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Garlic, parsley, parmesan, and extra virgin olive oil. Served fresh with a balsamic reduction and Artisan-fired Neapolitan bread.
Artisan-Fired Neapolitan bread topped with tomatoes, garlic, and extra virgin olive oil. Served fresh with a balsamic reduction.
Angus beef, fresh mozzarella, Italian marinara sauce, parmesan, and basil. Served fresh with a balsamic reduction and Artisan-fired Neapolitan bread.
Burrata, arugula, grape tomatoes, Italian vinaigrette dressing, pesto, and extra virgin olive oil. Served fresh with a balsamic reduction and Artisan-fired Neapolitan bread.
Burrata, melon, prosciutto, and extra virgin olive oil. Served fresh with a balsamic reduction and Artisan-fired Neapolitan bread.
Fresh mozzarella, goat cheese, gorgonzola, and parmigiano reggiano. Served with dried apricots, dates, walnuts, and honey. Served fresh with a balsamic reduction and Artisan-fired Neapolitan bread.
Prosciutto, spicy Italian salami, Neapolitan salami, and rosemary ham. Served with mustard and Kalamata olives. Served fresh with a balsamic reduction and Artisan-fired Neapolitan bread.
Goat cheese, parmigiano reggiano, rosemary ham, prosciutto, and spicy Italian salami. Served with mustard, Kalamata olives, dried apricots, dates, walnuts, and honey. Served fresh with balsamic reduction and Artisan-fired Neapolitan bread.
Seasonal greens, baby arugula, grape tomatoes, parmigiano reggiano, and balsamic vinaigrette dressing. Served fresh with balsamic reduction.
Romaine lettuce, parmigiano reggiano, croutons, and Caesar dressing. Served fresh with balsamic reduction.
Purple kale, baby spinach, ricotta, dates, parmigiano reggiano, and mustard vinaigrette dressing. Served fresh with balsamic reduction.
Baby arugula, seasonal greens, grape tomatoes, walnuts, gorgonzola, parmigiano reggiano, walnut dressing, and gorgonzola dressing. Served fresh with balsamic reduction.
Seasonal greens, Romaine lettuce, Neapolitan salami, pepperocini, grape tomatoes, cucumber, red onions, Kalamata olivers, parmesan, crushed croutons, and Italian vinaigrette dressing. Served fresh with balsamic reduction.
Baby spinach, seasonal greens, grape tomatoes, feta, Kalamata olives, red onions, cucumber, and Italian vinaigrette dressing. Served fresh with balsamic reduction.
Italian tomato sauce, fresh mozzarella, parmesan, basil, and extra virgin olive oil.
Fresh mozzarella, parmesan, basil, oregano, garlic, and extra virgin olive oil no tomato sauce.
Pesto, fresh mozzarella, and parmesan no tomato sauce.
Truffle cream, fresh mozzarella, parmesan, basil, and extra virgin olive oil no tomato sauce.
Italian tomato sauce, fresh mozzarella, pepperoni, and spicy Italian salami. Finished with parmesan, basil, and extra virgin olive oil.
Fresh mozzarella, ricotta, gorgonzola, parmesan, garlic, and oregano no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Fresh mozzarella, applewood smoked bacon, spicy sausage, garlic, and oregano. Topped with a freshly cracked egg no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, angus beef meatballs, pepperoni, and rosemary ham. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, pineapple, rosemary ham, and red onions. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, spicy sausage, spicy Italian salami, and red chilie spicy. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, rosemary ham, mushrooms, and black olives. Finished with parmesan, basil, and extra virgin olive oil.
Pesto, fresh mozzarella, chicken, ricotta, and grape tomatoes no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce and fresh mozzarella. Topped with prosciutto and baby arugula after bake. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, baby spinach, bell peppers, red onions, and Kalamata olives. Finished with parmesan, basil, and extra virgin olive oil.
Truffle cream, fresh mozzarella, ricotta, mushrooms, black olives, and grape tomatoes. Topped with baby arugula after bake no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Truffle cream, fresh mozzarella, and mushrooms. Topped with prosciutto and baby arugula after bake no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
A rich, creamy vodka tomato sauce served over penne pasta. Prepared al dente.
