Brewability Lab

Cinnamon and brown sugar topped with hand-made cream cheese frosting.

Grapefruit & prickly pear.

Marinara sauce, mozzarella.

Marinara sauce, mozzarella, crumbled Italian sausage.

Garlic, oregano, and olive oil base, mozzarella, cut fresh tomatoes, topped with arugula and balsamic glaze.

Marinara sauce, mozzarella, Italian sausage, hamburger, pepperoni, bacon, Canadian bacon.

Marinara sauce, mozzarella, hamburger, bacon, red onion, topped with sliced tomato, lettuce, pickles and drizzled with thousand island dressing

Marinara sauce, mozzarella, large pepperoni.

Locally made Nanita's Finest Green Chile Sauce (medium heat), mozzarella, chicken, freshly sliced jalapenos, diced green peppers, and red onion.

Locally made Spicy BBQ from AZ Greggs, mozzarella, chicken, freshly sliced jalapenos, red onion, crumbled bacon.

Marinara sauce, mozzarella, pepperoni, crumbled Italian sausage, freshly sliced jalapenos, Diced green peppers, red onion, and featuring locally grown mushrooms from Elevated Mushrooms in Englewood!

Marinara sauce, mozzarella, Canadian bacon, pineapple, freshly sliced jalapenos (optional).

Mozzarella, marinara sauce.

Marinara sauce, mozzarella, large pepperoni.

Our jalapeno popper skillet includes 6 fresh jalapeno halves with cream cheese, mozzarella cheese, bacon crumbles, and topped with fresh raspberry jalapeno jam from steamer's jam made by adults with intellectual and developmental disabilities in Arvada, Colorado.

Extra virgin olive oil, minced garlic, mozzarella served with a side of marinara dipping sauce.