About Mezcal (Denver)
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House made tortilla chips and sampling of our house made ROASTED ROJO, tomatillo SALSA VERDE, and ancho SUPER PICANTE (GF) (V)
Made fresh daily! Topped with queso fresco and pico de gallo. Served with corn tortilla chips.
Freshly made tortilla chips topped with melted cheese, black beans, pico de gallo, guacamole, and crema. (GF)
Melted cheese between flour tortillas with your choice of carne asada, chicken tinga, carnitas, or mixed veggies topped with lettuce and pico de gallo.
Shredded chicken marinated in chipotle and guajillo chile served with queso fresco and crema.
Grilled steak topped with pico de gallo, queso fresco and avocado crema.
Seasoned oven-roasted pork topped with cilantro, onion, and tomatillo avocado salsa.
Chef’s seasonal sauteed veggies.
Our marinated grilled pork topped with cilantro, onion and pineapple.
Guajillo chile braised shredded beef, topped with chile de arbol crema and queso fresco.
Freshly grilled, pickled red onion, jalapeños, cabbage slaw, avocado, chipotle aioli.
Braised in piloncillo and caramelized chiles served with carrot and cabbage slaw topped with thinly sliced fresh jalapeños.
Shredded chicken marinated in chipotle and guajillo chile served with queso fresco and crema. 3 tacos served with black or duck fat refried beans and Mexican rice.
Grilled steak topped with pico de gallo, queso fresco and avocado crema. 3 tacos served with black or duck fat refried beans and Mexican rice
Seasoned oven-roasted pork topped with cilantro, onion, and tomatillo avocado salsa. 3 tacos served with black or duck fat refried beans and Mexican rice
Chef’s seasonal sauteed veggies. 3 tacos served with black or duck fat refried beans and Mexican rice
Our marinated, grilled pork topped with cilantro, onion and pineapple. 3 tacos served with black or duck fat refried beans and Mexican rice
Guajillo chile braised shredded beef, topped with chile de arbol crema and queso fresco. 3 tacos served with black or duck fat refried beans and Mexican rice
Braised in piloncillo and caramelized chiles served with carrot and cabbage slaw topped with thinly sliced fresh jalapeños. 3 tacos served with black or duck fat refried beans and Mexican rice.
Freshly grilled, pickled red onion, jalapeños, cabbage slaw, avocado, chipotle aioli.3 tacos served with black or duck fat refried beans and Mexican rice.
Grilled and served with seasoned and sautéed peppers and onions, your choice of beans, Mexican rice, lettuce, pico de gallo, queso, guacamole and tortillas.
Grilled and served with seasoned and sautéed peppers and onions, your choice of beans, Mexican rice, lettuce, pico de gallo, queso, guacamole, and tortillas. Pick up to 3 protein choices.
Corn tortillas stuffed with mozzarella cheese and your choice of chicken tinga, carne asada, carnitas, or veggies. Smothered in traditional salsa roja. Served with Mexican rice and beans.
Flour tortilla filled with Mexican rice, black beans, and your choice of carne asada, chicken tinga, pork carnitas, or mixed veggies. Finished with cheese, pico de gallo, and crema. Smothered with pork green chile.
Two in-house roasted poblano peppers stuffed with cheese and smothered in savory ranchero sauce. Served with black or duck fat refried beans and Mexican rice.
Chicken tinga burrito, carne asada tostada, and a cheese enchilada.
Chile relleno, chicken tinga tostada, carne asada enchilada.
Smothered veggie burrito, veggie taco, guacamole tostada.
Seasoned and sauteed peppers and onions with your choice of grilled steak, chicken, shrimp, portobello mushroom or combination. Served with Mexican rice, black or duck fat refried beans, lettuce, pico de gallo, crema, queso, guacamole and tortillas. Serves four!
Twelve enchiladas of your choice smothered in traditional salsa roja. Served with Mexican rice and beans.
