1515 Restaurant

Smoked potato gnocchi, endive, radicchio, buffalo mozzarella, basil vinaigrette.

Arugula salad, dijon mustard vinaigrette, cherry demi.

Garlic, shallot, butter, chardonnay and Parmesan fries.

Rabbit and rattle snake smoked sausage, mustard dijonnaise, fried pickled onion, sauerkraut, sunnyside quail egg.

Wakame, orange gel, apple chutney.

Bay scallops, trumpet mushroom, chardonnay, cheese sauce.

Chef’s daily selection. Please contact the merchant for cheese tasting.

Arugula pesto, basil oil.

Grilled gruyere sandwich, fried onion rings.

Local beets, rosemary, thyme, chive, parsley goat cheese, mixed greens, orange vinaigrette.

Mixed baby greens, dried cranberries, golden raisins, Parmesan crisp, sunflower seeds, citrus vinaigrette.

Fresh heirloom tomatoes, buffalo mozzarella cheese, olive oil powder, balsamic caviar, basil infused oil.

8 oz.

Sautéed cream spinach, hickory smoked garlic mashed potatoes, cognac cream. 7x beef is locally grown all natural wagyu (also known as American Kobe). Marbling factor is rated at 7 where as a prime steak is only at 4.5x. 7x is 100% pure strain wagyu from Tajima of wagyu cattle. The meat is a delicacy renowned for its flavor, tenderness and fatty, buttery marbled texture.

Sautéed cream spinach, hickory smoked garlic mashed potatoes, cognac cream. 7x beef is locally grown all natural wagyu (also known as American Kobe). Marbling factor is rated at 7 where as a prime steak is only at 4.5x. 7x is 100% pure strain wagyu from Tajima of wagyu cattle. The meat is a delicacy renowned for its flavor, tenderness and fatty, buttery marbled texture.

Creamed spinach, potatoes au gratin, hazelnut demi.

Mashed potatoes, baby bok choy, au jus.

Herbed risotto, butter poached asparagus, cherry demi.

Lobster, mussels, seared fresh fish, gulf shrimp, crab rouille en crostini, fennel, saffron, tomato.

8 oz cold water tails, sliced mushrooms, cream, asparagus.

Winter vegetables.

Banana cream, banana sponge cake, peanut butter, bacon powder.

Pear chutney.

Red wine glaze, raspberry sherbet.

Whipped cream.

8 oz. Served with sauteed cream spinach, potato croquettes, caramelized onions, and red wine reduction.

Rabbit and rattlesnake smoked sausage, mustard dijonnaise, fried pickled onion, sauerkraut, and sunny side quail egg.

Fresh heirloom tomatoes, buffalo mozzarella cheese, olive oil powder, balsamic caviar, and basil infused oil.

Garlic, Shallot, Butter, Chardonnay and Green Coconut Curry, Lentil

Garlic, Shallot, Butter, Chardonnay and Fries

Rabbit and rattlesnake smoked sausage, mustard dijonnaise, fried pickled onion, sauerkraut, and sunny side quail egg.

Tomato, Garlic, Cumin

Flan, fritter, and roasted squash.

Chef’s daily selection.

Tempura, Sriracha Aioli

Boulder Lamb, Capers, Anchovies, Egg White, Egg Yolk

Lobster, mussels, seared fresh fish, gulf shrimp, crab cake, fennel, saffron, and tomato broth.

Parmesan Rice Cake, Vegetable Medley, Beurre Blanc

8 oz. Cold water tail, sliced mushrooms, cream, asparagus, and hollandaise spheres.

House made arugula fettuccini, mushrooms, and black garlic pesto cream.

Summer vegetables.

Herbed Risotto, Butter Poached Seasonal Vegetable, Pineapple Salsa, Cherry Demi

8 oz. Served with sauteed cream spinach, potato croquettes, caramelized onions, and red wine reduction.

Cream Spinach, Smoke Potato Croquettes, Cognac Cream Sauce

Rack of Lamb, Leg of Lamb, Cilantro caviar, mint powder, mint, tomato, and couscous.

Served With Cream Spinach, Potatoes Au Gratin, Hazelnut Demi

Buffalo Short rib, Stuffed Quail, Elk Tenderloin, Served with cream spinach, potatoes au gratin, and hazelnut demi.

Summer squash ribbons, sweet potato, natural jus

Roasted Sweet Potatoes, Black Beans-Sweet Corn Succotash

Black garlic, basil oil, and creme fraiche.

Melted Cheese Puff Pastry

Local beets, rosemary, thyme, chive, parsley goat cheese, mixed greens, and orange vinaigrette.

Anchovies, Spicy Tomato Caviar, Grilled Cheese Croutons

Fresh heirloom tomatoes, buffalo mozzarella cheese, olive oil powder, balsamic caviar, and basil infused oil.

Banana pastry cream, peanut butter, and bacon powder.

Gingersnap cookie and amaretto cream.

Lavender whipped cream.

Crumbled Peanut Brittle, Liquid Nitrogen Ice Cream