Ready to try some of the best Modern European in Denver? Then it's time to order from Rhein Haus Denver. Looking to find the cheapest way to order Rhein Haus Denver? Choose the most affordable de...show more
Pretzel breaded pork cutlet, seven sausage gravy, two eggs, home fries, and a fresh baked pretzel.
Your choice of housemade sausage, two eggs, home fries, & a fresh baked pretzel.
Vegetarian.
Vegetarian. Served with curry ketchup.
Sheboygan summer sausage, kasseler, mortadella, thuringer, landjager, pickles, house made rye & obatzda.
Sliced bratwurst & curry ketchup.
Hearty stew with pretzel crisps, chive sour cream.
Butternut squash, spiced walnuts, green onion, Hungarian paprika, olive oil.
Shaved fennel, radish, cucumber, granny smith apple, red onion, parsley, banyuls vinegar, olive oil, goat milk feta.
Vegetarian. Mixed greens, radish, cucumber, tomato, pretzel croutes, mustard vinaigrette.
One of our house made wursts served on a pretzel bun with sauerkraut & diced onion.
100% house ground chuck, served medium well. Cabbage royale, onion, tomato, dill pickle, emmental cheese, house made pretzel bun. Served with french fries.
Pickled fennel, cabbage & sage slaw, tomato, house made pretzel bun & dijon dressing.
Vegetarian.
Hearty stew with pretzel crisps, chives, sour cream.
Creamy tomato bisque, chives. Served with a petite fontina grilled cheese.
Vegetarian. Roasted beets, manchego cheese, frisee, walnuts & lemon vinegarette.
Kale, roasted squash, pumpkin seeds, Aleppo pepper, honey vinaigrette, aged goat cheese.
Vegetarian. Mixed greens, radish, cucumber, tomato, pretzel croutes, mustard vinaigrette.
Rhein Haus mortadella, Thüringer, and Sheboygan summer sausage, spicy peppers, fontina cheese, lettuce, tomato, onion, mustard vinaigrette, house made bun.
Locally raised red angus, served medium well. Royale dressing, onion, tomato, dill pickle, Tillamook cheddar cheese, house bun.
Vegetarian.
Sauerkraut, diced raw onion, spicy marinated peppers.
Applewood smoked bacon wrapped house made RH bratwurst, caramelized onions, dijon mayo, cabbage-apple slaw.
House made RH habanero cheddarwurst, Tillamook cheddar beer fondue, crispy sweet onions.
House bratwurst, sauteed onions and bell peppers, diced jalapenos & Tillamook cheddar fondue.
An almost 2lb sampler of our most popular house made sausages served with sauerkraut & french fries, great for sharing.
Crispy braised pork shank, spatzle, shaved brussel sprouts, bacon lardon, pickled fresno pepper mustard, aleppo pepper cracklings.
Vegetarian. Goat cheese spatzle, grana padano cream, oven dried tomatoes, crispy sweet onions, chives.
Pork cutlet, pretzel breading, lemon-caper-parsley butter sauce, green apple slaw, charred lemon.
Pretzel breaded pork cutlet, seven sausage gravy, two eggs any style, home fries, and a fresh baked pretzel.
Housemade sausage, two eggs, home fries & a fresh baked pretzel.
Vegetarian.
Vegetarian. Serves 3-4. Served with 4 house made sauces.
Vegetarian. Served with curry ketchup.
Sliced bratwurst, curry ketchup.
Vegetarian. Gluten free. Spiral cut potato on a stick.
House made charcuterie, pickles, house made rye, obatzda, artisanal cheese.
3 sliders, cabbage & apple slaw, dijon dressing, artisanal sourdough bun.
3 nurembergs in artisanal sourdough bun topped with marinated fresno & banana peppers. Served with a pickle.
3 sliders, tomato, cabbage royale, artisanal bun.
Vegetarian. Roasted beets, manchego cheese, frisee, walnuts, lemon vinaigrette.
Kale, roasted squash, pumpkin seeds, Aleppo pepper, honey vinaigrette, aged goat cheese.