Twelve street tacos of your choice. Served with Mexican rice, black or duck fat refried beans, and chips & salsa.
Eight in-house roasted poblano peppers stuffed with cheese and smothered in savory ranchero sauce. Served with black or duck fat refried beans and Mexican rice.
A half portion of our housemade guacamole, no chips.
Gluten free. Corn tortillas stuffed with queso Mexicano and smothered in traditional salsa roja or mole. Served with rice and choice of beans. Choice of chili's- pork green chili, vegan green chili, pork red chili, mole sauce and red enchilada sauce.
Gluten free. Made fresh daily with lime, onion and topped with queso fresco and pico de gallo. Served with corn chips.
Seasoned and sauteed peppers and onions with your choice of chicken, steak, shrimp, portobello mushroom or combination. Served with Mexican rice, black or duck fat refried beans, lettuce, pico de gallo, crema, queso asadero and guacamole. Served with flour tortillas.
Gluten free. Freshly made tortilla chips topped with melted cheese, homemade black beans, pico de gallo, guacamole and crema.
Grilled steak topped with pico de gallo, queso fresco and avocado crema.
Seasoned and sauteed peppers and onions with your choice of chicken, steak, shrimp, portobello mushroom or combination. Served with Mexican rice, black or duck fat refried beans, lettuce, pico de gallo, crema, queso asadero and guacamole. Served with flour tortillas.
Flour tortilla stuffed with black beans and rice and your choice of carne asada, chicken tinga, pork carnitas, veggie rizo or veggies. Finished with asadero cheese, pico de gallo and crema. Smothered in your choice of vegan green, pork green or chile rojo.
100% wagyu beef topped with tecate braised rajas, melted asadero queso and house mayo. Served with papas fritas and mezcal aioli dipping sauce.
Gluten free. Corn tortillas stuffed with queso Mexicano and smothered in traditional salsa roja or mole. Served with rice and choice of beans.
Filled with a two cheese blend, resting over a charred tomato sauce and topped with crema, pico de gallo, rice and black or duck fat refried bean.
Gluten free. House made corn gordita filled with refried beans and your choice of meat (steak, chicken tinga or carnitas) queso fresco, and crema. Served with our salsa verde, black beans, and rice.
Mexican sandwich filled with your choice of meat (steak, chicken tinga or carnitas) refried beans, avocado slices, queso asadero, and jalapenos. Served with sweet potato or curly fries.
Gluten free. Grilled chicken breast smother in your choice of chile served with roasted tomatoes, avocado, onions and fried jalapeno. Alongwith rice and your choice of beans.
Extra sampling of our house made tomatillo "salsa verde” and ancho “super picante”.
Gluten free. Thick, handmade corn tortilla filled with tomato, onion, serrano pepper and asadero cheese. Order of 2 served with a traditional cabbage slaw and red salsa.
Gluten free. Freshly made tortilla chips topped with melted cheese, homemade black beans, pico de gallo, guacamole and crema.
Gluten free. Made fresh daily with lime, onion and topped with queso fresco and pico de gallo. Served with corn chips.
Pepper jack cheese melted with rajas and chorizo or veggie rizo. Served with flour tortillas.
Gluten free. Blistered and tossed in tamari and lime zest.
Crisp corn masa filled with refried black beans and your choice of carne asada, chicken tinga or carnitas topped with avocado, queso and crema.
Gluten free. A bed of romaine lettuce, baby spinach, jicama beans, queso fresco, pico de gallo, pickled onions, avocado and grilled corn, with fresh oregano vinaigrette.
Our take on a Mexican classic. Garnished with crema and served with grilled flour tortillas.
Gluten free. A bed of romaine lettuce, baby spinach, roasted corn and black bean medley drizzled with sriracha vinaigrette, queso fresco, avocado slices and fried tortilla strips.
