The French Press Cafe and Bakery (Greenwood Village)

Spring mix tossed in sesame soy vinaigrette topped with crispy chow mein noodles, tangy poke salad, jalapeno strips, pickled jicama and carrots, and avocado.

Spring mix tossed in our old bay vinaigrette topped with tomato, red onion, bacon bits, blue cheese crumbs, a hard-boiled egg, cold lump crab meat and avocado

Spring mix tossed in our old bay vinaigrette topped with tomato, red onion, bacon bits, blue cheese crumbs, a hard-boiled egg, baked chicken breast and avocado.

Mandarin oranges, almonds, manchego cheese, and sliced apple over spring mix tossed in a honey mustard vinaigrette topped with a pomegranate drizzle.

Spring mix tossed in honey mustard vinaigrette, topped with fried pita chips shmeared with hummus, red pepper basil relish, feta cheese and a pomegranate drizzle.

Spring mix tossed in raspberry vinaigrette, topped with dried cranberries, candied walnuts, goat cheese crumbs, red onion and baked chicken breast.

Toasted English muffin, poached egg, fresh lump crab meat, diced tomato, avocado, chive, hollandaise, and asparagus.

Wheat toast shmeared with hummus, spring mix in honey mustard vinaigrette, 1 poached egg, red pepper relish, avocado, fresh sliced mozzarella.