Amar India Restaurant (South)

Lightly marinated chicken cooked in a savory tomato sauce, onions, and butter.

Plain basmati rice.

Mildly spices chicken with lots of sauce.

Fresh cheese cubes cooked in spinach and light cream.

Tandoori chicken tikka cooked with spinach, spices, and light cream.

Lightly marinated chicken cooked in a savory tomato sauce, onions, and butter. Served with your choice of Coca-Cola product.

Mildly spices chicken with lots of sauce. Served with your choice of Coca-Cola product.

Fresh cheese cubes cooked in spinach and light cream. Served with your choice of Coca-Cola product.

Two pieces. Crispy thin spicy lentil wafer.

Two pieces. Deep fried and crisp pastries stuffed with potatoes and green peas.

Hot peppers mixed with spices and deep fried.

Two pieces. Deep fried and crisp pastries stuffed with minced chicken and green peas.

Lightly fried vegetable, fritters with mildly spiced onions, potatoes, and spinach.

Mildly spiced mashed potato patties that are deep fried.

Deep fried potato patties with chickpeas, yogurt, onions, cilantro, and mild spice.

Cheese cubes mildly spiced and batter fried.

Mildly spiced, tender, batter fried, and boneless chicken pieces.

Boneless fried chicken fingers.

A sampling of vegetarian appetizers.

Boneless chicken with lightly spiced onions and stuffed in deep fried pastry shell.

A sampling of appetizers including chicken pakora and panner pakora.

Boneless chicken marinated in yogurt, mild spices, and cooked in the clay oven.

Mild lentil soup.

Tomato soup with a touch of cheese.

Lightly seasoned.

Whole wheat bread lightly fried.

Baked whole wheat bread.

Crisp layer fried bread.

Multi layered whole wheat bread.

Multi layered whole wheat bread with potato.

Indian style bread.

Fruity and nutty bread.

Garlic stuffed bread.

Onion stuffed bread.

Bread stuffed with green hot chilies and red pepper.

Bread stuffed with marinated chicken pieces.

Bread stuffed with lightly spices potatoes.

Non veg or veg. Stuffed with a combination of onions, garlic, potatoes, and chicken.

Bread stuffed with shredded cheese.

A half chicken marinated in yogurt and mild spices cooked in a clay oven.

Boneless chicken marinated in yogurt and mild spices cooked in a clay oven.

Cheese cubes marinated in yogurt and mild spices.

Minced chicken mild spices cooked in a clay oven on a skewer.

Chickpeas and potatoes prepared in North Indian style.

Fresh cheese cooked with tender green peas and spices in a curry sauce.

Potato cubes cooked in spinach and light cream.

Fresh cheese cubes cooked in spinach and light cream.

Green peas cooked with potatoes and aromatic spices in curry sauce.

Mixed vegetable balls cooked in a creamy tomato sauce with nuts and raisins.

Lentils prepared with butter and a touch of spice.

Potatoes cooked in a tangy hot sauce.

Chickpeas cooked with spinach, light cream, and spices.

Fresh vegetables cooked with green peppers, tomatoes, and onions in a curry sauce.

Fresh garden vegetables blended with spices in curry sauce.

General blend of garden vegetable cashews and raisins in light cream sauce.

Tender mushroom and green peas cooked in mild spices.

Potatoes and cauliflowers cooked with spices.

Eggplant mashed and cooked with mildly spiced vegetables.

Okra cooked with sliced onions, tomatoes, and mild spices.

Cheese cooked in a tomato sauce with cream, nuts, raisins, and spices.

Fenugreek leaves cooked with green peas and spices with a touch of cream.

Cheese cooked with onion, garlic, and tomatoes with a touch of cream.

Lightly marinated paneer (Cheese) cooked in a savory tomato sauce, cream & butter.

Spinach cooked with onion tomato paste and light cream.

Mildly spices chicken with lots of sauce.

