If you're looking for American restaurants in Greenwood Village look no further. Chinook Tavern is known for having some of the best American in Greenwood Village. Located at 6380 S Fiddlers Gree...show more
Swedish lingonberries, fresh fruit & grilled artisan focaccia.
Lemon caper aioli.
Spicy aioli & cilantro aioli.
Roasted sweet red bell pepper sauce & microgreens.
Burrito with slow-roasted cherry tomatoes and grilled crostini.
Tempura pickled onions & goat cheese.
A mixture of exquisite Swiss cheeses & Parmesan crostini.
Grilled romaine, flat iron steak, red bell peppers, Bermuda onions & Caesar dressing.
Artisan field greens, applewood smoked bacon, hard-boiled egg, heirloom tomato, Amish gorgonzola & champagne vinaigrette.
House-made mozzarella, fresh basil, pickled red onion & balsamic reduction drizzle.
Artisan field greens, heirloom tomatoes champagne vinaigrette & remoulade.
Artisan field greens, petite tomatoes, English cucumber & balsamic vinaigrette.
Arugula, julienne apples, goat cheese, roasted walnuts & balsamic maple dijon vinaigrette.
Spanish pepperoni, fresh tomato sauce, sliced crimini mushrooms & mozzarella.
Roasted chicken, spinach, mozzarella & bechamel.
Sake hoisin glaze, red wine poached apples, scallions, hot pepper drizzle & an exquisite cheese blend.
Fresh tomato sauce, oven-dried tomatoes, fresh basil & house-made buffalo mozzarella.
Fresh basil pesto, house-made buffalo mozzarella & balsamic glaze.
Local corned beef, house-made sauerkraut, scallions, thousand island drizzle & an exquisite cheese blend.
Artisan bun, add fire-roasted jalapeno cream cheese, gruyere or Tillamook cheddar.
Applewood smoked bacon, cold water lobster, lettuce, tomato, avocado, quince mayonnaise & grilled artisan flatbread.
All-natural chicken breast, dried cranberries, celery, roasted almonds, curry mayonnaise & artisan croissant.
Bratkartoffel & seasonal vegetable medley & fresh lemon.
Pomegranate risotto & asparagus tips.
Bratwurst, frankfurter, leberkäse, sauerkraut, garlic mashed potatoes & dijon mustard.
Applewood smoked bacon, lettuce, tomato, mayonnaise & grilled artisan flatbread.
Caramelized onions, avocado, brie, chipotle mayonnaise & artisan bun.
Home-baked country bread, mayonnaise, lettuce, sliced tomatoes, applewood smoked bacon & gruyere cheese.
Spaetzle, seasonal vegetable medley & wild mushroom cream sauce.
Stuffed with European smoked ham & gruyere cheese served with spaetzle, sugar snap peas & Swedish lingonberry sauce.
Toasted almonds, sun-dried cranberries, crumbled goat cheese & mild mustard crème fraiche.
House made mozzarella, heirloom tomatoes, fresh basil, pickled red onion & balsamic reduction drizzle.
Artisan field greens, petite heirloom tomatoes, English cucumber & balsamic vinaigrette.
Applewood smoked bacon, petite tomatoes, artisan croutons, shaved parmesan & creamy caesar dressing.
Artisan field greens, applewood smoked bacon, hard boiled egg, petite tomatoes, gorgonzola & champagne vinaigrette.
Toasted almonds, sun dried cranberries goat cheese & orange vinaigrette.
Crisp romaine, grilled marinated flat iron steak, roasted red bell pepper and bermuda onion medley, hard boiled egg, shaved parmesan & creamy caesar dressing.
Napa and red cabbage, coconut shrimp, udon noodles, toasted almonds, strawberries & Asian vinaigrette.
Artisan greens, heirloom tomatoes, English cucumber, pickled onions, champagne vinaigrette & remoulade.
Mixture of exquisite Swiss cheeses & parmesan crostini.
Fresh tomato sauce, oven dried tomatoes, fresh basil & house made mozzarella.
Roasted chicken, smoked portobello mushrooms, fresh spinach, roasted red bell peppers, scallions, mozzarella & bechamel.
Spanish pepperoni, fresh tomato sauce, sliced crimini mushrooms & mozzarella.
Seasonal vegetables, fresh basil pesto, house made mozzarella & balsamic glaze.
Blend of exquisite swiss cheeses with white wine, kirschwasser and garlic served with potatoes, seasonal vegetables and artisan baguette.
Raclette cheese, chipolata sausages, smoked sausages, seasonal vegetables, new potatoes, wine braised onions, cornichons and dipping sauce.
Tillamook chedder with white wine, leeks, fresh herbs and mushrooms served with new potatoes, seasonal vegetables and artisan baguette.
Blend of exquisite Swiss cheeses with hatch chilies sun dried tomatoes served with potatoes, seasonal vegetables and artisan baguette.
Swedish lingonberries, fresh fruit & grilled artisan foccacia.
Macadamia nut garlic butter & grilled artisan flat bread.
Mustard aioli, fire roasted red bell peppers, red onions, capers, shaved parmesan & grilled artisan focaccia.
Chevre & madeira sauce.
Coconut curry lemongrass broth & grilled artisan flat bread.
Spicy aioli & cilantro aioli.
Last updated August 10, 2023