Modern Market Eatery (Highlands Ranch)

(Makes 8-10 meals) re-Fresh your fridge with fresh fruits and produce to jumpstart your day. Our re-Fresh box includes romaine, broccoli, asparagus, cauliflower, carrots, cucumbers, sweet potatoes, potatoes, mushrooms, avocado, apples, fresh fruit, fresh herb seasoning and toilet paper. (items may vary due to availability, no substitutions)

(Makes 4-5 meals) Just what you need and nothing more. Our Petite re-Fresh box is the smaller version of our regular re-Fresh box and includes the essentials: romaine, broccoli, carrots, potatoes, apples, fresh fruit and toilet paper. (items may vary due to availability, no substitutions)

(Makes 8-10 meals) Fire up the grill and dine al fresco tonight. Our Grill Box contains 100% grass fed steak, pasta, mac & cheese sauce, asparagus, sourdough bread, chimichurri sauce, classic lemonade and toilet paper. (items may vary due to availability, no substitutions)

(Makes 4-6 Meals) Postpone your next adventure to the grocery store with this box of essentials. In the Basic grocery box you'll receive chicken (2 raw breasts), sourdough bread (1 loaf), eggs (1 dozen), milk (1 gallon) carrots (1bs), broccoli (1 lb), local coffee (12 oz bag) and toilet paper. (items may vary due to availability, no substitutions)

Our scratch made dressings, packaged in a 12oz container. Order a re-Fresh box of veggies as well, and you'll have tasty greens for days. The Turmeric Ginger and the Scallion Ranch are our favorites. Our dressings are free of additives, stabilizers and artificial ingredients. How To: Keep refrigerated and use within 5 days of purchase. If they separate after a few days in the fridge, just vigorously shake the container to remix!

Made-from-scratch aioli and chimichurri - these are the sauces we use on our sandwiches and Hand Carved Bowls. Served in 12oz takeout containers. How To: Keep refrigerated and use within 5 days of purchase. Spread liberally on your favorite sandwich, burger or eggs!

Our delicious soups, sold cold by the quart. We like to use these as a sauce with grains or proteins, too. Easy to reheat and far better than a can! How To: Keep refrigerated and use within 5 days of purcahse. Reheat in the microwave on high, stirring every 60 seconds. Or reheat on the stovetop, stirring often, until hot and bubbly.

Load up on some Hand Carved sides, by the quart. We'll do all the prep and deliver them to you chilled and ready to reheat or cook. Each quart is 4 to 6 generous servings. The roasted veggies are our favorite - order them already roasted, or raw and ready to roast fresh! How To: Keep refrigerated and use within 5 days of purchase. Check the sticker on the container for specific instructions. The Fingerling Potatoes and Veggie Medley reheat best in the oven; everything else is easily microwaved.

Growing tired of the poor bread selection at the grocery store? Buy from our sources - clean, high quality products at a great price. The gluten free cookie dough and the sourdough are our favorites. How To: To prepare the ciabatta, toast on 350 for 5 minutes. Bake cookies at 325 for 14 mins (refrigerated) or 20 mins (from frozen). YouTube probably has some great pizza stretching videos!

We have the highest quality proteins you can find, period. We're selling both raw and cooked versions. Our raw proteins are fresh and safely packaged, ready for you to cook. Options include: All-natural chicken (2 breasts, about 1.75 lbs) Grass fed steak (1 full flank steak, 1.5 - 2 lbs) Norwegian salmon (1 lb, 4 portions) Uncured, all-natural bacon (1 lb) Organic tofu, sesame & tamari marinated (1 lb) How To: Refrigerate immediately, and always cook fully to a safe temperature! The salmon is frozen but it can easily be cooked from that state: just preheat your oven to 350 and cook for 10 minutes, top with lemon juice salt and pepper, and serve. The steak can be cut into 4 nice sized individual steaks, or cooked whole.

We have the highest quality proteins you can find, period. We are selling both raw and cooked versions. Cooked versions arrive chilled and are easily reheated in the oven, stovetop, grill or microwave. Options include: All-natural chicken (2 cooked breasts) Grass fed steak (1 full unsliced flank steak, cooked med-rare to medium, about 1.5 lbs) Tender Belly pulled pork (1 lb, fully cooked, unseasoned) How To: Keep refrigerated and use within 4 days of purchase. For best results, reheat the way you would normally prepare a raw protein for your dish: roast in the oven, sear in a pan, or throw on the grill.