Chicken pieces gently cooked in a creamy sauce with nuts, raisins, and spices.

Chicken pieces cooked in curry sauce with green peppers, tomatoes, and onions.

Chicken pieces and potatoes cooked in tangy hot sauce.

Chicken pieces cooked with spinach and light cream.

Tender chicken pieces blended with lightly creamed spiced lentils.

Tender chicken pieces cooked with green peas and spices in a curry sauce.

Tender chicken pieces cooked with mushrooms and mild spices in a curry sauce.

Chicken cooked with fresh garden vegetables in a curry sauce.

Lightly marinated chicken cooked in a savory tomato sauce, onions, and butter.

Marinated chicken pieces with creamy tomato butter sauce, nuts, and raisins.

Tandoori chicken tikka cooked with spinach, spices, and light cream.

Yogurt based sauce of chicken, fresh ginger, onions, and bell peppers. Served in a hot wok.

Chicken pieces cooked with onions, tomatoes, garlic, and cream.

Lamb simmered in mild spices and thick curry sauce.

Lamb smothered with tomatoes, onions, and bell peppers in a curry sauce.

Lamb simmered with cashews and raisins in a cream sauce.

Lamb cooked in spinach and light cream.

Lamb simmered with potatoes in a tangy hot sauce.

Lamb cooked with mushroom in a curry sauce.

Lamb cooked with fresh green peas and mild spices in a curry sauce.

Lamb cooked with fresh garden vegetables in a curry sauce.

Lamb cooked with fresh ginger, onions, and bell peppers served in a hot wok.

skewered, marinated, and pan fried with tomatoes, curry, and cream.

Cooked in mild spices in a curry sauce.

Cooked in spinach and light cream.

Cooked with potatoes in a tangy hot sauce.

Smothered with onions, ginger, garlic, bell peppers, and tomatoes.

Mahi mahi fish cooked with ginger, onions, and bell peppers served in a hot wok.

Blended with cashews and raisins in a cream sauce.

Plain basmati rice.

Specially blended rice with a touch of spices, green peas, and onions.

Basmati rice blended with fresh garden vegetables, nuts, and raisins.

Chopped spinach cooked with basmati rice, nuts, and raisins.

Basmati rice cooked with chicken, fresh green peas, nuts, and raisins.

Basmati rice cooked with lamb, fresh green peas, nuts, and raisins.

Special rice cooked with ground beef with nuts and raisins.

Basmati rice cooked with shrimp lightly tossed with green peas, nuts, and raisins.

Chickpeas prepared with North Indian style served with bhatura and rice.

Chickpeas cooked with lamb in a curry sauce served with a bhatura and rice.

Minced chicken cooked with peas and served with nan and rice.

Mild spiced shrimp and lamb in a curry sauce served with nan and rice.

Yogurt, mixed with cucumbers, and potatoes.

Jalebi, is a sweet snack popular all over South and Western Asia. It is made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup. This dessert can be served warm or cold

Small Mint chutney (GREEN ONE) about 2 oz.

Small Tamarind (BROWN) about 2 oz.

Small Onion Chutney (RED ONION)

Large Cup of Onion chutney (RED ONION) about 8 oz.

Large Mint Chutney Cup (Green) about 8 oz.

Large Tamarind Chutney cup (Brown) about 8 oz.

fennel seed candy bag

choose from coke diet coke or sprite

Chilled sweet mango juice.

Refreshing yogurt drink sweetened with rose water or salted with crushed cumin seeds.

Chilled sweet mango blended with yogurt and touch of rose water.

Refreshing Indian drink made of a blend of rich mango pulp and whole milk.

Blend Of Banana, milk and ice cream

Indian style rice pudding served cold topped with pistachios and rose water.

Cream cheese patty served cold topped with pistachios and rose water.

Two fried cheese balls soaked in honey syrup served warm.

Jalebi, is a sweet snack popular all over South and Western Asia. It is made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup. This dessert can be served warm or cold