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Our traditional acai bowl topped with banana, granola, chia seeds, hemp seeds, goji berries, sliced almonds, blueberries and raw honey.
Quinoa, carrots, cucumber, feta, avocado, green peppers, tomatoes, scallion, mint, cilantro, serrano pepper, garbanzo beans, (with lemon vinaigrette or peanut dressing).
Wild caught tuna dressed in our house marinade, avocado, cucumber, carrots, edamame, radish, toasted sesame seeds, spicy vegan mayo, and furikake, served on bed of jasmine rice.
Kale, quinoa, cabbage, carrots, red onion, avocado and hummus wrapped in a spinach tortilla and served with tahini.
Kale, cabbage, quinoa, serrano peppers, scallion, mint, cilantro, craisins, carrots, crushed peanuts, hemp seeds, peanut dressing.
Lettuce, cucumber, tomatoes, bell pepper, kalamata olives, pepperoncini, garbanzo beans, feta cheese, za'atar, lemon vinaigrette.
Housemade hummus, celery, grilled spinach tortillas.
Kale, cabbage, quinoa, serrano peppers, scallion, mint, cilantro, craisins, carrots, crushed peanuts, hemp seeds, peanut dressing.
Lettuce, sustainable smoked salmon, organic hard-boiled egg, radish, cucumber, pickled red onions, croutons, mustard dill vinaigrette.
Lettuce, cucumber, tomatoes, bell pepper, kalamata olives, pepperoncini, garbanzo beans, feta cheese, za'atar, lemon vinaigrette.
Lettuce, pear, apple, craisins, goat cheese, walnuts, orange balsamic vinaigrette.
Quinoa, carrots, cucumber, feta, avocado, green peppers, tomatoes, scallion, mint, cilantro, serrano pepper, garbanzo beans, (with lemon vinaigrette or peanut dressing).
Watermelon, blueberries, mint, feta cheese, lemon dressing.
Organic strawberries, hydroponic lettuce, organic spinach, blueberries, candied pecans, feta cheese, poppyseed dressing.
Banana, cherries, cashews, coconut yogurt, almond milk, vegan protein.
Kale, chard, coconut yogurt, almond milk, banana, vegan protein.
Almond milk, hemp protein, raw cacao, banana, hemp seeds, Brazil nuts, dates, cinnamon, raw honey.
Orange, mango, pineapple, coconut yogurt, coconut milk.
Celery, cucumber, kale, lemon, apple, cayenne.
Kale, spinach, apple, banana, almond milk, flax seeds.
Kale, spinach, pineapple, apple, mint leaves, coconut water.
Matcha green tea, blueberries, banana, spinach, chia seeds, agave, almond milk.
Beet, apple, strawberries, coconut yogurt, date, lime.
Maca powder, spirulina, goji berries, flax seeds, banana, spinach, hemp milk, vanilla extract, agave.
Avocado, blueberries, strawberries, cherries, cashews, flax seeds, almond milk, vegan protein.
Ezekiel bread, avocado, organic hard-boiled egg, Dijon mustard, scallion mix.
Ezekiel bread, avocado, organic hard-boiled egg, Dijon mustard, scallion mix.
Ezekiel bread, organic almond butter, banana, flax seeds, honey.
Ezekiel bread, organic almond butter, banana, flax seeds, honey.
Sustainable smoked salmon, goat cheese, radish, pickled red onion, dill, scallion mix, ezekiel bread.
Sustainable smoked salmon, goat cheese, radish, pickled red onion, dill, scallion mix, ezekiel bread.
Ginger, oil of oregano, garlic extract, turmeric, cayenne, lemon.
E3 live (organic, wild harvested blue-green algae) + "brain-on" for mood elevation and focus.
Ginger, lime, turmeric, raw honey.
Wheatgrass, ginger, cayenne, lemon.
Organic acai, coconut milk, date, blueberries, cashews, banana, and strawberries. Topped with banana, coconut, granola, mint, and raw honey.
Our traditional acai bowl topped with banana, granola, chia seeds, hemp seeds, goji berries, sliced almonds, blueberries and raw honey.
Organic hard boiled egg, avocado, tomato, feta, spinach, and arugula wrapped in a whole wheat tortilla and served grilled.
Kale, quinoa, cabbage, carrots, red onion, avocado and hummus wrapped in a spinach tortilla and served with tahini.
Albacore tuna, celery, red onion, lettuce, carrots, kalamata olives, non-dairy mayonnaise and sriracha wrapped in a whole wheat tortilla.
Organic turkey, roasted red peppers, avocado, hummus, pickled red onions, lettuce wrapped in a spinach tortilla.
Organic chicken, basil pesto, sun-dried tomatoes, mozzarella cheese, lettuce, and cucumbers wrapped in a spinach tortilla and served grilled.
Wild caught tuna dressed in our house marinade, avocado, cucumber, carrots, edamame, radish, toasted sesame seeds, spicy vegan mayo, and furikake, served on bed of jasmine rice.
Kale, spinach, cucumber, apple, lemon.
Spinach, carrot, cucumber, celery, ginger.
Pear, pineapple, spinach, ginger.
Beet, apple, lemon, ginger.
Apple, carrot, beet, celery, lime, ginger.
Carrot, apple, celery, ginger, cayenne.
Pineapple, grapefruit, turmeric.
H20, almonds, date, vanilla extract, sea salt.
Kale, spinach, chard, cucumber, celery.
Kale, cucumber, pineapple, ginger.
Celery.
Organic coffee, raw cacao, almond milk, maple syrup, vegan protein.
Matcha, maple syrup, almond milk, goji berries.
Last updated February 21, 2020