If you're looking for Italian restaurants in Arvada look no further. 3 Sons Italian Restaurant is known for having some of the best Italian in Arvada.
Located at 14805 W 64th Ave, 3 Sons Italian ...show more
Beef Stroganoff, salad, bread
Chicken Picatta and spaghetti, salad, bread
8 Ricotta Stuffed Shells, 4 meatballs, 4 sausage, salad, bread
Chicken Marsala, mashers, salad, bread
Assorted Italian meats & cheeses served with crostini
6 large shrimp tempura battered & fried
Crispy pancetta, pepperoni and sausage. Fantastico!
Tomatoes, basil, fresh mozzarella cheese with EVOO, salt & pepper
Pulled chicken, alfredo sauce and finished with fresh spinach
Italian sausage and diced tomatoes, .ricotta and mozzarella
Meatballs, roasted peppers, onions, ricotta and mozzarella
Mushrooms, peppers, black olives, tomatoes, onions, spinach, ricotta and mozzarella.
Marinated grilled chicken breast, melted fresh mozzarella, tomatoes and a balsamic reduction drizzle served over basil pesto pasta
Layers of delicious ricotta, mozzarella, romano cheese, crumbled sausage and marinara sauce
Oven roasted chicken baked in our marinade served with pasta and vegetables.
Cheese filled ravioli and spaghetti in marinara sauce with meatballs or sausage.
Finished with melted provolone and roasted peppers served with a side of sauce
Thinly sliced marinated beef finished with melted provolone, onions, and roasted peppers served with a side of sauce
Spaghetti in marinara served with meatballs or sausage
Seasoned with Italian herbs melted mozzarella and marinara served with spaghetti
Pulled chicken sautéed with garlic, tomato and fresh basil in house Italian marinade
Coated in Italian seasoned bread crumbs melted mozzarella and served with spaghetti
Rigatoni and Belfiore's crumbled sausage tossed in a roasted tomato cream sauce finished with fresh basil
An herb infused sauce with ground beef, pork, mushrooms, carrots, celery and tomatoes
Six ravioli served in brown butter sauce, finished with sliced almonds
Tender chicken breast sautéed with mushrooms in a sweet marsala wine, served over spaghetti
Fettuccini alfredo with pulled chicken
In marinara with meatballs or sausage
Pancetta, peas, garlic, onions and tomatoes in a white wine cream sauce with pulled chicken
Cavatappi pasta in a creamy garlic cheese sauce with pancetta
Lightly seasoned 8oz. salmon filet pan seared, topped with a citrus glaze, served with risotto and seasonal vegetables
A traditional seafood stew with white fish, mussels, shrimp and clams in a stewed tomato garlic lemon basil sauce
Shelled clams and baby clam meat in a light white wine butter suace tossed with tomatoes, basil and roasted garlic over fettuccini