Bubba Gump Shrimp Co (1437 California St.)

Fried Shrimp, Fries, Coleslaw, Cocktail Sauce. 1050 cals

Coconut Shrimp, Fries, Coleslaw, Cajun Marmalade. 1150 cals

Fries, Coleslaw, Tartar Sauce.

Gluten-free. Pan-seared tilapia, mashed potatoes, spinach, lobster butter sauce.

Pan-seared flounder, steamed rice, grilled shrimp, lobster butter sauce.

Fried shrimp, tempura shrimp, coleslaw, cocktail sauce, tempura sauce, fries.

Your choice of shrimp scampi with lobster butter sauce, chicken pasta with cream sauce, spinach and tomatoes or half of each. Served with caesar salad and garlic bread.

Mac & Cheese, Caesara Salad, Garlic Bread and choice of Shrimp Scampi with Lobster Butter Sauce or Chicken Pasta with cream sauce, spinach and tomatoes.

Steamed Crab and Shrimp, Corn, Red Potatoes and Garlic Bread. Choice of Cajun or Garlic.

Fried Shrimp, French Fries, Cocktail and Tartar Sauce.

Coconut Shrimp, French Fries, Cajun Marmalade.

Chicken, linguine, spinach, grape tomatoes, monterey jack cheese and garlic bread.

Shrimp, linguine, lobster butter sauce, parmesan cheese, tomatoes & garlic bread.

Gluten-free. Grilled Salmon, Steamed Rice, Broccoli.

Steamed crab & shrimp- your choice- garlic or cajun, red potatoes, corn on the cob.

Fresh Greens, Tomatoes, Cucumber, Red onion, Croutons, Cheddar Cheese. 140 Cals

Gluten-free. Romaine Lettuce, Parmesan cheese and baked croutons. 400 cals

Cajun marmalade.

Elbow pasta, cheddar and Monterey jack cheese.

Steamed in beer and spices, your choice- Garlic or Cajun.

Strawberry Puree, Chocolate Fudge or Caramel.

Strawberry Puree, Chocolate Fudge or Caramel.

Fresh baguette. 920 cals

Peel ‘n’ Eat Shrimp steamed in Beer.

Peel ‘n’ Eat Shrimp steamed in Beer.

Shrimp, Cheddar andMonterey Jack Cheese, Elbow Pasta, Parmesan Topping. 960 cals

Fried Calamari, Roasted Red Bell Peppers and Pepperoncini, Cocktail Sauce, Tartar Sauce. 640 cals

Clams and Potatoes. Cup 220 cals / Bowl 380 cals.

Gluten-free. Fresh grated Parmesan, Croutons. 580 cals

Gluten-free. Grilled Chicken Breast, Fresh grated Parmesan, Croutons. 860 cals

Gluten-free. Grilled Shrimp, Fresh grated Parmesan, Croutons. 780 cals

Fresh Greens, Tomatoes, Cucumber, Red onion, Croutons, Cheddar Cheese. 140 Cals.

Gluten-free. Romaine Lettuce, Parmesan cheese and baked croutons. 400 cals

Chicken breast, crisp Bacon, Pepper Jack Cheese, Avocado, Mayo, Fries. Cajun Grilled 1140 cals; Fried 1500 cals

1/2 lb Charbroiled Burger, Cheddar Cheese, Lettuce, Tomato, Red Onion, Fries. 1190 cals

1/2 lb Charbroiled Burger, Cheddar Cheese, Lettuce, Tomato, Onion Rings, BBQ Sauce, Fries. 1190 cals

Fried Shrimp, Fries, Coleslaw, Cocktail Sauce. 1050 cals.

Coconut Shrimp, Fries, Coleslaw, Cajun Marmalade. 1150 cals

Fried shrimp, fries, coleslaw, cocktail sauce. 1050 cals

Gluten-free. 10oz boneless ribeye, mashed potatoes, steamed broccoli. 1300 cals

Snow crab, peel 'n eat shrimp, corn on the cob, red potatoes.

