Lahore Tika Masala & Bar
If you're looking for Pakistani restaurants in Centennial look no further. Lahore Tika Masala & Bar is known for having some of the best Pakistani in Centennial. Located at 6583 S Parker Rd Unit ...show more
Onion rings fried in chick pea batter.
Mildly spiced cauliflower potatoes batter-fried.
Crisp pastry with mashed potatoes and peas.
Mini vegetarian samosa served with tangy yogurt chutney.
Chicken wings in pickle spices baked in tandoor.
Mildly spiced boneless chicken batter fried.
Mildly spiced boneless fish batter fried.
Crushed samosa with chick peas and sauce.
Tiki potato and chicken kebab with fresh herbs and spices. 3 pieces.
Crispy pastry with ground chicken, onions and peppers.
Crispy pastry with ground lamb, onions and peppers.
Boneless chicken with marinade in soy chili sauce with onions and peppers.
Lentil soup with spices and herbs.
Shredded chicken and corn in a velvety broth.
Chickpeas, cucumber, tomatoes and pickled onions with cilantro yogurt dressing.
Boneless marinade chicken breast cubes.
Served with choice of meat with spices wrapped around skewers and baked.
Pakistani style fish.
Marinated jumbo shrimp.
Assorted kebabs of chicken, lamb, fish and shrimp.
Marinated lamb chops served with side of salad and masala sauce.
Boneless chicken breast cubes marinated in ginger, garlic, peppers and sour cream.
Lamb, boneless chicken, lamb or chicken knuckle chunks slowly cooked still soft and juicy in an onion and flour based gravy with an array of exotic spices.
Mixed vegetables seasoned in medium thick curry sauce.
Cauliflower and potatoes cooked with herbs and spices.
Okra cooked with onions, tomatoes and spices.
Chickpeas cooked with special masala.
Boneless tender meat cooked with chopped spinach and freshly ground spices, garlic, ginger, onions, tomatoes and whipped yogurt delicately added.
Yellow lentils cooked with garlic, ginger, tomatoes and spices.
Black lentils cooked with garlic, ginger, tomatoes and spices.
Fried lentil topped with a mixture of spices.
Popular lahori style leavened bread of fine flour.
Naan with a subtle touch of garlic.
Naan bread stuffed with blended cheese.
Traditional whole wheat bread.
Popular Lahori style leavened bread of fine flour.
Naan leavened bread stuffed with ground lamb.
Naan bread stuffed with onions and spices.
Naan stuffed with mashed potatoes and peas.
Traditional wheat bread deep fried.
Served with rice and 2 pieces of naan.
Basmati rice pudding sprinkled with almonds and pistachios.
Classic Lahori dessert made of milk balls with sweet warm syrup.
Homemade special Lahori style ice cream.
Assorted fruit in mango custard sauce.
Milk cake served in pistachio cream with fresh rose water.
Our moist dark chocolate cake embedded with dark chocolate filled with dark chocolate truffle that melts out when heated.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Assorted kebabs of chicken, lamb, fish, and shrimp.
Marinated lamb chops served with side of salad and masala sauce.
Both tandoori cooked and prepared in a thick sauce.
Lamb, boneless chicken, lamb or chicken knuckle chunks slowly cooked until soft and juicy in an onion and flour based gravy with an array of exotic spices.
Boneless marinated chicken breast cubes.
Chicken, minced or blended with spices, wrapped around skewers, and baked.
Lamb, minced or blended with spices, wrapped around skewers, and boked.
Pakistani style fish.
Marinated jumbo shrimp.
Assorted kebabs of chicken, lamb, fish, and shrimp.
Marinated lamb chops served with side of salad and masala sauce.
Boneless chicken breast cubes marinated in ginger, garlic, peppers, and sour cream.
Onions rings fried in chick pea batter.
Mildly spiced cauliflower potatoes batter-fried.
Crispy pastry with mashed potatoes and peas.
Mini vegetarian samosa served with tangy yogurt chutney.
Chicken wings in pickled spices backed in tandoor.
Mildly spiced boneless chicken batter-fried.
Mildly spiced fish batter-fried.
Crushed samosa with chick peas and sauce.
Tikki potato and chicken kebab with fresh herbs and spices (three pieces).