Bring the local coffee shop into your kitchen. We partner with local coffee roasters to source amazing, fresh coffee. Enjoy a 12 oz bag of freshly roasted coffee, ground and ready for your next cup of drip, French press, or pour over. Coda's Columbian Monserrate Microlot is a single origin light roast, with notes of cola and apricot.

100% grass fed steak, warm heirloom rice, red onion, cucumber, Kalamata olive, romaine, feta, herb yogurt

sustainable salmon, warm heirloom rice, marinated kale, coconut sweet potato curry, toasted coconut, green onion

roasted chicken, warm heirloom rice, chili sweet potato, citrus cabbage slaw, heirloom cherry tomato, cotija, avocado-tomatillo salsa, smoked crema

humanely-raised Berkshire pulled pork, warm heirloom rice, carrot, cucumber, pickled onion, jalapeño, cilantro, peanut, chili vinegar

sesame glazed tofu, warm heirloom rice, spicy roasted broccoli, carrot, citrus cabbage slaw, peanut, cilantro, peanut mango sauce

romaine, Creminelli prosciutto, roasted asparagus, sugar snap pea, watermelon radish, hardboiled egg, gorgonzola, toasted sesame seed, fresh dill, scallion ranch

baby greens, roasted organic rainbow carrot, marinated beet, watermelon radish, seasonal fruit, goat cheese, heirloom rice, toasted sesame seed, turmeric ginger dressing

mixed greens, roasted chicken, feta, seasonal fruit, fresh sweet corn, almond, champagne vinaigrette

mixed greens, 100% grass fed steak, roasted potato, heirloom cherry tomato, blue cheese, roasted onions, balsamic vinaigrette

romaine, herb marinated chicken, organic beans, roasted corn, pickled onion, organic blue corn strips, cotija, avocado, guajillo lime vinaigrette

romaine, sustainable salmon, kale, heirloom cherry tomato, cucumber, basil, ciabatta croutons, Grana Padano, house Caesar dressing

mixed greens, herb marinated chicken, sweet potato, toasted coconut, cucumber, pickled onion, cilantro, peanut, peanut mango dressing

baby greens, green apple, goat cheese, roasted potato, medjool date, candied walnuts, agave herb vinaigrette

antibiotic-free, herb marinated chicken over bed of warm heirloom rice, with chimichurri and two sides

humanely-raised, antibiotic-free Berkshire pulled pork, lemongrass over bed of warm heirloom rice, with chimichurri and two sides

sustainable Atlantic salmon, lemon over a bed of warm heirloom rice, with chimichurri and two sides?

100% grass fed steak, herb marinated over a bed of warm heirloom rice, with chimichurri and two sides

organic, marinated with tamari, sesame oil, ginger, garlic. served with sesame tamari sauce, heirloom rice.

Roasted mushrooms, asparagus, provolone, pickled olive and veggie spread, mayo, arugula on ciabatta served with a side of kettle chips.

Roasted chicken, all-natural bacon, provolone, scallion ranch, tomato, arugula on sourdough served with a side of kettle chips.

Humanely-raised Berkshire pulled pork, pickled carrots, cilantro, basil, jalapeño, lemongrass aioli on ciabatta served with a side of kettle chips.

Herb marinated chicken, basil aioli, tomato, red onion, provolone, arugula on ciabatta served with a side of kettle chips.

Fresh mozzarella, nut-free basil pesto, blueberry chia jam, tomato, arugula on ciabatta served with a side of kettle chips.

All-natural bacon, basil aioli, avocado, arugula, tomato on sourdough bread served with a side of kettle chips.

100% grass fed steak, SPICY chipotle aioli, roasted onion, fresh mozzarella, arugula, tomato on ciabatta

asparagus, Creminelli prosciutto, goat cheese, 3 cheese blend, green onion, fresh arugula, truffle oil, Grana Padano

BBQ sauce, herb marinated chicken, red & green onion, cilantro, pepper jack

roasted crimini mushrooms, goat cheese, marinated kale, red onion, organic red sauce

fresh mozzarella, basil, organic red sauce

Creminelli pepperoni, three cheese blend, organic red sauce

whole milk mozzarella, asiago, parmesan, organic red sauce

avocado, sourdough toast, smoked salmon, cream, red onions, fresh dill, everything spice

avocado, sourdough toast, togarashi, green onion

Bluberry chia jam, Belgian dessert waffle, powdered sugar

Spread love then sauce with our pizza night package, perfect for families, friends and groups. From the drop down menus, choose the pizzas of your choice along with the salad of your choice. Pick it up or get it delivered.