Hearty stew with pretzel crisps, sour cream & chives.
Vegetarian. Mixed greens, radish, cucumber, tomato, pretzel croutes, mustard vinaigrette.
Vegetarian. Creamy tomato bisque, chives, petite fontina grilled cheese.
A feast for one, or enough for 2 to share. A full schweinshaxe, a roasted bone-in chicken breast, Polish kielbasa, mashed potatoes, cheesy spatzle, sauerkraut, and pretzel & spinach dumplings.
Crispy rosemary fried chicken, clover honey, garlic coleslaw.
Beef cutlet, pretzel breading, mushroom & bacon gravy, cabbage slaw, parsley, red wine vinaigrette.
Pork cutlet, pretzel breading, lemon-caper-parsley butter sauce, green apple slaw, charred lemon.
Vegetarian. Goat cheese spatzle, grana padano cream, oven dried tomatoes, crispy sweet onions, chives.
Crispy braised pork shank, spatzle, shaved brussels sprouts, bacon lardons, sage, pickled fresno pepper mustard, Aleppo pepper crackling.
Locally raised Angus beef, served medium well. Royale dressing, onion, tomato, arugula, dill pickle, Tillamook cheddar cheese, artisanal sourdough bun. Served with fries.
Vegetarian. Goat cheese spatzle with grana padano.
Slow braised red cabbage with bacon, onion, potato & Granny Smith apples.
Warm sliced Yukon potatoes, tossed in crispy bacon, pickled shallot, parsley & mustard vinaigrette.
Vegetarian. mix of Yukon and russet potatoes, milled daily with butter & cream.
Vegetarian. Fried with lemon & Aleppo pepper.
Vegetarian. 4 steamed pretzel dumplings, with onion, spinach & grated grana padano.
Vegetarian.
An almost 2lb sampler of all the sausages, plated with sauerkraut and mashed potatoes - great for sharing.
Contact merchant for sausage selection.
Sauerkraut, diced raw onion, spicy marinated peppers.
Applewood smoked bacon wrapped house made RH bratwurst, caramelized onions, dijon mayo, cabbage apple slaw.
House bratwurst, sauteed onions and bell peppers, diced jalapenos, Tillamook cheddar fondue.
House made RH habanero cheddarwurst, Tillamook cheddar beer fondue, crispy sweet onions.
Smoked bacon, onions, sour cream.
Tomato paprika sauce, fresh mozzarella, gorgonzola, pickled jalapeno, green onion.
Tomato paprika sauce, fontina, honey.
Vegetarian. Tomato paprika sauce, fontina, fresh basil.
Flaky pastry filled with apples, golden raisins, graham cracker crumbs, cinnamon & dusted with confectioner sugar. Served with ice cream alchemy vanilla ice cream.
German doughnuts with a filled centre.
Warm German chocolate cake, vanilla ice cream, caramel sauce, toasted pecans, coconut chips, chocolate ganache & maraschino cherries.
Fluffy meyer lemon cheesecake, powdered sugar, whipped cream.
Two scoops.
Vegetarian.
Vegetarian. Pasta & tomato sauce.
Vegetarian. Crispy spatzle & cheese.
100% skinless chicken breast nuggets.
Vegetarian. Garganelli pasta, emmental fondue.
3 sausages, mashed potatoes.
Served with fries.
Three sliders, pickled fennel, cabbage, sage slaw, Dijon dressing, and pretzel bun.
Three sliders, tomato, cabbage royale, and bun.
Serves 3-4 people. Served with 4 house made sauces.
Served with curry ketchup.
Charcuterie, pickles, rye, obatzda, and cheese.
Roasted beets, manchego cheese, frisee, walnuts and lemon vinegarette. Gluten free.
Mixed greens, radish, cucumber, tomato, pretzel croutes, and mustard vinaigrette.
