Alamo Drafthouse (Westminster)

Snap into our signature take on these deep-fried spears, served with a side of buttermilk ranch.

Gooey in all the right ways, our mozzarella sticks are breaded. Served with marinara.

Our veggie spin on buffalo wings 100 % vegan recipe. Served with vegan ranch.

Tasty fries. Served with ketchup.

Taaty alices of pepperoni on top of marinara, mozzarella, Parmesan, and pecorino Romano.

All the meats pepperoni, salami, smoked bacon, and house-made pork sausage atop marinara, mozzarella, Parmesan, and pecorino Romano.

A rich and tangy white sauce, with a flavorful combo of smoked bacon, spicy pickled jalapenos, and fresh basil.

A new take on one of our favorites, made with fresh tomatoes and basil.

Our 100 % vegan recipe, featuring fresh tomatoes, mushrooms, onions, Kalamata olives, and fresh basil atop Daiya plant-based vegan cheese, and marinara.

With pickled jalapenos, roasted garlic, chili flake, and fresh basil oh, and pepperoni.

Featuring Italian sausage, freshly roasted peppers, and red onion.

For all of the above sorts of tastes - pepperoni, roasted peppers, Kalamata olives, Roma tomatoes, red onion, and mushrooms.

Gluten-free cauliflower crust and so good - roasted mushrooms and garlic, onions, and fresh basil on a cauliflower crust.

Our signature blend of marinara, mozzarella, Parmesan, and pecorino Romano.

Breaded chicken tenders and fries. Served with ketchup and ranch.

A smaller order for the smaller ones two chicken tenders. Served with French fries.

An Alamo drafthouse favorite beer-battered cod. Served with tartar sauce and fries.

Satisfy your craving with three freshly baked-to-order chocolate chip cookies.

Sparkling mineral water sourced and bottled in Monterrey and Mexico.