Decadently rich and cheesy without skimping on fresh broccoli flavor, this scratch-made soup is the ultimate cheat day treat

our signature soup: mild spice green chili, roasted chicken, onions, celery, potato

crafted from coconut milk, real sweet potatoes, and authentic Thai yellow curry, this rich and warmly spiced soup is perfect on a cold day

arugula, gorgonzola cheese and red onions tossed in champagne vinaigrette

potatoes mashed with roasted garlic, real butter, cream and green onions.

spring mix and grana padano tossed in balsamic vinaigrette

white cheddar, asiago, and whole-milk mozzarella with noodles

warm, whole-grain heirloom rice

fire roasted broccoli, cauliflower, carrots, onions, asparagus & sugar snap peas

Sweet potatoes mashed with fresh rosemary and extra virgin olive oil

crispy kettle chips tossed with house herb seasoning

made with real organic honey and whole grains

one slice of sourdough toast

Decadent chocolate chips in a tasty, all-natural gluten-free cookie dough

A rich, fudgy brownie recipe inspired this double chocolate cookie dough. Made with decadent cocoa powder and plentiful chocolate chunks, this cookie dough has all the health benefits and happiness of dark chocolate. A first of its kind cookie dough: gluten-free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

A classic oatmeal cookie with a twist that would make Grandma jealous: soft and chewy rolled oats generously combined with plump, sun-kissed cranberries, and a touch of cinnamon. A first of its kind cookie dough: gluten free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

Canned or bottled fizzy probiotic tea (flavors and producers vary by market)

Tangerine Sparking Water: This citrus bomb is ready to refresh the pants off of your taste buds and your brain with zero calories, zero carbs, and zero sugar. Each can contains 25mg of broad-spectrum CBD, so you can sip a little sunshine on-the-go, on the couch, or in any other place that the sun should shine.

Black Cherry Sparkling Water: The sweetest of cherries, ripe with a mouth-watering balance of tasty juice and tangy fruit with zippy bubbles to create a zero calorie, zero carb, zero sugar sparkling water. Each can contains 25mg of broad-spectrum CBD, which makes it ideal to unwind your mind for better focus or your body for better workout recovery.

America's first line of sparkling beverages made with real squeezed fruit

America's first line of sparkling beverages made with real squeezed fruit

A fizzy, refreshing beverage sold in bottles.

Natural spring water.

Boylan's can sugar sodas. Choices vary by location.

Made simply with fresh citrus juice, water and pure cane sugar.

Fresh brewed black and flavored teas.

A smoother, less acidic coffee served cold either on tap or bottled.

Half pizza with three cheese blend and organic red sauce

Half pizza with three cheese blend and organic red sauce, Creminelli calabrese pepperoni.

Organic noodles, white cheddar, mozzarella, asiago

Roasted chicken, mashed potatoes, mixed salad

Three cheese blend, tomato and butter on sourdough bread

Enjoy any of our signature salads, serves 4-6 people. All group salads are served VEGETARIAN, protein is not included.

We'll put them in the bag.

We'll put them in the bag.

100% grass fed steak, SPICY chipotle aioli, roasted onion, fresh mozzarella, arugula, tomato on ciabatta Served with a side of house-seasoned kettle chips.

all-natural bacon, basil aioli, avocado, arugula, tomato on sourdough bread Served with a side of house-seasoned kettle chips.

fresh mozzarella, basil, organic red sauce

antibiotic-free, herb marinated chicken over bed of warm organic rice & quinoa, with chimichurri and two sides

roasted crimini mushrooms, goat cheese, marinated kale, red onion, red sauce

line-caught seared tuna, romaine, marinated squash, heirloom cherry tomato, fresh corn, watermelon radish, sliced egg, avocado, scallion ranch, lemon wedge

line-caught seared tuna, warm organic rice & quinoa, carrot, cucumber, pickled onion, jalapeño, cilantro, peanut, lemongrass aioli, chili vinegar

line-caught Ahi tuna, grilled medium-rare, with sesame ginger sauce & scallions on a bed of organic rice & red quinoa

fresh sweet corn, jalapeño, whole milk mozzarella, cheddar cream sauce, smoked crema, cotija, chile powder, cilantro, lime

antibiotic-free blackened chicken, pickled carrots, cilantro, basil, jalapeño, lemongrass aioli on ciabatta served with a side of house-seasoned kettle chips