Authentic Spaghetti and Meatballs. Made in-house.
A hearty meat and vegetable sauce seasoned with Italian herbs served over fettucine pasta. Prepared al dente.
Fresh mozzarella, parmesan, ricotta, gorgonzola, garlic, oregano, basil, and extra virgin olive oil.
Angus beef, fresh provolone, marinara, basil, parmesan, and garnished with marinara.
Spicy sausage, fresh provolone, bell peppers, red onions, marinara, basil, parmesan, and garnished with marinara.
Pesto, chicken, fresh provolone, bell peppers, marinara, parmesan, and garnished with pesto.
Truffle cream, fresh mozzarella, mushrooms, basil, and parmesan.
A rich blend of strawberries and cream with a splash of soda. Served over ice and topped with real whipped cream.
The coffee-flavored Italian classic. Made in-house.
Try our signature dessert! We fire a full-sized, freshly baked calzone and add Nutella, strawberries, blackberries, blueberries, and a balsamic reduction.
16 oz bottled sodas. Coca Cola, Dr Pepper and Sprite.
A natural sparkling water, bottled in Italy. For those who love bubbles and hydration.
A still mineral water. Bottled in Tuscany.
A rich blend of strawberries and cream with a splash of soda. Served over ice and topped with real whipped cream.
Authentic Italian house-made spaghetti and meatballs.
Garlic, parsley, parmesan, and extra virgin olive oil. Served fresh with balsamic reduction and Artisan-fired Neapolitan bread.
Served fresh with balsamic reduction and wood fired Neapolitan bread.
Artisan-Fired Neapolitan bread topped with tomatoes, garlic, and extra virgin olive oil. Served fresh with a balsamic reduction.
Angus beef, fresh mozzarella, Italian marinara sauce, parmesan, and basil. Served fresh with balsamic reduction and Artisan-fired Neapolitan bread.
Burrata, arugula, grape tomatoes, Italian vinaigrette dressing, pesto, and extra virgin olive oil. Served fresh with balsamic reduction and Artisan-fired Neapolitan bread.
Burrata, melon, prosciutto, and extra virgin olive oil. Served fresh with balsamic reduction and Artisan-fired Neapolitan bread.
Black truffle cheese, fresh mozzarella, goat cheese, gorgonzola, and parmigiano reggiano. Served with dried apricots, dates, walnuts, and honey. Served fresh with balsamic reduction and Artisan-fired Neapolitan bread.
Prosciutto, spicy Italian salami, Neapolitan salami, and rosemary ham. Served with mustard and Kalamata olives. Served fresh with balsamic reduction and Artisan-fired Neapolitan bread.
Black truffle cheese, goat cheese, parmigiano reggiano, rosemary ham, prosciutto, and spicy Italian salami. Served with mustard, Kalamata olives, dried apricots, dates, walnuts, and honey. Served fresh with balsamic reduction and Artisan-fired Neapolitan bread.
Seasonal greens, baby arugula, grape tomatoes, parmigiano reggiano, and balsamic vinaigrette dressing. Served fresh with balsamic reduction.
Romaine lettuce, parmigiano reggiano, croutons, and Caesar dressing. Served fresh with balsamic reduction.
Purple kale, baby spinach, ricotta, dates, parmigiano reggiano, and mustard vinaigrette dressing. Served fresh with balsamic reduction.
Baby arugula, seasonal greens, grape tomatoes, walnuts, gorgonzola, parmigiano reggiano, walnut dressing, and gorgonzola dressing. Served fresh with balsamic reduction.
Seasonal greens, Romaine lettuce, Neapolitan salami, pepperocini, grape tomatoes, cucumber, red onions, Kalamata olivers, parmesan, crushed croutons, and Italian vinaigrette dressing. Served fresh with balsamic reduction.
Baby spinach, seasonal greens, grape tomatoes, feta, Kalamata olives, red onions, cucumber, and Italian vinaigrette dressing. Served fresh with balsamic reduction.
Italian tomato sauce, fresh mozzarella, parmesan, basil, and extra virgin olive oil.