Crispy pastry with ground chicken, onions, and peppers.
Crispy pastry with ground lamb, onions, and peppers.
Boneless chicken with marinade in soy chili sauce with onion and peppers.
Lentil soup with spices and herbs.
Shredded chicken and corn in a velvety broth.
Chickpeas, cucumber, tomatoes, and pickled onions with cilantro yoghurt dressing.
Red mild chicken wrapped inside of paratha with onions, tomatoes, cucumbers, and cilantro chutney.
Red mild chicken wrapped inside of paratha with onions, tomatoes, cucumbers, and cilantro chutney.
Red mild lamb wrapped inside of paratha with onions, tomatoes, cucumbers, and cilantro chutney.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Lamb, boneless chicken, lamb or chicken knuckle chunks slowly cooked until soft and juicy in an onion and flour based gravy with an array of exotic spices.
Both tandoori cooked and prepared in a thick sauce.
Both tandoori cooked and prepared in a thick sauce.
Both tandoori cooked and prepared in a thick sauce.
Both tandoori cooked and prepared in a thick sauce.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Small pieces of in a mild curry and garnished with ginger and green peppers.
Small pieces of in a mild curry and garnished with ginger and green peppers.
Small pieces of in a mild curry and garnished with ginger and green peppers.
Small pieces of in a mild curry and garnished with ginger and green peppers.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Assorted kebabs of chicken, lamb, fish, and shrimp.
Marinated lamb chops served with side of salad and masala sauce.
Both tandoori cooked and prepared in a thick sauce.
Lamb, boneless chicken, lamb or chicken knuckle chunks slowly cooked until soft and juicy in an onion and flour based gravy with an array of exotic spices.
Boneless marinated chicken breast cubes.
Chicken, minced or blended with spices, wrapped around skewers, and baked.
Lamb, minced or blended with spices, wrapped around skewers, and boked.
Pakistani style fish.
Marinated jumbo shrimp.
Assorted kebabs of chicken, lamb, fish, and shrimp.
Marinated lamb chops served with side of salad and masala sauce.
Boneless chicken breast cubes marinated in ginger, garlic, peppers, and sour cream.
Onions rings fried in chick pea batter.
Mildly spiced cauliflower potatoes batter-fried.
Crispy pastry with mashed potatoes and peas.
Mini vegetarian samosa served with tangy yogurt chutney.
Chicken wings in pickled spices backed in tandoor.
Mildly spiced boneless chicken batter-fried.
Mildly spiced fish batter-fried.
Crushed samosa with chick peas and sauce.
Tikki potato and chicken kebab with fresh herbs and spices (three pieces).
Crispy pastry with ground chicken, onions, and peppers.
Crispy pastry with ground lamb, onions, and peppers.
Boneless chicken with marinade in soy chili sauce with onion and peppers.
Lentil soup with spices and herbs.
Shredded chicken and corn in a velvety broth.
Chickpeas, cucumber, tomatoes, and pickled onions with cilantro yoghurt dressing.
Red mild chicken wrapped inside of paratha with onions, tomatoes, cucumbers, and cilantro chutney.
Red mild chicken wrapped inside of paratha with onions, tomatoes, cucumbers, and cilantro chutney.
Red mild lamb wrapped inside of paratha with onions, tomatoes, cucumbers, and cilantro chutney.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Exotic blend of curry spices, onion, garlic, ginger, and tomatoes topped with a medium thick sauce.
Lamb, boneless chicken, lamb or chicken knuckle chunks slowly cooked until soft and juicy in an onion and flour based gravy with an array of exotic spices.
Both tandoori cooked and prepared in a thick sauce.
Both tandoori cooked and prepared in a thick sauce.
Both tandoori cooked and prepared in a thick sauce.
Both tandoori cooked and prepared in a thick sauce.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Small pieces of in a mild curry and garnished with ginger and green peppers.
Small pieces of in a mild curry and garnished with ginger and green peppers.
Small pieces of in a mild curry and garnished with ginger and green peppers.
Small pieces of in a mild curry and garnished with ginger and green peppers.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Pieces of cooked with fresh tomatoes, bell peppers, onions, and herbs.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.
Fiery hot dish cooked with potato to serve as an extinguisher a specialty of lahore.