Finn McCool's Bar & Grill
If you're looking for burger restaurants in Englewood look no further. Finn McCool's Bar & Grill is known for having some of the best Burgers in Englewood. Located at 8880 E Arapahoe Rd, Finn McC...show more
Steamed soybean pods dusted with salt and served with soy sauce.
Edamame tossed in our spicy garlic sriracha sauce served with soy sauce.
Wings, onion rings, mozzarella sticks, potato skins, and fried mushrooms, served with ranch, bleu cheese, and marinara.
Carrots, celery, cucumber, and pita bread served with hummus.
Finn’s signature entree. Sauteed shrimp, chicken, and andouille sausage tossed together in a spicy Cajun cream sauce and Parmesan cheese. Served with fresh garlic bread.
Grilled chicken with pesto sauce on pasta. Served with fresh garlic bread.
Grilled chicken skewers tossed in any wing sauce served with carrots, celery, and a choice of dressing.
Three pieces.
Hand roasted Anaheim chilis stuffed with Jack cheese and deep-fried until golden brown, then smothered in house green chili, served with rice and beans.
Skins filled with bacon, cheese, and green onion, with a side of sour cream and ranch.
Steamed soybean pods dusted with salt and served with soy sauce.
Edamame tossed in our spicy garlic sriracha sauce served with soy sauce.
Wings, onion rings, mozzarella sticks, potato skins, and fried mushrooms, served with ranch, bleu cheese, and marinara.
Carrots, celery, cucumber, and pita bread served with hummus.
Tortilla chips piled high with cheese, green chili, refried beans, black olives, jalapenos, tomato, guacamole, and sour cream.
Skins filled with Philly beef, sauteed onions, and mushrooms, tomatoes, green onions, and queso served with ranch and sour cream.
Grilled chicken, egg, olives, bleu cheese crumbles, bacon, diced tomato, sliced mushrooms, and avocado over chopped lettuce with your choice of dressing.
Gyro meat, hummus, tomatoes, feta cheese, red onions, Kalamata olives, and cucumbers. Served over a bed of Romaine lettuce with tzatziki dressing and toasted pita bread.
Blackened chicken, black beans, mixed cheese, grilled corn, and pico de gallo tossed with salad mix and BBQ Ranch.
Crisp Romaine lettuce, shredded parmesan cheese, and croutons tossed in Caesar dressing.
Tomato, grated carrot, cucumber, olives, shredded cheese, and sliced mushrooms over salad mix with your choice of dressing.
Tomato, grated carrot, cucumber, cheese, and onion over salad mix with your choice of dressing.
A tasty grilled burger served with your choice of cheese, lettuce, tomato, red onion, and pickle slices on a toasted bun. Burger made with 1/2 lb 100% Angus chuck.
Cheeseburger topped with fresh cooked applewood smoked bacon. Burger made with 1/2 lb 100% Angus chuck.
Signature patty grilled and topped with aged melted Swiss, and butter sauteed mushrooms. Burger made with 1/2 lb 100% Angus chuck.
Tasty burger topped with smokey BBQ sauce, melted provolone cheese, and crispy onion rings. Burger made with 1/2 lb 100% Angus chuck.
Cajun seasoned burger with bleu cheese crumbles, bacon, and chipotle mayonnaise. Served with the usual fixings. Burger made with 1/2 lb 100% Angus chuck.
Pressed style burger on toasted white bread with sauteed onion, tomato, bacon, American cheese, and 1000 island dressing. Burger made with 1/2 lb 100% Angus chuck.
A spicy burger topped with Jack cheese and fiery jalapeno slices. Burger made with 1/2 lb 100% Angus chuck.
A double cheeseburger topped with applewood smoked bacon and wings. That’s over one lb of burger. Burger made with 1/2 lb 100% Angus chuck.
South of the border seasoned beef patty topped with guacamole, pepper Jack, cheese, pico de gallo,smothered in green chili, served over a folded tortilla with a little amigo roasted jalapeno. Burger made with 1/2 lb 100% Angus chuck.
Chopped beef, onion, green peppers, and mushrooms mixed in with melted Jack cheese and served on a toasted roll.
A deep fried chicken breast tossed in tangy buffalo sauce, then topped with bleu cheese crumbles, lettuce, tomato, onion, and pickles. Served on a toasted bun.
A grilled chicken breast topped with melted Swiss and avocado served on a toasted bun with lettuce, tomato, onion, pickle, and spicy aioli.
Meatballs smothered in marinara with melted mozzarella cheese on a toasted roll.
Bacon, lettuce, and tomato served on toasted white bread with mayonnaise.
Thin sliced roast beef topped with provolone cheese and mayo served on a toasted hoagie roll with a side of au jus.
Ham, oven roasted turkey, Swiss cheese, bacon, lettuce, and tomato with mayonnaise on toasted white bread.
Toasted white bread with melted American cheese, avocado, bacon, and tomato.
Sliced lamb and beef gyros served with tomato, onion, and feta cheese with tzaziki sauce on toasted pita bread.
Mini burger served with melted American cheese and caramelized onions.
Fried chicken breast coated with buffalo sauce. Served with bleu cheese crumbles.
Grilled chicken breast with melted Swiss cheese, sliced avocado, and lettuce.
Chopped beef, onion, green peppers, and mushrooms, mixed in with melted jack cheese and served on a taosted roll.
Grilled bratwurst with melted Swiss cheese and sauerkraut.
Over easy egg, beef patty, American cheese, and bacon.
Thin sliced roast beef topped with provolone cheese and mayo with a side of au jus.
Cajun cream sauce, sauteed shrimp, chicken, andouille sausage, mozzarella, and parmesan cheese.
Philly style chopped beef, queso, mushrooms, onions, roasted Anaheim peppers, and mozzarella.
Over a queso base, refried beans, green chili, lettuce, tomato, cilantro, and sour cream drizzle.
Finn’s signature entree. Sauteed shrimp, chicken, and andouille sausage tossed together in a spicy cajun cream sauce and parmesan cheese. Served with fresh garlic bread.
Semolina noodles topped with beef bolognese sauce. Served with fresh garlic bread.
Grilled chicken with pesto sauce on pasta. Served with fresh garlic bread.
A flour tortilla with melted cheese and green chili. Served with salsa, sour cream, rice, and beans.
Enchiladas with smothered in sauce with melted Jack and Cheddar cheese. Served with rice and beans.
A flour tortilla with melted cheese and green chili. Served with salsa, sour cream, rice, and beans.
A burrito stud with beans then smothered in green chili, cheese, lettuce, and tomato. Served with rice and beans.
Tacos with served with rice and beans.
Hand roasted Anaheim chilis stuffed with Jack cheese and deep fried until golden brown, then smothered in house green chili, served with rice and beans.
Battered and fried chicken strips served with a heap of french fries and ranch dressing.
Grilled chicken skewers tossed in any wing sauce served with carrots, celery, and ranch or bleu cheese dressing. Feel free to substitute a side.