Main Line Cheesesteaks takeout in Denver is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll sho...show more
You can't beat the flavor of a classic cheesesteak and your need to fight off your east-coast craving for this dish is over. Freshly shaved natural beef, organic mushrooms & onions, and smoky provolone cheese—this is what makes our cheesesteak outstanding. It's simple American-fare with an unbeatable clean-label.
Fries meant to travel. Crispy on the outside, soft in the center, finished lightly with salt. Delectable on their own or complimented nicely with sauce.
We've taken a classic American sandwich and given it a clean-label makeover with our signature Gluten-Free Meatballs, scratch-made marinara, smokey provolone, and parmesan cheese. This is a staff favorite you don't want to miss.
House-made, freshly squeezed, and delightfully refreshing. Our lemonade is the perfect compliment to your meal.
The emperor of salads. Built for a gladiator, too tough for a backstabber. Crisp romaine topped with house-made croutons, shaved parmesan, and signature Caesar dressing.
Grilled chicken, grilled onions, roasted red peppers, and provolone on a french hoagie roll.
If only these existed when we were kids. Cauliflower would have been our favorite veggie. Bite size cauliflower florets are dipped in our scratch-made batter to produce a light and crispy bite ready to be tossed in your choice of sauce.
Crispy chicken, sauteéd organic baby kale, provolone, and italian seasoned olive oil on a french hoagie roll.
Roasted mushrooms, grilled onions, roasted red peppers, sauteéd organic baby kale, and provolone on a french hoagie roll.
Crisp romaine topped with house-made croutons, applewood smoked bacon, shaved parmesan, and our signature Caesar dressing.
You can't beat the flavor of a classic cheesesteak and your need to fight off your east-coast craving for this dish is over. Freshly shaved natural beef, organic mushrooms & onions, and smoky provolone cheese—this is what makes our cheesesteak outstanding. It's simple American-fare with an unbeatable clean-label.
We've taken a classic American sandwich and given it a clean-label makeover with our signature Gluten-Free Meatballs, scratch-made marinara, smokey provolone, and parmesan cheese. This is a staff favorite you don't want to miss.
Grilled chicken, grilled onions, roasted red peppers, and provolone on a french hoagie roll.
Crispy chicken, sauteéd organic baby kale, provolone, and italian seasoned olive oil on a french hoagie roll.
Roasted mushrooms, grilled onions, roasted red peppers, sauteéd organic baby kale, and provolone on a french hoagie roll.
Fries meant to travel. Crispy on the outside, soft in the center, finished lightly with salt. Delectable on their own or complimented nicely with sauce.
The emperor of salads. Built for a gladiator, too tough for a backstabber. Crisp romaine topped with house-made croutons, shaved parmesan, and signature Caesar dressing.
Crisp romaine topped with house-made croutons, applewood smoked bacon, shaved parmesan, and our signature Caesar dressing.
2 oz
1.6 oz
1.5 oz
2 oz
1.5 oz
If only these existed when we were kids. Cauliflower would have been our favorite veggie. Bite size cauliflower florets are dipped in our scratch-made batter to produce a light and crispy bite ready to be tossed in your choice of sauce.
When you break it down, a boneless wing is the same thing as a tiny tender. These wings are just that, a smaller version of Kin & Co’s famous chicken tenders. Choose your destiny with a sauce of your choice and paired with celery and carrots.
Our chicken wings are gluten-free and made with Red Bird free-range, antibiotic-free chicken. Choose your destiny with a sauce of your choice paired with celery and carrots.
House-made, freshly squeezed, and delightfully refreshing. Our lemonade is the perfect compliment to your meal.
12 oz
12 oz
12 oz
16 oz
20 oz
20 oz
20 oz
12 oz
16 oz
11.5 oz
12 oz
12 oz
12 oz
12 oz
11.5 oz
12 oz
20 oz
12 oz
Last updated July 8, 2022