Three egg scramble, smoked bacon, Cheddar, fresh tomato, avocado, red onion, and tots.

Country sausage, sunny egg, and rich Cheddar in a brioche pocket.

Choose smoked brisket or pulled pork , with cotija cheese, cilantro, and salsas.

Avocado with cotija cheese, cilantro, and salsas.

Scrambled eggs, black beans, wilted rebel farms kale, herbs, and warm flour tortillas.

Seasoned black beans, sharp Cheddar, pico de gallo, jalapeno salsa, and smashed tots.

Seared rib eye steak, sunny eggs, black beans, and smashed tots.

Country sausage gravy, sunny eggs, and buttermilk biscuits.

Devil fried chicken breast, gluten free Belgian wafes, seasonal jam, and honey butter.

Smoked brisket, sunny eggs, Cheddar, peppers, onions, Korean BBQ, and smashed tots.

Greek yoghurt, fruit, and berries.

Artisan quinoa, tomato, olive oil, almonds, garlic, red onion, herbs, and orange vinaigrette.

Rebel farms kale, savory chicken salad, garden tomato, and dijon vinaigrette.

Panzanella salad of organic mixed greens, avocado, tomato, cucumber, red onion, and brioche.

Rebel farms greens, tomato, cucumber, avocado, pickled red onion, herbed goat cheese, and wine vinaigrette.

Cheddar monay sauce, buttered brioche, crumbled bacon, and cavatappi pasta.

Veggie, jamon and manchego, and braised short rib.

Brioche wrapped smokey sausages and stone ground mustard.

Buttery sprouts, crisp bacon, habanero honey, and herbs.

Rotating spreads and assorted breads.

Rotating dip, crisp, and salty corn chips.

Poached eggs, avocado, thyme, garlic salt, crimini mushrooms, and sherry vinegar.

Dill cream cheese, pickled red onion, capers, seven grain toast.

Brioche.

Dijon aioli, chicken salad, rebel farm’s greens, ripe tomato, and seven grain toast.

Double stacked angus beef, American cheese, lettuce, tomato, house pickles, and brioche bun.

Meatless burger, provolone, rebel farm’s greens, pickled red onion, garlic aioli, and tomato jam.

Crispy bacon, avocado, ripe tomato, organic greens, goddess ranch, and seven grain toast.

Crispy devil fried chicken, lettuce, tomato, onion, pickles, Korean BBQ, and togarashi bun.

Cheddar, provolone, American, mo’nay sauce, and golden toasted brioche.

Salt, pepper, and method sauce.

Parmesan cheese dust and paprika.

Country sausage gravy.

Cheddar, monay sauce, bacon, sour cream, and chives.

Rotating spreads and assorted breads.

Rotating dip, crisp, and salty house corn chips.

Buttery brussels sprouts, crisp bacon, habanero honey, and herbs.

Crispy tortilla chips, black beans, green chili, Cheddar, salsas, and sour cream.

Butter brioche wrapped little smokie sausages and hits for dipping.

Composed board of cheeses, meats, seasonal fruits, vegetables, crackers, nuts, breads, and spreads.

Trio of pulled pork, smoked brisket, egg and avocado with cotija cheese, fresh cilantro, salsas, and black beans.

Seasoned black beans, sharp Cheddar, jalapeno salsa, pico de gallo, and smashed tots.

Devil fried chicken breast, gluten free belgian waffles, seasonal fruit, jam, maple syrup, and butter.

Basil pesto, marinated tomatoes, crimini mushrooms, crushed garlic, red onion, and brie cream.

Cheddar monay sauce, buttered brioche, crumbled bacon, and cavatappi pasta.

Veggie, jamon and manchego, and braised short rib.

Rebel farms greens, avocado, tomato, cucumber, pickled red onion, herbed goat cheese, and red wine vinaigrette.

Panzanella salad of organic mixed greens, avocado, tomato, cucumber, red onion, and brioche.

Artisan quinoa, tomato, olive oil, almonds, garlic, red onion, herbs, and orange vinaigrette.

Poached eggs, avocado, thyme, garlic salt, crimini mushrooms, and sherry vinegar.

Country sausage, sunny egg, and rich Cheddar in a brioche pocket.

Pulled pork, Korean BBQ, pickles, red onion, and golden toasted brioche.

Double stacked Angus beef, American cheese, lettuce, tomato, pickles, and brioche bun.

Meatless burger, provolone, rebel farms greens, pickled red onion, garlic aioli, and tomato jam.

Crisp bacon, avocado, ripe tomato, organic greens, goddess Ranch, and seven grain toast.

Crispy devil fried chicken, lettuce, tomato, onion, pickles, Korean BBQ, and bakery bun.

Smoked brisket, provolone, peppers, onions, habanero honey aioli, and brioche bun.

Salt, pepper, and method sauce.

Parmesan cheese dust and paprika.

Country sausage gravy.

Cheddar, monay sauce, bacon, sour cream, and chives.