Kale, Roasted Squash, Pumpkin seeds, Aleppo Pepper, Honey Vinaigrette, and Aged Goat Cheese
Stew with pretzel crisps, chives, and sour cream.
creamy tomato bisque, chives, served with a petite fontina grilled cheese
A feast for one, or enough for 2 to share! A full Schweinshaxe, a roasted bone in chicken breast, Polish Kielbasa, mashed potatoes, cheesy spatzle, sauerkraut, pretzel & and spinach dumplings.
Beef cutlet, pretzel breading, mushroom, bacon gravy, cabbage slaw, parsley, and red wine vinaigrette.
crispy rosemary fried chicken/clover honey/garlic coleslaw
Pork cutlet, pretzel breading, lemon caper parsley butter sauce, green apple slaw, mashed potatoes, and charred lemon.
Local angus beef, served medium well, royale dressing, onion, tomato, dill pickle, tillamook cheddar cheese, and sourdough bun. Served with fries.
Goat cheese spatzle with grana padano.
Warm sliced red potatoes, tossed in crispy bacon, pickled shallot, parsley, and mustard vinaigrette.
fried with lemon
Slow braised red cabbage with bacon, onion, potato, and Granny Smith apples.
Mix of Yukon and russet potatoes, milled daily with butter and cream.
Plated with sauerkraut, and mashed potatoes.
Plated with sauerkraut, and mashed potatoes.
Plated with sauerkraut, and mashed potatoes.
Two pound sampler of all the sausages with sauerkraut and mashed potatoes.
Plated with sauerkraut, and mashed potatoes.
Plated with sauerkraut, and mashed potatoes.
Plated with sauerkraut, and mashed potatoes.
Your choice of wurst, sauerkraut, diced raw onion, and spicy marinated peppers. Served on sourdough bun with French fries and a pickle spear.
Bratwurst, sauteed onions &bell peppers, diced jalapenos, and Tillamook Cheddar fondue. Served on sourdough bun with French fries and a pickle spear.
Applewood smoked bacon wrapped bratwurst, caramelized onions, Dijon mayonnaise, and cabbage apple slaw. Served on sourdough bun with French fries and a pickle spear.
Habanero cheddarwurst, Tillamook Cheddar beer fondue, and crispy sweet onions. Served on sourdough bun with French fries and a pickle spear.
Smoked bacon, onions, and sour cream. German Flammkuchen on sourdough.
Tomato paprika sauce, fontina, and honey. German Flammkuchen on sourdough.
tomato paprika sauce/fresh mozzarella/gorgonzola/pickled jalapeño/green onion
Tomato paprika sauce, fontina, and fresh basil. German Flammkuchen on sourdough.
Flaky pastry filled with apples, golden raisins, graham cracker crumbs, cinnamon, and dusted with confectioners sugar. Served with vanilla ice cream.
German doughnuts filled center with raspberry or dark chocolate.
Pasta and tomato sauce.
Skinless chicken breast nuggets.
Three sausages and fries.
Garganelli pasta and cheddar fondue.
Served with fries.
Vegetarian.
Vegetarian. Cheese spätzle with grana padano.
Pork cutlet, pretzel breading, lemon, caper, parsley & shallot butter sauce, granny smith apple slaw, charred lemon.
Doughnuts with a filled center. Raspberry - or - caramel pastry cream.
Warm sliced yukon potatoes, tossed in crispy bacon, pickled shallot, parsley and mustard vinaigrette.
Flaky pastry filled with apples, golden raisins, graham cracker crumbs, cinnamon & dusted with confectioner sugar. Topped with fresh whipped cream.
Hearty stew with pretzel crisps, chive sour cream.
Warm German chocolate cake, vanilla ice cream, caramel cream, toasted pecans, coconut chips, chocolate ganache, maraschino cherries.
Vegetarian. Served with four house-made sauces.
An almost 2 lb. sampler of all the sausages we offer with sauerkraut and mashed potatoes.
smoked bacon, onions, sour cream
Vegetarian.
Vegetarian. Served with four house-made sauces.
Vegetarian. Served with curry ketchup.
Sliced bratwurst, curry ketchup.
A selection of house-made charcuterie, pickles/house-made rye, obatzda, cambazola.
