Ready to try some of the best American in Englewood? Then it's time to order from Acres.
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Salads & Soup
Heritage greens, house roasted golden and red beets, goat cheese, candied walnuts, shallot thyme vinaigrette.
Heritage greens, apple slaw and toasted pecans, shaved manchego cheese, raspberry vinaigrette.
Fire roasted tomato bisque and herb oil, basil, cheese crouton.
Seared wild caught sea scallops, sauteed potato gnocchi dumplings, pecan wood smoked heirloom cherry tomatoes, corn off the cob, sweet peas, bacon and tarragon vinaigrette.
Filet Mignon Meatloaf
Filet mignon and pork butt meatloaf, tomato relish and mashed potatoes, bacon fat green beans, brandied carrots.
Pork Belly Carbonara
Braised and seared “Tender Belly” pork belly, garlic cream, egg yolk, sweet peas cracked black pepper, fresh pasta.
Back 40 Fried Chicken
Louisiana brined and fried chicken thighs, country gravy, mashed potatoes, bacon fat green beans, brandied carrots.
Filet Mignon & Mushrooms
8 ounce seared filet mignon, forest mushroom, shallot and veal demi-glace, gratin potatoes, brandied carrots, lemon and herb asparagus.