Silky smooth, intensely flavorful, and fresh made from scratch, this is tomato soup as it should be

line-caught seared tuna, warm organic rice & quinoa, carrot, cucumber, pickled onion, jalapeño, cilantro, peanut, lemongrass aioli, chili vinegar

100% grass fed steak, warm cauliflower rice, chimichurri, red onion, cucumber, Kalamata olive, romaine, feta, herb tahini yogurt

antibiotic-free blackened chicken thigh, warm organic rice & quinoa, mango salsa, roasted sweet potato, organic black bean, kale, avocado, scallion, fresh lime squeeze, organic habanero pineapple sauce

sustainable salmon, warm organic rice & quinoa, marinated kale, coconut sweet potato curry, toasted coconut, green onion

sustainable smoked salmon, avocado, hardboiled egg, watermelon radish, red onion, arugula, sour cream, fresh dill, everything spice

roasted chicken, warm organic rice & quinoa, chili sweet potato, citrus cabbage slaw, roasted tomato, cotija, avocado-tomatillo salsa, smoked crema

romaine, antibiotic-free blackened chicken thigh, organic black bean, corn, pickled onion, cotija, organic blue corn tortilla strips, avocado, fresh lime squeeze, creamy jalapeño lime dressing

line-caught seared tuna, romaine, marinated squash, heirloom cherry tomato, fresh corn, watermelon radish, sliced egg, avocado, scallion ranch, lemon wedge

mixed greens, roasted chicken, feta, seasonal fruit, fresh sweet corn, almond, toasted sesame seeds and champagne vinaigrette

mixed greens, 100% grass fed steak, roasted potato, roasted tomato, blue cheese, roasted onion, basil balsamic vinaigrette

romaine, sustainable salmon, kale, roasted tomato, cucumber, basil, ciabatta croutons, Grana Padano, house Caesar dressing

mixed greens, herb marinated chicken, sweet potato, toasted coconut, cucumber, pickled onion, cilantro, peanut, peanut mango dressing

baby greens, green apple, goat cheese, roasted potato, medjool date, candied walnuts, agave herb vinaigrette

Congrats! You're chef for the day. Build your own scratch-made salad. The same ingredients you know and love from our chef curated salads are available for your choosing - from hand carved proteins to fresh, quality produce. Make your selections below and have fun. Points for creativity!

Our scratch made dressings, packaged in a 12oz container. The Turmeric Lemon Tahini and the Scallion Ranch are our favorites. Our dressings are free of additives, stabilizers and artificial ingredients. How To: Keep refrigerated and use within 5 days of purchase. If they separate after a few days in the fridge, just vigorously shake the container to remix!

line-caught Ahi tuna, grilled medium-rare, with sesame ginger sauce & scallions on a bed of organic rice & red quinoa

antibiotic-free blackened chicken thigh over bed of warm organic rice & quinoa, with chimichurri and two sides

antibiotic-free, herb marinated chicken over bed of warm organic rice & quinoa, with chimichurri and two sides

humanely-raised, antibiotic-free Berkshire pulled pork, lemongrass over bed of warm organic rice & quinoa, with chimichurri and two sides

sustainable Atlantic salmon, lemon, over a bed of warm organic rice & quinoa, with chimichurri and two sides

100% grass fed steak, herb marinated over a bed of warm organic rice & quinoa, with chimichurri and two sides

organic, marinated with tamari, sesame oil, ginger, garlic. served with sesame tamari sauce, warm organic rice & quinoa

antibiotic-free blackened chicken, pickled carrots, cilantro, basil, jalapeño, lemongrass aioli on ciabatta served with a side of house-seasoned kettle chips

roasted chicken, all-natural bacon, provolone, scallion ranch, tomato, arugula on sourdough Served with a side of house-seasoned kettle chips.