2 Nurembergs in artisanal sourdough bun topped with marinated fresno & banana peppers. Served with a pickle. (caution! Peppers can be spicy!).
2 sliders, cabbage & apple slaw, Dijon dressing, artisanal sourdough bun.
2 sliders, tomato, cabbage royale, artisanal sourdough bun.
Hearty stew with pretzel crisps, chive sour cream.
roasted beets, arugula,whipped goat cheese, candied walnuts, lingonberry vinaigrette
shredded kale, granny smith apple, grapefruit, honey vinaigrette, umami pecan crumble
Vegetarian. Mixed greens, radish, cucumber, tomato, pretzel croutes, mustard vinaigrette.
Your choice of house-made wurst, sauerkraut, diced raw onion, spicy marinated peppers.
Applewood smoked bacon wrapped house-made RH bratwurst, caramelized onions, Dijon mayo, cabbage-apple slaw.
House-made habanero cheddarwurst, tillamook Cheddar cheese, crispy sweet onions.
House-made bratwurst, sauteed onions & bell peppers, diced jalapenos, Tillamook Cheddar fondue.
Plated with sauerkraut, mashed potatoes.
Plated with sauerkraut, mashed potatoes.
Plated with sauerkraut, mashed potatoes.
Plated with sauerkraut, mashed potatoes.
Plated with sauerkraut, mashed potatoes.
Vegetarian. Plated with sauerkraut, mashed potatoes.
An almost 2 lb. sampler of all the sausages we offer with sauerkraut and mashed potatoes.
A feast for one or enough for 2 to share! A full schweinshaxe, roasted bone-in chicken breast, polish kielbasa, mashed potatoes, cheesy spätzle, sauerkraut and braised red cabbage
crispy spätzle, Rhein Haus XO sauce / box choy / poached egg / green onion
Roasted half chicken, baby red potatoes, leeks, baby carrots, bercy sauce, parsley
Pork cutlet, pretzel breading, lemon, caper, parsley & shallot butter sauce, granny smith apple slaw, charred lemon.
Crispy braised pork shank, roasted parsnips, chickpeas, hazelnut brown butter, whole grain mustard, cracklings
Locally raised Angus beef served medium-well, arugula, royale dressing, Tillamook cheddar cheese, onion, tomato, dill pickle, artisan sourdough bun. Served with French fries.
Vegetarian. The impossible burger is environmentally friendly plant-based meat. Both contain wheat.
assorted squash in a hazelnut & sage brown butter sauce
Vegetarian. Cheese spätzle with grana padano.
Warm sliced yukon potatoes, tossed in crispy bacon, pickled shallot, parsley and mustard vinaigrette.
Vegetarian. Mix of yukon and russet potatoes, milled daily with butter and cream.
Slow-braised red cabbage with bacon, onion, potato and Granny Smith apples.
Flaky pastry filled with apples, golden raisins, graham cracker crumbs, cinnamon & dusted with confectioner sugar. Topped with fresh whipped cream.
Doughnuts with a filled center. Raspberry - or - caramel pastry cream.
caramel ice cream, creme anglaise, peanut butter crack.
Warm German chocolate cake, vanilla ice cream, caramel cream, toasted pecans, coconut chips, chocolate ganache, maraschino cherries.
Two scoops ice cream.
Locally raised Angus beef served medium well, royale dressing, onion, tomato, dill pickle, arugula, Tillamook cheddar cheese, artisan sourdough bun.
Vegetarian. The impossible burger is environmentally friendly plant-based meat.
Tomato paprika sauce, Fontina, honey.
Smoked bacon, onions, sour cream.
Vegetarian. Tomato paprika sauce, Fontina, fresh basil.
Rhein Haus mortadella, thüringer and Sheboygan summer sausage, Fontina cheese, spicy peppers, lettuce, tomato, onion, mustard vinaigrette, artisan sourdough bun.
Tomato paprika sauce, fresh Mozzarella, Gorgonzola, sausage, pickled jalapeno, green onion.
