Wild-caught from the Bering Sea. We Steam and split your legs. Includes fresh field green salad with one of our homemade dressings.
$59.00
Bourbon Salmon
Bay of fundy salmon with bourbon sauce over horseradish mashed potatoes and sweet potatoes puree. Includes fresh field green salad with one of our homemade dressings.
$32.00
Scallops Andre
Seared large sea scallops with white wine mushroom sauce.
$16.00
Mozzarella Cheese Logs
Fried in a light beer batter and served with honey mustard sauce.
$13.00
Kobe Burger (1/2 lb)
American Kobe beef patty grilled and served on a brioche roll with Vermont Cheddar, onion straws, our own special sauce, and fries.
$16.00
Appetizers
Clam Chowder
Award-winning New England style.
$8.00
Shrimp Cocktail
Large domestic 6/8 gulf shrimp steamed and served with housemade cocktail sauce.
$5.00
Mussels
Prince Edward Island mussels steamed in white wine and garlic butter.
$14.00
Crab Cake
Pan-fried jumbo Maryland crab cake. Served with creamy coleslaw and topped with remoulade sauce.
$16.00
Shrimp
Large domestic 6/8 gulf shrimp steamed and served with housemade cocktail sauce.
$5.00
Scallops Andre
Seared large sea scallops with white wine mushroom sauce.
$16.00
Maryland Crab Rangoon (4 pcs)
Served with sweet chili sauce.
$10.00
Crepes
Stuffed with asparagus, smoked salmon, and Gruyere cheese with bechamel sauce and chives.
$15.00
Jay's Poke
A Hawaiian style treat. Sushi grade yellowfin tuna marinated in a soy, yuzi, and wasabi vinaigrette, served with fresh red peppers, scallions, and cherry tomatoes.
$18.00
Fish Taco
Chefs selection of seared fish in a grilled soft corn tortilla with shredded cabbage, pico de gallo, spiced lime sour cream, and cilantro.
$14.00
Golden Artichoke Hearts
Artichoke hearts baked in our garlic butter and topped with Parmesan cheese.
$12.00
Mozzarella Cheese Logs
Fried in a light beer batter and served with honey mustard sauce.
$13.00
Salads
Signature Spinach Salad
Our signature spinach salad, tossed with fresh mushrooms and hickory smoked bacon in a red wine vinaigrette.
$9.00
Caesar Salad
Tossed with fresh romaine, housemade croutons, and classic Caesar dressing.
$8.00
The Wedge Salad Salad
Iceberg lettuce topped with hickory-smoked bacon, grape tomatoes, and Roquefort dressing.
$9.00
House Specialties
Grilled Rare Tuna
Yellowfin tuna, cooked rare and served with fresh chargrilled vegetables and wasabi. Includes fresh field green salad with one of our homemade dressings.
$32.00
Filet Mignon
Jays only uses choice Angus beef. Served with onion rings and side. Includes fresh field green salad with one of our homemade dressings.
$34.00
Salmon en Croute
Bay of fundy salmon and mushrooms wrapped in puff pastry and served with lobster sauce. Includes fresh field green salad with one of our homemade dressings.
$32.00
Bourbon Salmon
Bay of fundy salmon with bourbon sauce over horseradish mashed potatoes and sweet potatoes puree. Includes fresh field green salad with one of our homemade dressings.
$32.00
Greek Swordfish
Baked and served on seasoned spinach with a sauce of butter, cream, capers, tomatoes, lemon, herbs, and topped with feta cheese. Includes fresh field green salad with one of our homemade dressings.
$34.00
Chicken and Pasta
8 oz All Natural Breaded Chicken pan fried served with carmelized onion served over horseradish mashed potatoes and our houemade bourbon sauce, Includes fresh field green salad with one of our homemade dressings.
$26.00
Cedar Plank Salmon
Bay of fundy salmon, marinated in soy, lime, and spices roasted on a cedar plank. Includes fresh field green salad with one of our homemade dressings.
$32.00
Grilled Pepper Crusted Tuna
Served over lemon spinach topped with wasabi cream sauce and roasted red skin potatoes. Includes fresh field green salad with one of our homemade dressings.
$34.00
Linguine al Frutti di Mal
Linguine tossed with shrimp, scallops, and mussels chopped clams in a white wine garlic butter sauce topped with Parmesan cheese. Includes fresh field green salad with one of our homemade dressings.
$33.00
12 Oz Bone- in Strip
served with your choice of side and fresh garden salad
$38.00
Shellfish
Alaskan King Crablegs (11 oz)
Wild-caught from the Bering Sea. We Steam and split your legs. Includes fresh field green salad with one of our homemade dressings.
$59.00
Sea Scallops
These sweet mollusks from New England waters can be prepared to your liking. Baked with garlic butter, blackened or our house favorite, grilled with ginger soy sauce with a touch of scotch and honey. Includes fresh field green salad with one of our homemade dressings.
$33.00
Fried Shrimp
From the Southern Gulf of Mexico, lightly battered and fried to a golden brown. Includes fresh field green salad with one of our homemade dressings.
$20.00
Fried Oysters
Extra select oysters from the Chesapeake bay, lightly battered and fried golden brown. Includes fresh field green salad with one of our homemade dressings.
$22.00
Twin Lobster Tails (Two 5 oz)
Coldwater lobster tails. Includes fresh field green salad with one of our homemade dressings. Includes fresh field green salad with one of our homemade dressings.
$59.00
Lobster Platter (5 oz)
Coldwater lobster tail, baked wild cod, pan-seared scallops, and fried shrimp. Includes fresh field green salad with one of our homemade dressings.
$50.00
Twin Tails
Includes fresh field green salad with one of our homemade dressings.
$59.00
Sandwiches
Kobe Burger (1/2 lb)
American Kobe beef patty grilled and served on a brioche roll with Vermont Cheddar, onion straws, our own special sauce, and fries.
$16.00
Fish Tacos
Chefs selection of seared fish in grilled soft corn tortillas with shredded cabbage, pico de gallo, spiced lime sour cream, and cilantro. Served with a side.
$25.00
Desserts Made in House by Sonia
Flourless Chocolate Cake with Chocolate Ganache
$8.00
Bourbon Pecan Pie
$8.00
Key Lime Pie
$8.00
Jay's Original Chocolate Mousse
$8.00
Four Yums
Slices of key lime pie, cheesecake, bourbon pecan pie, and flourless chocolate cake.
$12.00
Last updated January 5, 2022
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