100% grass fed steak, SPICY chipotle aioli, roasted onion, fresh mozzarella, arugula, tomato on ciabatta Served with a side of house-seasoned kettle chips.

herb marinated chicken, basil aioli, tomato, red onion, provolone, arugula on ciabatta Served with a side of house-seasoned kettle chips.

fresh mozzarella, nut-free basil pesto, blueberry chia jam, tomato, arugula on ciabatta Served with a side of house-seasoned kettle chips.

all-natural bacon, basil aioli, avocado, arugula, tomato on sourdough bread Served with a side of house-seasoned kettle chips.

Made-from-scratch aioli and chimichurri - these are the sauces we use on our sandwiches and Hand Carved Bowls. Served in 12oz takeout containers. How To: Keep refrigerated and use within 5 days of purchase. Spread liberally on your favorite sandwich, burger or eggs!

fresh sweet corn, jalapeño, whole milk mozzarella, cheddar cream sauce, smoked crema, cotija, chile powder, cilantro, lime

red sauce, organic mozzarella, pulled pork, bacon bits, Creminelli pepperoni, fresh jalapeño, Mike's hot honey

Lillie's Q Smoky BBQ sauce, blackened chicken, red & green onion, cilantro, organic mozzarella, fresh jalapeño

roasted crimini mushrooms, goat cheese, marinated kale, red onion, red sauce

fresh mozzarella, basil, organic red sauce

Creminelli pepperoni, mozzarella, red sauce

mozzarella, red sauce

pizza dough nuggets baked and tossed in garlic, herbs and parm with pizza sauce and scallion ranch

avocado, sourdough toast, smoked salmon, cream, red onions, fresh dill, everything spice

avocado, sourdough toast, basil aioli, roasted cherry tomato, arugula, all-natural bacon

avocado, sourdough toast, togarashi, green onion

sustainable smoked salmon, avocado, hardboiled egg, watermelon radish, red onion, arugula, sour cream, fresh dill, everything spice

Belgian Pearl Sugar waffle, fresh strawberries, Nutella, powdered sugar

bluberry chia jam, Belgian dessert waffle, powdered sugar

Silky smooth, intensely flavorful, and fresh made from scratch, this is tomato soup as it should be

Our signature soup is loaded with roasted tomatillos and chilis, tender hominy, and freshly roasted chicken breast. Warmly spicy and flavor-packed, we thicken it with authentic masa to keep it dairy- and gluten-free.

crafted from coconut milk, real sweet potatoes, and authentic Thai yellow curry, this rich and warmly spiced soup is perfect on a cold day

Our delicious soups, sold hot by the quart. We like to use these as a sauce with grains or proteins, too. How To: Keep refrigerated and use within 5 days of purchase. Reheat in the microwave on high, stirring every 60 seconds. Or reheat on the stovetop, stirring often, until hot and bubbly.

fire roasted broccoli, cauliflower, organic rainbow carrot, charred onion, asparagus and snap peas

arugula, gorgonzola cheese and red onions tossed in champagne vinaigrette

potatoes mashed with roasted garlic, real butter, cream and green onions.

white cheddar, asiago, and whole-milk mozzarella with noodles

spring mix and grana padano tossed in balsamic vinaigrette

warm, organic rice & quinoa

sweet potatoes mashed with fresh rosemary and extra virgin olive oil

crispy kettle chips tossed with house herb seasoning

made with real organic honey and whole grains

one slice of sourdough toast

Load up on some Hand Carved sides, by the quart. We'll do all the prep and deliver them to you hot and ready to eat. Each quart is 4 to 6 generous servings. The roasted veggies are our favorite! How To: Keep refrigerated and use within 5 days of purchase. Check the sticker on the container for specific instructions. The Fingerling Potatoes and Veggie Medley reheat best in the oven; everything else is easily microwaved.

Decadent marshmallow cream folded with gluten free crispy rice puffs and mini marshmallows, with a touch of real brown butter. Topped with a smear of Nutella and flaky sea salt, these aren't your momma's treats!

