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Three scratch buttermilk pancakes with fresh whipped butter and maple syrup.
Your choice of BBQ beef brisket, shrimp, polidori spicy andouille sausage, fried chicken or portobello mushroom served in a dutch crunch hoagie, with pickled green tomatoes, apple coleslaw, sweet chili aioli, and field greens dressed in serrano buttermilk aioli.
Layers of crisp tortillas, vegetarian refried beans, two eggs your way, blended cheese, avocado, pickled pepper relish, sour cream, and red chili ranchero sauce.
Sautéed gulf shrimp, succotash, baby spinach, and spicy tomato shrimp broth served over four cheese grits.
Mushrooms, baby spinach and goat cheese, garnished with avocado, and sweet pepper coulis.
Served with house-made wild berry preserves and creme anglaise.
Green tomatoes breaded and fried, with serrano buttermilk aioli, and pickled vegetables.
Four cheese grits topped with buttermilk battered southern fried chicken, two poached eggs, bacon, collard greens, and red chili ranchero sauce.
Sautéed gulf shrimp, succotash, baby spinach, and spicy tomato shrimp broth served over four cheese grits.
Hickory smoked beef brisket, BBQ house potatoes, grilled onions, green chilies, peppers, blended cheese and red chili ranchero sauce, topped with two eggs your way, and served with cornbread.
Layers of crisp tortillas, vegetarian refried beans, two eggs your way, blended cheese, avocado, pickled pepper relish, sour cream, and red chili ranchero sauce.
Blend of wild mushrooms, sweet potatoes, baby spinach, peppers and grilled onions with sweet pepper coulis, topped with two eggs your way, and served with cornbread.
Buttermilk waffle, fried chicken breast, and apple coleslaw drizzled with smoked chili caramel syrup.
Griddled, thick-cut french bread topped with house-made wild berry preserves, creme anglaise, and whipped cream.
Buttermilk biscuit, hickory smoked pork belly, poached eggs, bacon collard greens, housemade hollandaise, and pickled pepper relish served with BBQ house potatoes.
Buttermilk biscuit, fried chicken tenders, poached eggs, housemade sage sausage gravy, topped with pickled pepper relish, and green onions and served with BBQ house potatoes.
Buttermilk biscuit, spinach, tomato, smashed avocado, poached eggs, serrano aioli, and housemade hollandaise served with BBQ house potatoes.
Fried green tomatoes, fresh lump crab, poached eggs, sherry aioli, and housemade hollandaise served with BBQ house potatoes.
Scrambled eggs, blended cheese, chorizo, sour cream, red chili ranchero sauce, BBQ house potatoes, and refried beans, smothered in green chili and melted cheese.
Three scratch buttermilk pancakes with fresh whipped butter and maple syrup.
Two eggs your way over scratch buttermilk biscuits and house-made sage sausage gravy.
Two eggs your way with choice of meat maple-smoked bacon, house-made sausage, or country ham, BBQ house potatoes or creamy grits, and a pancake or toast.
House-made potato bread, two fried eggs, maple-smoked bacon, and blended cheese served with BBQ house potatoes.
Sauteed gulf shrimp, spicy tomato creole sauce, green onions, and pimento cheese. Fluffy three omelettes with BBQ house potatoes and choice of bread.
Mushrooms, baby spinach and goat cheese, garnished with avocado, and sweet pepper coulis.
Three egg omelet with four cheese blend served with BBQ house potatoes and toast.
Grilled chicken breast, field greens, fresh apple coleslaw, house-made granola, heirloom tomatoes, cornbread croutons, goat cheese, and honey citrus vinaigrette.
Creamy green chili mac and cheese with bacon, peppers, green onions, buttermilk, fried chicken tenders, smoked chili caramel syrup, and bacon collard greens.
House-made potato bread with smoked cheddar pimento cheese, maple-smoked bacon, fried green tomatoes, field greens, and serrano aioli.
Your choice of BBQ beef brisket, shrimp, polidori spicy andouille sausage, fried chicken or portobello mushroom served in a dutch crunch hoagie, with pickled green tomatoes, apple coleslaw, sweet chili aioli, and field greens dressed in serrano buttermilk aioli.
One of our scratch made pancakes with chocolate chips, served with a slice of bacon.
Small bowl of our creamy coconut milk grits with fresh cut strawberries.
One egg, potatoes, bacon, and toast.
Buttermilk waffle triangles served with creamy peanut butter, house-made triple berry preserves and a side of fresh fruit.
Our four cheese blend enclosed in a flour tortilla with choice of fresh fruit, veggies, or house-made BBQ chips.
Three crispy buttermilk-battered chicken strips with our own ranch dressing and choice of fresh fruit, veggies or house-made BBQ chip.
Cheddar and jack cheese with corkscrew noodles in a creamy sauce, served with choice of fresh fruit, veggies or house-made BBQ chips.
Last updated May 12, 2021