Shredded kale, granny smith apple, grapefruit, honey vinaigrette, umami pecan crumble.
Vegetarian, healthy hiker. Mixed greens, radish, cucumber, tomato, pretzel croutons, mustard vinaigrette.
Roasted beets, shaved brussel sprouts, whipped mozzarella, pumpkin seed vinaigrette, toasted pumpkin seeds
Vegetarian, healthy hiker. Roasted squash, kale, pumpkin seeds, Aleppo pepper & honey vinaigrette, aged goat cheese.
Vegetarian. 4 steamed pretzel dumplings, with onion, spinach and grated grana padano.
Healthy hiker. Mix of yukon and russet potatoes, milled daily with butter and cream.
Vegetarian. Cheese spätzle with grana padano.
Vegetarian. Mix of yukon and russet potatoes, milled daily with butter and cream.
Vegetarian, healthy hiker. sauteed rapini with preserved lemon and Aleppo pepper.
Warm sliced yukon potatoes, tossed in crispy bacon, pickled shallot, parsley and mustard vinaigrette.
An almost 2 lb. sampler of our most popular house-made sausages served with sauerkraut & French fries.
Pork cutlet, pretzel breading, lemon, caper, parsley & shallot butter sauce, green apple slaw.
Crispy spatzle, sunchoke puree, leeks, oyster mushrooms, poached egg, potato crunchies.
Beef cutlet, pretzel breading, mushroom and bacon gravy, red cabbage, parsley, red wine vinaigrette.
Sliced bratwurst, curry ketchup.
Vegetarian. Served with curry ketchup.
3 sliders, cabbage & apple slaw, Dijon dressing, artisanal sourdough bun.
3 Nurembergs in artisanal sourdough buns topped with marinated Fresno & banana peppers. Served with a pickle. (Caution! Peppers can be spicy!).
3 sliders, tomato, cabbage royale, artisanal sourdough bun.
Vegetarian.
Vegetarian. Served with four house-made sauces.
A selection of house-made charcuterie, pickles/house-made rye, obatzda, cambazola.
Healthy hiker. Plated with sauerkraut, french fries.
Healthy hiker. Plated with sauerkraut, mashed potatoes.
Healthy hiker. Plated with sauerkraut, mashed potatoes.
Vegetarian.
An almost 2 lb. sampler of all the sausages we offer with sauerkraut and mashed potatoes.
Healthy hiker. Plated with sauerkraut, mashed potatoes.
Healthy hiker. Plated with sauerkraut, mashed potatoes.
Vegetarian. Locally raised Angus beef served medium-well, arugula, royale dressing, tillamook Cheddar cheese, onion, tomato, dill pickle, artisan sourdough bun. Served with French fries.
Crispy braised pork shank, spätzle, shaved brussels sprouts, bacon lardons, pickled Fresno pepper mustard, Aleppo pepper cracklings.
Vegetarian. The impossible burger is environmentally friendly plant-based meat. Both contain wheat.
Vegetarian. Crispy spätzle, grana padano cream, oven dried tomatoes, crispy sweet onions, chives.
Crispy braised pork shank, spätzle, roasted butternut squash, savoy cabbage, Italian parsley, pork jus, quince mustard, ginger crackling.
A feast for one or enough for 2 to share! A full schweinshaxe/roasted bone-in chicken breast, polish kielbasa, mashed potatoes, cheesy spätzle, sauerkraut.
Pork cutlet, pretzel breading, lemon, caper, parsley & shallot butter sauce, granny smith apple slaw, charred lemon.
Flaky pastry filled with apples, golden raisins, graham cracker crumbs, cinnamon & dusted with confectioner sugar. Topped with fresh whipped cream.
Warm German chocolate cake, vanilla ice cream, caramel cream, toasted pecans, coconut chips, chocolate ganache, maraschino cherries.
Traditional German style cheesecake, gingerbread crust, maple whipped cream.
Doughnuts with a filled center. Raspberry - or - caramel pastry cream.
Last updated August 10, 2023