Gluten free. This local favorite is made with pork and hominy stewed in a red chile broth. Garnished with fresh cabbage, onion, radish and cilantro.
Filled with a two cheese blend, resting over a charred tomato sauce and topped with crema, pico de gallo, rice and black or duck fat refried beans.
Gluten free. Corn tortillas stuffed with queso Mexicano and smothered in traditional salsa roja or mole. Served with rice and choice of beans. Choice of chili's- pork green chili, vegan green chili, pork red chili, mole sauce and red enchilada sauce.
Gluten free. Pan seared salmon on top of black beans, Mexican squash, spinach, and a melted corn quesadilla stuffed with asadero cheese. Topped with pico de gallo and crema.
Seasoned and sauteed peppers and onions with your choice of chicken, steak, shrimp, portobello mushroom or combination. Served with Mexican rice, black or duck fat refried beans, lettuce, pico de gallo, crema, queso asadero and guacamole. Served with flour tortillas.
Flour tortilla stuffed with black beans and rice and your choice of carne asada, chicken tinga, pork carnitas, veggie rice or veggies. Finished with asadero cheese, pico de gallo and crema. Smothered in your choice of vegan green, pork green or chile rojo. Choices of all the chilies-pork green chili, vegan green chili, pork red chili, mole sauce and red enchilada sauce.
100% wagyu beef topped with tecate braised rajas, melted asadero queso and house mayo. Served with papas fritas and mezcal aioli dipping sauce. Needs a choice of curly fries or sweet potato fries.
Gluten free. Grilled chicken breast smothered in your choice of chile, with roasted tomatoes, avocado, onions and fried jalapenos. Served with rice and your choice of beans. Needs choices of all the chilies-pork green chili, vegan green chili, pork red chili, mole sauce and red enchilada sauce.
Our marinated, grilled pork topped with cilantro, onion and pineapple.
Guajillo chile braised shredded beef, topped with chile de arbol crema and queso fresco.
Grilled steak topped with pico de gallo, queso fresco and avocado crema.
Seasoned oven-roasted pork topped with cilantro, onion, and tomatillo avocado salsa.
Veggie. Chef’s seasonal sauteed veggie blend.
Triple-cooked beef tongue topped with cilantro, onion and habanero salsa.
Shredded chicken marinated in chipotle and guajillo chile served with queso fresco and crema.
Mahi grilled and dusted with bunt lime and tequila powder, paired with pickled red onion, avocado, fresh jalapenos, cabbage and chipotle aioli.
Braised in piloncillo and caramelized chiles served with carrot and cabbage slaw topped with thinly sliced fresh jalapenos.
Crispy shell filled with house made veggie rizo or carne molida y papas, avocado and jalapenos.
Our marinated, grilled pork topped with cilantro, onion and pineapple.
Guajillo chile braised shredded beef, topped with chile de arbol crema and queso fresco.
Grilled steak topped with pico de gallo, queso fresco and avocado crema.
Seasoned oven-roasted pork topped with cilantro, onion, and tomatillo avocado salsa.
Veggie. Chef’s seasonal sauteed veggie blend.
Triple-cooked beef tongue topped with cilantro, onion and habanero salsa.
Shredded chicken marinated in chipotle and guajillo chile served with queso fresco and crema.
Mahi grilled and dusted with bunt lime and tequila powder, paired with pickled red onion, avocado, fresh jalapenos, cabbage and chipotle aioli.
Braised in piloncillo and caramelized chiles served with carrot and cabbage slaw topped with thinly sliced fresh jalapenos.
Crispy shell filled with house made veggie rizo or carne molida y papas, avocado and jalapenos.
Veggie.
Red chile pork tamale, chicken tinga burrito, carne asada tostada.
Chile relleno, chicken tinga taco, carne asada enchilada.
Smothered veggie burrito, vegan tamale, guacamole tostada.
Online Ordering Options
(See pickup options)Last updated December 3, 2020