spinach, farro, lupini beans, grape tomatoes, red onion and parmesan cheese with calabrian pepper dressing.

Mixed greens with quinoa, carrots, cabbage, green onion, red peppers, tomatoes, celery and feta; tossed with lemon vinaigrette.

Chicken salad over mixed greens and fruit; served with pita.

Grilled Chicken, pasta salad, caramelized onions, tomatoes, cucumbers, red onions, peppers, feta and olives, tossed with Zoës Greek dressing; served with pita bread.

Vegetarian

Vegan. Gluten free.

Served with fresh rosemary.

Delicious assorted fruits.

Mixed and lightly seasoned.

Baby reds no magos.

Fresh basil, feta no mayo.

Feta, scallions, light vinaigrette, no mayo.

Wheat or white. Hand-made.

Includes three falafel, Greek tzatziki and fresh dill

Pita topped with harissa-marinated salmon, Greek tzatziki, Moroccan harissa, Mediterranean relish, cabbage, feta and fresh dill.

Pita topped with lamb and beef meatballs, Greek tzatziki, Italian salsa verde, Mediterranean relish, cabbage, feta and fresh dill.

Pita topped with grilled chicken, mixed greens, tomatoes, Greek tzatziki, caramelized onions and feta.

Pita topped with baked falafel, Greek tzatziki, Israeli skhug, Mediterranean relish, cabbage, feta and fresh dill. Vegan when ordered without tzatziki sauce and feta.

Grilled Italian flatbread sandwich with fresh spinach, mushrooms, feta-parsley spread, parmesan cheese and fresh mozzarella.

Grilled Italian flatbread sandwich with ham, fresh mozzarella, mixed greens, Calabrian pepper aioli and lemon vinaigrette.

Grilled turkey, swiss cheese, slaw and spicy mustard on rye.

Sliced turkey breast, mozzarella, feta spread, lettuce and tomato on sourdough.

Sliced steak, sautéed mushrooms, mozzarella, caramelized onions, feta spread and tomato on sourdough.

Choose between a half sandwich, bowl of soup or side Greek salad.

All-white-meat chicken salad, lettuce and tomato on 7-grain.

Chocolate chip & zesty lemon.

Tortillas, grilled chicken, feta, tomatoes, caramelized onions, your choice of sauce and one fresh side.

Tortillas, sliced tri-tip, swiss cheese, sautéed mushrooms, caramelized onions, your choice of sauce and one fresh side.

Grilled chicken, caramelized onions and your choice of two fresh sides.

Grilled chicken, caramelized onions over a bed of our fresh marinated slaw.

Includes six baked ravioli and a side of Greek salad with pita.

Marinated grilled chicken topped with peppers, onions and tomatoes. Pairs well with Israeli skhug.

Charbroiled steak topped with peppers, onions, tomatoes and our signature balsamic mostarda glaze.Pairs well with Italian salsa verde.

Charbroiled shrimp with zucchini. Pairs well with Greek tzatziki.

Charbroiled salmon with zucchini.Pairs well with Moroccan harissa.

Chilled cauliflower rice with Greek tzatziki, Israeli skhug, feta, cucumbers and fresh dill.

Trio of cauliflower rice, pesto farro and zesty quinoa salads with Greek tzatziki, Italian salsa verde, feta, cucumbers and fresh dill.

Lentils, quinoa, farro and rice with Greek tzatziki, Moroccan harissa, Mediterranean relish, cucumbers and fresh dill.