A rich, fudgy brownie recipe inspired this double chocolate cookie dough. Made with decadent cocoa powder and plentiful chocolate chunks, this cookie dough has all the health benefits and happiness of dark chocolate. A first of its kind cookie dough: gluten-free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

A classic oatmeal cookie with a twist that would make Grandma jealous: soft and chewy rolled oats generously combined with plump, sun-kissed cranberries, and a touch of cinnamon. A first of its kind cookie dough: gluten free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

Gluten free cookie dough from Sweet Loren's How To: Bake cookies at 325 for 14 mins (refrigerated) or 20 mins (from frozen).

roasted chicken, mashed potatoes, and mixed salad

Half pizza with organic mozzarella cheese and red sauce

Half pizza with organic mozzarella cheese and red sauce, Creminelli calabrese pepperoni.

Organic noodles, white cheddar, mozzarella, asiago

organic mozzarella, tomato and butter on sourdough bread

Hence the name, this refreshing drink has only three ingredients - lemon juice, water and sugar - and is sure to satisfy your sweet and sour tooth. Our fresh lemonades are sealed in tamper-proof bottles so you can enjoy with confidence.

Now we know where the expression "cool as a cucumber" came from! Enlivened with fresh mint and hand-juiced cucumber, it's a cool drink for a hot day. Or any day. Our fresh lemonades are sealed in tamper-proof bottles so you can enjoy with confidence.

Canned or bottled fizzy probiotic tea (flavors and producers vary by market)

zero calories, zero carbs, zero sugar sparkling water, each can contains 25mg of broad-spectrum CBD

zero calorie, zero carb, zero sugar sparkling water, each can contains 25mg of broad-spectrum CBD

A fizzy, refreshing beverage sold in bottles.

America's first line of sparkling beverages made with real squeezed fruit

A smoother, less acidic coffee, bottled and served cold.

We'll put them in the bag.

We'll put them in the bag.

romaine, sustainable salmon, kale, heirloom cherry tomato, cucumber, basil, ciabatta croutons, Grana Padano, house Caesar dressing

roasted chicken, warm heirloom rice, chili sweet potato, citrus cabbage slaw, heirloom cherry tomato, cotija, avocado-tomatillo salsa, smoked crema

sustainable salmon, warm heirloom rice, marinated kale, coconut sweet potato curry, toasted coconut, green onion

Roasted chicken, mashed potatoes, mixed salad

100% grass fed steak, warm heirloom rice, quinoa pilaf, red onion, cucumber, Kalamata olive, romaine, feta, herb yogurt

sustainable salmon, warm heirloom rice, marinated kale, coconut sweet potato curry, toasted coconut, green onion

roasted chicken, warm heirloom rice, chili sweet potato, citrus cabbage slaw, heirloom cherry tomato, cotija, avocado-tomatillo salsa, smoked crema

humanely-raised Berkshire pulled pork, warm heirloom rice, carrot, cucumber, pickled onion, jalapeño, cilantro, peanut, chili vinegar

sesame glazed tofu, warm heirloom rice, spicy roasted broccoli, carrot, citrus cabbage slaw, peanut, cilantro, peanut mango sauce

Sourdough toast, ricotta, Brussels sprouts, kale, bacon, pomegranate, Grana Padano

avocado, sourdough toast, smoked salmon, cream, red onions, fresh dill, everything spice

avocado, sourdough toast, togarashi, green onion

Bluberry chia jam, Belgian dessert waffle, powdered sugar

Romaine, roasted chicken, shaved Brussels sprouts, cagefree egg, green apple, sweet potato, pomegranate seeds, candied walnuts, scallion ranch

mixed greens, roasted chicken, feta, seasonal fruit, fresh sweet corn, almond, champagne vinaigrette

mixed greens, 100% grass fed steak, roasted potato, heirloom cherry tomato, blue cheese, roasted onions, balsamic vinaigrette

romaine, herb marinated chicken, organic beans, roasted corn, pickled onion, organic blue corn strips, cotija, avocado, guajillo lime vinaigrette

romaine, sustainable salmon, kale, heirloom cherry tomato, cucumber, basil, ciabatta croutons, Grana Padano, house Caesar dressing

baby greens, quinoa pilaf, Purely Elizabeth blueberry hemp granola, seasonal fruit, carrot, almond, raspberry chia dressing

mixed greens, herb marinated chicken, sweet potato, toasted coconut, cucumber, pickled onion, cilantro, peanut, peanut mango dressing

baby greens, green apple, goat cheese, roasted potato, medjool date, candied walnuts, agave herb vinaigrette

humanely-raised Berkshire pulled pork, pickled carrots, cilantro, basil, jalapeño, lemongrass aioli on ciabatta served with a side of kettle chips.