Fresh mozzarella, parmesan, basil, oregano, garlic, and extra virgin olive oil no tomato sauce.
Pesto, fresh mozzarella, and parmesan no tomato sauce.
Truffle cream, fresh mozzarella, parmesan, basil, and extra virgin olive oil no tomato sauce.
Italian tomato sauce, fresh mozzarella, pepperoni, and spicy Italian salami. Finished with parmesan, basil, and extra virgin olive oil.
Fresh mozzarella, ricotta, gorgonzola, parmesan, garlic, and oregano no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Fresh mozzarella, applewood smoked bacon, spicy sausage, garlic, and oregano. Topped with a freshly cracked egg no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, angus beef meatballs, pepperoni, and rosemary ham. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, pineapple, rosemary ham, and red onions. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, spicy sausage, spicy Italian salami, and red chilie spicy. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, rosemary ham, mushrooms, and black olives. Finished with parmesan, basil, and extra virgin olive oil.
Pesto, fresh mozzarella, chicken, ricotta, and grape tomatoes no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce and fresh mozzarella. Topped with prosciutto and baby arugula after bake. Finished with parmesan, basil, and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, baby spinach, bell peppers, red onions, and Kalamata olives. Finished with parmesan, basil, and extra virgin olive oil.
Truffle cream, fresh mozzarella, ricotta, mushrooms, black olives, and grape tomatoes. Topped with baby arugula after bake no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Truffle cream, fresh mozzarella, and mushrooms. Topped with prosciutto and baby arugula after bake no tomato sauce. Finished with parmesan, basil, and extra virgin olive oil.
Pesto, fresh mozzarella, baby arugula, grape tomatoes, oregano, and Italian vinaigrette. Served on focaccia bread.
Rosemary ham, fresh mozzarella, spicy Italian salami, baby arugula, grape tomatoes, and paprika aioli. Served on focaccia bread.
Baby spinach, feta, grape tomatoes, cucumber, Kalamata olives, red onions, and basil aioli. Served on focaccia bread.
Applewood smoked bacon, hard boiled egg, Romaine lettuce, grape tomatoes, fresh mozzarella, and basil aioli. Served on focaccia bread.
Angus beef meatballs, spicy Italian salami, fresh provolone, basil, parmesan, and paprika aioli. Served on focaccia bread.
A rich, creamy vodka tomato sauce served over penne. Prepared al dente.
A hearty meat and vegetable sauce seasoned with Italian herbs served over fettucine pasta. Prepared al dente.
. Fresh mozzarella, parmesan, ricotta, gorgonzola, garlic, oregano, basil, and extra virgin olive oil.
Angus beef, fresh provolone, marinara, basil, parmesan, and garnished with marinara.
Spicy sausage, fresh provolone, bell peppers, red onions, marinara, basil, parmesan, and garnished with marinara.
Pesto, chicken, fresh provolone, bell peppers, marinara, parmesan, and garnished with pesto.
Truffle cream, black truffle cheese, fresh mozzarella, mushrooms, basil, and parmesan.
Authentic Italian house-made spaghetti and meatballs.
A blend of strawberries and cream with a splash of soda. Served over ice and topped with real whipped cream.
Homemade Tiramisu topped with blackberries.
Nutella, strawberries, blackberries, blueberries, and balsamic reduction.
Heineken Lager. Born in Holland.
Modelo Especial. Mexican Pilsner. Founded 1925.
Peroni Nastro Azzurro. Premium Italian Lager.
Bottle of 2018 J. Lohr Cabernet Sauvignon. Seven Oaks.
Bottle of 2016 Santa Christina Rose'. Tuscany.
2019 Bonterra Sauvignon Blanc. California.
Lemon Lime Flavor. 5% ABV.
A light-bodied traditional Sauvignon Blanc on the dryer side. New Zealand. 12%ABV. 250ml.
A fruity and light, medium body Pinot Noir. Pairs well with the House Meat and Cheese board. California. 12% ABV. 250ml
A Crisp and refreshing French Rose'. 12% ABV. 250ml.
A lively sparkling wine with citrus flavors. From California.