Gluten-free. Flame-grilled, perfectly seasoned, Maker’s Mark Bourbon Sauce, Sautéed Spinach, Steamed Rice. 820 cals

Beer Battered Fish & Chips. 1190 cals

Shrimp, Linguine, Roma Tomatoes, Lobster Butter Sauce, Parmesan Cheese. 1470 cals

Sauteed Chicken Breast, Chipotle Cream Sauce, Spinach, Grape Tomatoes, Parmesan Cheese, Linguine. 980 cals

Fried Shrimp, Fish & Chips, Fries, Tartar, Cocktail Sauce. 1740 cals

Coconut Shrimp, Fried Shrimp, Tempura Shrimp, Tempura, Cajun Marmalade, Cocktail Sauce. 1420 cals

Gluten-free. 12 oz. Boneless Ribeye, Grilled Shrimp, Mashed Potatoes and Onion Rings. 1570 cals

Choose one entrée and one side.

Chocolate Chip Cookie, Vanilla Ice Cream, Chocolate and Caramel Sauce, Peanuts, Whipped Cream. 1680 cals

Cheesecake, strawberry sauce.

Spice up your food with our original Hot Sauce!

Add great flavor to all of your Seafood Dishes.

Great for Fries and other sides.

Season all of your food with our spicy Cajun Seafood Seasoning.

Full playing deck of cards with trivia from the movie!

The best Gumpism's from the movie on a full playing deck of cards.

Make your favorite Bubba Gump dishes at home.

Just like in the movie! Forrest's famous red ball cap , one size fits all.

Mama blue's fried shrimp, hand battered fish and chips and our made from scratch seafood hush pups. Served with fries and our homemade dippin’ sauces, tarter, cocktail, and remoulade. Forrest's favorite meal after a day on the boat. 1730 cal.

Our award-winning ribs are brushed with our own homemade BBQ sauce, slow roasted to perfection and served with fries. 1840 cal.

Fresh toasted baguette stuffed with warm, hand breaded shrimp, tomatoes, lettuce, pickles and mayo. Served with fries.

Southern cookin’ meets the sea! Noodles mixed with sautéed shrimp and freshly grated cheddar, monterey jack and Parmesan cheese. Topped with golden brown breadcrumbs. 1040 cal.

Freshly baked, served with whipped cream and lime zest. 960 cal.

Love Shrimp? This one’s for you! Hand breaded Coconut Shrimp, Bacon Wrapped Shrimp, Crispy Golden Shrimp and Tempura Shrimp. Served with our homemade Dippin' Sauces, Tangy Asian, Cajun Marmalade and Zesty Cocktail. 1420 cals

An authentic spicy recipe from our staff in the French quarter! Lots of tender shrimp broiled with butter, garlic and spices and served with jasmine rice. 1470 cal.

Our best peel ‘n’ eat shrimp steamed in beer. Choose from garlic spice, old bay spice or our secret Cajun spice recipe. Garlic: 490 cal.; old bay: 300 cal.; Cajun: 510 cal. "you and your crew will be begging for more.

Sorry, no shrimp on this classic!

Bubba always loved this one! Hand dipped in flakey coconut, served with Cajun marmalade and fries. 1080 cal.

Fresh baguette baked daily. 920 cal.

Hand breaded and served with marinara sauce. 870 cal.

Gluten sensitive. Our classic jumbo shrimp served with bubba’s own zesty homemade cocktail sauce. 270 cal.

Deep fried calamari, roasted red bell peppers, and pepperoncini. Served with dippin' sauces. 640 cal.

Southern cookin’ meets the sea! Noodles mixed with sautéed shrimp and freshly grated cheddar, monterey jack and Parmesan cheese. Topped with golden brown breadcrumbs. 1040 cal.

Our best peel ‘n’ eat shrimp steamed in beer. Choose from garlic spice, old bay spice or our secret Cajun spice recipe. Garlic: 490 cal.; old bay: 300 cal.; Cajun: 510 cal. "you and your crew will be begging for more.

Tossed in wing sauce. Served with bleu cheese for dippin'! 610 cal.

Spinach, roasted red bell peppers, artichokes, and monterey jack cheese with homemade tortilla chips. 750 cal.

Bacon wrapped shrimp, mama blue’s fried shrimp, seafood hush pups, spicy chicken strips, and Bubba’s far out dip and homemade tortilla chips. 1600 cals.

Award winning with select fish, andouille sausage, okra, poached shrimp, and jasmine rice.

Rich and creamy, filled with tender clams and potatoes.

Gluten sensitive. Fresh grated Parmesan and baked croutons.

