Prime Time Grille

Breaded and slightly spicy.

Flour tortilla stuffed with chicken and cheddar-Jack cheese. Served with sour cream and salsa.

Spinach, feta cheese, red onions, dried cranberries, and homemade balsamic vinaigrette.

Mixed greens topped with chicken, bacon, tomato, gorgonzola cheese, egg, and avocado with ranch dressing.

Half pound fresh choice ground beef. Served with a choice of one side dish.

Half pound fresh ground beef grilled and topped with American cheese and applewood smoked bacon. Served with a choice of one side dish. Served with lettuce, tomato, and onion.

Thinly sliced corned beef, swiss cheese, sauerkraut, and thousand island dressing served on grilled rye bread. Served with a choice of one side dish.

Slow-roasted prime rib thinly sliced topped with caramelized onions and provolone cheese served on a French roll with au jus. Served with a choice of one side dish.

Half pound fresh ground beef covered in real swiss cheese and fresh sauteed mushrooms. Served with a choice of one side dish. Served with lettuce, tomato, and onion.

Ground beef, bacon, American cheese, lettuce, tomato, and onion. Served with a choice of one side dish. Served with lettuce, tomato, and onion.

Three pieces of moist fried chicken. Breast, thigh, and drumstick. No substitutions. ​Served with a choice of one side dish and cornbread.

Slow-cooked for 5 1/2 hours. ​served with a choice of one side dish and cornbread.

Certified Angus beefsteak. Served with a choice of one side dish and cornbread.

Slow-roasted prime rib. Served with a choice of one side dish and cornbread.

Certified Angus beef rib-eye, marbled throughout with rich beefy flavor Served with a choice of one side dish and cornbread.

Penne pasta, shrimp, chicken, and andouille sausage served in our own spicy Cajun cream sauce. Served with garlic bread.

Creamy tomato meat sauce over spaghetti noodles. Served with garlic bread.