16 oz bottled sodas. Coke, Diet Coke and Sprite.
Still Mineral water. Bottled in Tuscany.
Natural sparkling water. Bottled in Italy.
Italian tomato sauce, fresh mozzarella, Parmesan, basil and extra virgin olive oil.
Italian tomato sauce, fresh mozzarella, pepperoni and spicy Italian salami.
Angus beef, fresh mozzarella, Italian marinara sauce, Parmesan and basil.
Fresh mozzarella, Parmesan, basil, oregano, garlic, and extra virgin olive oil, and no tomato sauce.
Italian tomato sauce, fresh mozzarella, housemade spicy sausage, spicy Italian salami, and spicy red chilies.
Italian tomato sauce, fresh mozzarella. Topped with prosciutto and baby arugula after bake.
Italian tomato sauce, fresh mozzarella, housemade Angus beef meatballs, pepperoni and rosemary ham.
Neapolitan bread, tomatoes, garlic, extra virgin olive oil.
Seasonal greens, baby arugula, grape tomatoes, Parmigiano-Reggiano and balsamic vinaigrette dressing. Gluten free.
Neapolitan bread, tomatoes, garlic, extra virgin olive oil.
Angus beef, fresh mozzarella, Italian marinara sauce, Parmesan and basil.
Seasonal greens, baby arugula, grape tomatoes, Parmigiano-Reggiano and balsamic vinaigrette dressing. Gluten free.
Romaine lettuce, Parmigiano-Reggiano, croutons and Caesar dressing.
Baby arugula, seasonal greens, grape tomatoes, walnuts, Gorgonzola, Parmigiano-Reggiano, walnut and Gorgonzola dressing.
Seasonal greens, romaine lettuce, neapolitan salami, bell peppers, grape tomatoes, cucumber, red onions, Kalamata olives, Parmesan, crushed croutons and Italian vinaigrette dressing.
Baby spinach, seasonal greens, grape tomatoes, feta, Kalamata olives, red onions, cucumber, Italian vinaigrette dressing.
Purple kale, baby spinach, ricotta, dates, Parmigiano-Reggiano, mustard vinaigrette dressing.
Italian tomato sauce, fresh mozzarella, pepperoni and spicy Italian salami.
Italian tomato sauce, fresh mozzarella, housemade Angus beef meatballs, pepperoni and rosemary ham.
Fresh mozzarella, ricotta, Gorgonzola, Parmesan, garlic and oregano and no tomato sauce.
Italian tomato sauce, fresh mozzarella, pineapple, rosemary ham and red onions.
Italian tomato sauce, fresh mozzarella, housemade spicy sausage, spicy Italian salami, and spicy red chilies.
Fresh mozzarella, applewood smoked bacon, housemade spicy sausage, garlic and oregano. Topped with a freshly cracked egg and no tomato sauce.
Italian tomato sauce, fresh mozzarella. Topped with prosciutto and baby arugula after bake.
Truffle cream, fresh mozzarella and mushrooms. Topped with prosciutto and baby arugula after baking, with no tomato sauce.
Italian tomato sauce, fresh mozzarella, baby spinach, bell peppers, red onions and Kalamata olives.
Truffle cream, fresh mozzarella, ricotta, mushrooms, black olives and grape tomatoes. Topped with baby arugula after baking, and no tomato sauce.
Italian tomato sauce, fresh mozzarella, rosemary ham, mushrooms and black olives.
Housemade pesto, fresh mozzarella, chicken, ricotta and grape tomatoes, and no tomato sauce.
Italian tomato sauce, fresh mozzarella, Parmesan, basil and extra virgin olive oil.
Fresh mozzarella, Parmesan, basil, oregano, garlic, and extra virgin olive oil, and no tomato sauce.
Housemade pesto, fresh mozzarella and Parmesan, and no tomato sauce.
Truffle cream, fresh mozzarella, Parmesan, basil and extra virgin olive oil, and no tomato sauce.
Nutella, strawberries, blackberries, blueberries and balsamic reduction. Add ricotta for an additional charge. Substitute gluten free dough for an additional charge.
Last updated November 2, 2022