Herb marinated chicken, basil aioli, tomato, red onion, provolone, arugula on ciabatta served with a side of kettle chips.

fresh mozzarella, nut-free basil pesto, blueberry chia jam, tomato, arugula on ciabatta served with a side of kettle chips.

Tender Belly bacon, basil aioli, avocado, tomato on sourdough bread served with a side of kettle chips.

100% grass fed steak, SPICY chipotle aioli, roasted onion, fresh mozzarella, arugula, tomato on ciabatta

antibiotic-free, herb marinated chicken over bed of warm heirloom rice, with chimichurri and two sides

humanely-raised, antibiotic-free Berkshire pulled pork, lemongrass over bed of warm heirloom rice, with chimichurri and two sides

sustainable Atlantic salmon, lemon over a bed of warm heirloom rice, with chimichurri and two sides?

100% grass fed steak, herb marinated over a bed of warm heirloom rice, with chimichurri and two sides

organic, marinated with tamari, sesame oil, ginger, garlic. served with sesame tamari sauce, heirloom rice.

Ricotta, shaved Brussels sprouts, roasted onion, Beyond Meat® Italian sausage, smoky jack cheese, chili oil

BBQ sauce, herb marinated chicken, red & green onion, cilantro, smoky pepper jack

roasted crimini mushrooms, goat cheese, marinated kale, red onion, organic red sauce

fresh mozzarella, basil, organic red sauce

Creminelli pepperoni, three cheese blend, organic red sauce

whole milk mozzarella, asiago, parmesan, organic red sauce

Spread love then sauce with our pizza night package, perfect for families, friends and groups. From the drop down menus, choose the pizzas of your choice along with the salad of your choice. Pick it up or get it delivered.

our signature soup: mild spice green chili, roasted chicken, onions, celery, potato

crafted from coconut milk, real sweet potatoes, and authentic Thai yellow curry, this rich and warmly spiced soup is perfect on a cold day

Sweet corn, smoky poblano, and gold potato are a bold seasonal favorite

arugula, gorgonzola cheese and red onions tossed in champagne vinaigrette

potatoes mashed with roasted garlic, real butter, cream and green onions.

spring mix and grana padano tossed in balsamic vinaigrette

white cheddar, asiago, and whole-milk mozzarella with noodles

warm, whole-grain heirloom rice

fire roasted broccoli, cauliflower, radish, carrots, onions, Brussels sprouts

Sweet potatoes mashed with fresh rosemary and extra virgin olive oil

crispy kettle chips with salt

made with real organic honey and whole grains

one slice of sourdough toast

Decadent chocolate chips in a tasty, all-natural gluten-free cookie dough

A rich, fudgy brownie recipe inspired this double chocolate cookie dough. Made with decadent cocoa powder and plentiful chocolate chunks, this cookie dough has all the health benefits and happiness of dark chocolate. A first of its kind cookie dough: gluten-free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

A classic oatmeal cookie with a twist that would make Grandma jealous: soft and chewy rolled oats generously combined with plump, sun-kissed cranberries, and a touch of cinnamon. A first of its kind cookie dough: gluten free, vegan, non GMO, plant based, dairy free, nut free, 100% whole grain, and kosher pareve.

Half pizza with three cheese blend and organic red sauce

Half pizza with three cheese blend and organic red sauce, Creminelli calabrese pepperoni.

Organic noodles, white cheddar, mozzarella, asiago

Roasted chicken, mashed potatoes, mixed salad

Three cheese blend, tomato and butter on sourdough bread

A smoother, less acidic coffee served cold either on tap or bottled.

Natural spring water.

Boylan's can sugar sodas. Choices vary by location.

fizzy probiotic tea (flavors vary)

Carrot Lemonade: Fresh carrots juiced in-house lend vibrant color and natural sweetness to this unique lemonade. Cucumber Mint Lemonade: Now we know where the expression "cool as a cucumber" came from! Enlivened with fresh mint, it's a cool drink for a hot day. Or any day.

A fizzy, refreshing beverage sold in bottles.

America's first line of sparkling beverages made with real squeezed fruit

America's first line of sparkling beverages made with real squeezed fruit