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Japanese fried chicken.
Chicken broth, pork belly, poached egg, spinach and corn.
Pork broth, pork belly, poached egg, spinach and corn.
Pork broth, pork belly, beans sprout, poached egg, spinach.
Spicy broth with chicken, poached egg, corn and arugula.
Chicken broth, chicken, corn, poached egg, beans sprout.
Creamy vegetarian broth, mushrooms, poached egg, tofu, spinach.
Seafood broth, lobster, corn, poached egg, arugula.
Fried shrimp, salad, crab mix, cucumber, Avocado, corn, carrot, tempura flake, sweet soy sauce and spicy mayo.
Fried chicken, furikake, salad, crab mix, edamame, corn, carrot, avocado, dried seaweed, spicy dynamite sauce.
Grill Eel, salad, crab mix, edamame, cucumber, avocado, carrot, sesame seed, dried seaweed, sweet soy sauce.
Cold tofu, seaweed, green onion, avocado, seaweed salad, edamame, corn carrot, pineapple, sesame seed, furikake. Choice of poke sauce.
Ground spicy tuna, ground spicy salmon, green onion, spicy crab mix, avocado, jalapeno, corn, edamame, cucumber, furikake, dried seaweed, choice of poke sauce.
Raw Ahi tuna, green onion, tofu, seaweed, fish egg, avocado, seaweed salad, carrot, pineapple, corn, edamame, cucumber, sesame seed, dried seaweed, Choice of sauce.
Raw salmon, tofu, fish egg, edamame green onion, seaweed, spicy crab mix, seaweed salad, corn, cucumber, pineapple, edamame, jalapeno, furikake, dried seaweed, choice of sauce.
Ahi tuna, salmon, seaweed, tofu, fish egg, avocado, crab mix, seaweed salad, carrot, edamame, cucumber, pineapple, sesame seed, dried seaweed, choice of sauce.
Ground spicy tuna, green onion, tofu, fish egg, crab mix, corn, cucumber, avocado, carrot, edamame, cucumber, furikake, dried seaweed, choice of sauce.
Ahi tuna, green onion, tofu, seaweed, fish egg, crab mix, spicy crab mix, seaweed salad, carrot, cucumber, edamame, pineapple, furikake.
Sweet soy sauce, thin sliced fatty beef, tofu, vegetable, shirataki noodles.
Choice of chicken or tofu stir fried thin noodle and vegetable.
Choice of chicken or tofu stir fried thick noodle and vegetable.
Choice of chicken, pork belly or Vegetables stir fried with egg and vegetable.
Chicken broth, chicken, corn, poached egg, arugula. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pork broth, pork belly, corn, poached egg, spinach. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Choice of chicken, pork belly, or vegetables, stir-fried with eggs and vegetables.
Ground spicy tuna, ground spicy salmon, green onion, spicy crab mix, avocado, jalapeño, corn, edamame, cucumber, furikake, dried seaweed – with choice of poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fried shrimp, salad, crab mix, cucumber, avocado, corn, carrot, tempura flakes, sweet soy sauce, spicy mayo.
Chicken broth, pork belly, corn, poached egg, spinach. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pork broth, pork belly, corn, poached egg, spinach. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pork broth, pork belly, bean sprout, poached egg, spinach. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken broth, chicken, corn, poached egg, arugula. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken broth, chicken, corn, poached egg, bean sprout. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Creamy vegetarian broth, mushroom, poached egg, tofu, spinach. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Seafood broth, lobster, corn, poached egg, arugula. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fried shrimp, salad, crab mix, cucumber, avocado, corn, carrot, tempura flakes, sweet soy sauce, spicy mayo.
Fried chicken, furikake, salad, crab mix, edamame, avocado, carrot, corn, dried seaweed, spicy dynamite sauce.
Grilled eel, salad, crab mix, edamame, cucumber, avocado, carrot, sesame seeds, dried seaweed, sweet soy sauce.
Ahi tuna, green onion, tofu, seaweed, fish egg, crab mix, spicy crab mix, seaweed salad, carrot, cucumber, edamame, pineapple, furikake – with choice of poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ahi tuna, salmon, seaweed, tofu, fish egg, avocado, crab mix, seaweed salad, green onion, carrot, edamame, cucumber, pineapple, sesame seeds, dried seaweed – with choice of poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cold tofu, seaweed, green onion, avocado, seaweed salad, edamame, corn, carrot, pineapple, sesame seeds, furikake – with choice of poke sauce.
Raw ahi tuna, green onion, tofu, seaweed, fish egg, avocado, pineapple, seaweed salad, carrot, corn, edamame, cucumber, sesame seeds, dried seaweed – with choice of poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ground spicy tuna, ground spicy salmon, green onion, spicy crab mix, avocado, jalapeño, corn, edamame, cucumber, furikake, dried seaweed – with choice of poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Raw salmon, tofu, dried seaweed, fish egg, edamame, green onion, spicy crab mix, seaweed salad, cucumber, corn, pineapple, jalapeño, furikake – with choice of poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ground spicy tuna, green onion, tofu, fish egg, crab mix, cucumber, corn, avocado, carrot, edamame, furikake, dried seaweed – with choice of poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Wagyu beef, ramen bun, arugula.
Sweet soy sauce, thin sliced fatty beef, tofu, vegetables, shirataki noodles.
Choice of chicken or tofu, stir-fried thin noodles, vegetables.
Choice of chicken or tofu, stir-fried thick noodles, vegetables.
Choice of chicken, pork belly, or vegetables, stir-fried with eggs and vegetables.
Last updated December 3, 2020