Ready to try some of the best Italian in Denver? Then it's time to order from Cattivella.
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Sgagliozz Fried Polenta
Marinated sheep cheese, red mustard greens, 12 year old balsamic.
Preserved tomato, basil, flatbread.
Bagna Cauda Spring Vegetables
Herb goat cheese, anchovy sauce.
Garlic herb butter, parmigiano.
Squacarello, speck, arugula.
Focaccia di Recco
Two thin layers of crisp crust baked with prosciutto, crescenza, balsamic, arugula.
Agnello al Scottadito
Grilled lamb ribs, fig glaze, pine nut, goat cheese.
Pig trotter fritters with bagna de l’infern a spicy garlic chili sauce and salsa verde.
House made salumi and sausages, Italian cheeses, preserved nuts, grilled bread and accompaniments.