Acova

Chef's selection of two meats, two cheeses, accompanied by house pickles, apricot mostarda, olives, 34 degree crackers.

Gluten-free. Smoke brined, roasted and flash fried, with a selection of bourbon maple or Buffalo sauce. Served with carrots and celery.

Bacon, onions, mushrooms, sour cream and herb butter.

Vegetarian, Gluten-Free. White beans, pickled onion, jalapeno, cilantro, pico de gallo, Cotija, avocado crema.

Gluten_Free. Avocado whipped eggs, with parsley, Giardiniera and arugula.

Vegetarian, vegan. House made hummus served with seasonal veggies, olives, capers, pita bread.

Gluten-Free. Togarashi seared tuna, Parmesan polenta cakes, spicy carrot - jalapeno slaw, lime and rice wine vinaigrette.

Vegetarian. Classic minestrone, served over egg shell noodles, seasonal vegetables, basil.

Vegetarian, Gluten-Free. Slow cooked tomatoes, blended with onion, garlic, white wine.

Spring mix, bacon, hard-boiled egg, tomato, avocado, Bleu cheese crumbles, ranch, onion strings.

Vegetarian, Gluten-Free. Burrata, basil infused arugula, heirloom tomatoes, balsamic gastric, aged olive oil.

Vegetarian, Gluten-Free. Shaved kale, almond granola, pecorino, lemon vinaigrette.

Vegetarian, Gluten-Free. Braised beet, radicchio, arugula, cranberries, orange vinaigrette, shaved Goat cheese.

Vegetarian, gluten-free. Spring mix, carrots, cucumbers, cherry tomatoes, radish, choice of dressing.

Citrus achiote braised pork, smoked turkey, Pepper Jack cheese, pickles red onions, pineapple-jalapeno jam, ciabatta. Served with choice of side.

Shaved prime rib, Fontina, rosemary jus, French baguette.

Smoked turkey, Brie, lemon garlic aioli, shaved apple, arugula on ciabatta bread. Served with choice of side.

Fried chicken breast, Buffalo sauce, Bleu cheese crumbles, spring mix, tomatoes, cucumber, ranch, tortilla wrap. Served with choice of side.

Vegetarian. Grilled portabella mushroom, tomato, shaved red onion, arugula, shredded carrots and cucumber. Served with choice of side.

Capicola, shaved ham, sopressetta, mortadella, Ricotta, arugula, giardiniera, lemon. Served with choice of side.

Arugula, tomato, onions, house pickles, brioche bun.

Pretzel bun, spicy mustard, bacon.

Vegetarian. Tzatziki, pickled red onion, arugula, brioche bun.

Fresh beer battered cod, chips, tartar sauce.

Lobster, bacon, Cheddarm panko crumbs, prosciutto crisp, chives.

Buttermilk battered chicken breast, whipped potatoes, spicy greens, sausage gravy, honey cayenne drizzle.

Vegetarian, Gluten-Free. Peppers, carrots, corn, jalapeno, Cotija, butter emulsion.

Whipped potatoes, haricot verts, mushrooms, demi glace, onion strings.

Vegetarian. Polenta cake, cherry tomatoes, capers, toasted almonds, haricot verts.

Gluten-free. Parmesan, polenta, spicy greens, gremolata.

Each meal gets orange juice or milk and a scoop of Sweet Action ice cream. $2 goes to charity.

Served with choice of side. Each meal gets orange juice or milk and a scoop of Sweet Action ice cream. $2 goes to charity.

Served with choice of side. Each meal gets orange juice or milk and a scoop of Sweet Action ice cream. $2 goes to charity.

Each meal gets orange juice or milk and a scoop of Sweet Action ice cream. $2 goes to charity.

Each meal gets orange juice or milk and a scoop of Sweet Action ice cream. $2 goes to charity.

2 oz.

2 oz.

Vegetarian. Bourbon caramel sauce.

Vegetarian, Gluten-Free. Mint, candied orange zest.