Gluten sensitive. Fresh greens with char-broiled chicken, strawberries, pears, and glazed pecans. We toss it all together with raspberry vinaigrette and top it with feta cheese.

Shrimp gumbo or clam chowder with caesar salad or garden salad. Salad dressing: ranch, blue cheese, 1000 Island, raspberry vinaigrette Italian, caesar.

Fresh greens, tomatoes, cucumber, red onion, croutons, and shredded cheddar cheese.

Fresh romaine lettuce, grated parmesan cheese and baked croutons.

Fresh toasted baguette stuffed with warm, hand breaded shrimp, tomatoes, lettuce, pickles and mayo. Served with fries.

Slow rosted BBQ Pulled Pork on a warm baguette. Served with Fries . 1150 cals

A big sandwich with big flavor…Cajun grilled or fried chicken breast, crisp bacon, pepper jack cheese, fresh guacamole, and our signature chili ancho mayo on a toasted bun with fries.

Sorry, no shrimp on this classic!

With hot and crispy fries and bubba’s own zesty homemade cocktail sauce for dippin’. 1050 cal.

Tender shrimp sautéed with capers in lemon garlic butter, served over a bed of linguine. 1260 cal.

Bubba always loved this one! Hand dipped in flakey coconut, served with Cajun marmalade and fries. 1080 cal.

An authentic spicy recipe from our staff in the French quarter! Lots of tender shrimp broiled with butter, garlic and spices and served with jasmine rice. 1470 cal.

Love Shrimp? This one’s for you! Hand breaded Coconut Shrimp, Bacon Wrapped Shrimp, Crispy Golden Shrimp and Tempura Shrimp. Served with our homemade Dippin' Sauces, Tangy Asian, Cajun Marmalade and Zesty Cocktail. 1420 cals

Large shrimp with crab stuffing, baked in garlic butter and monterey jack cheese. Served with jasmine rice. 1060 cal.

Pan seared tilapia laid over mashed potatoes with sautéed spinach and a creamy lobster butter sauce made from scratch. 870 cal.

Gluten sensitive. Pan seared wild caught flounder over a bed of jasmine rice, topped with grilled shrimp and a lemon butter sauce and roma tomatoes. 860 cal.

Charbroiled Cajun spiced mahi mahi with bourbon sauce and grilled shrimp, served over mashed potatoes. 770 cal.

A trio of our most popular grilled seafood, shrimp, and veggie skewer, shrimp New Orleans, and our bourbon street mahi mahi. 1100 cal.

Gluten sensitive. Flame-grilled, perfectly seasoned, basted with our own maker’s mark bourbon sauce, served with fresh sautéed spinach and jasmine rice. 870 cal.

One pound of snow crab legs steamed in garlic and herbs and served with drawn butter and jasmine rice. 770 cal.

Our award-winning ribs are brushed with our own homemade BBQ sauce, slow roasted to perfection and served with fries. 1840 cal.

Our award-winning dixie style baby back ribs, slow roasted to perfection in house along with succulent grilled shrimp and fries. 1350 cal.

A tender 9 oz. USDA certified Angus top sirloin served with mashed potatoes, onion rings, and juicy sliced tomato. 1040 cal.

A 9 oz. tender USDA certified Angus top sirloin and succulent grilled shrimp, mashed potatoes, and onion rings. 1370 cal.

Mama blue's fried shrimp, hand battered fish and chips and our made from scratch seafood hush pups. Served with fries and our homemade dippin’ sauces, tarter, cocktail, and remoulade. Forrest's favorite meal after a day on the boat. 1730 cal.

Hand breaded in beer-batter. 1190 cal.

Shrimp and andouille sausage, sauteed with bell pepper, onions, and linguine pasta in bubba's own spicy sauce. Topped with green onions and tomatoes. 1110 cals.

Fried in fresh zero-transfat soy bean oil. 620 cal.

Grilled with salt and pepper and gremolata butter. 150 cal.

Red skin mashed potatoes. 250 cal.

Steamed and seasoned with garlic spread and salt and pepper mix. 300 cal.

Grilled shrimp skewer. 150 cal.

Freshly baked, served with whipped cream and lime zest. 960 cal.

Made from scratch and drizzled with strawberry and caramel sauce. Topped with whipped cream and strawberries. 860 cals.