Slater's 50/50 (Denver)

Hand-breaded and twice-fried for maximum crunch, tossed in one of our signature sauces and served with veggies and blue cheese dressing.

Certified Angus beef, thick-cut bacon, grilled onions, American cheese, lettuce, tomato, and thousand islands on a brioche bun.

Certified Angus beef, melted swiss and blue cheeses, baby arugula, caramelized onions, horseradish, baconjalapeño jam, and roasted garlic aioli on a brioche bun with a1 on the side.

Hand breaded crispy fried chicken breast, chipotle aioli, lettuce & pickles on a toasted buttery brioche bun.

Certified Angus beef topped with smoked bacon, cheddar cheese, crispy onion rings, pickles, smoky barbecue sauce, and garlic aioli on a brioche bun.

Hand-breaded and twice-fried for maximum crunch, tossed in one of our signature sauces and served with veggies and blue cheese dressing.

Roasted garlic and artichoke hearts blended with creamy melted cheese, served in a sourdough bread bowl with crispy pita, and veggies for dipping.

Spicy sushi-grade ahi tuna, cilantro slaw, toasted sesame seeds, pickled jalapeños, chipotle crema, scallions, and chile-lime hominy piled high on crispy corn chips.

Spicy green chile queso and salsa Fresca with warm tortilla chips.

Crispy cauliflower tossed with Asian bbq sauce, ginger cilantro slaw, scallions, and toasted sesame seeds.

House-made bacon mac and cheese balls breaded with panko and served with Tapatio ranch for dipping.

Roasted garlic, parmesan, herbs, and roasted garlic aioli.

Grilled red bird chicken, melted swiss cheese, tomato, lettuce, red onion, and ranch on a honey wheat bun with french fries.

Buttermilk fried red bird chicken breast doused in Nashville sauce and loaded with jalapeño slaw, ranch dressing, and pickled red onions on a brioche bun finished with a fried whole jalapeño and served with french fries.

Hand breaded crispy fried chicken breast, chipotle aioli, lettuce & pickles on a toasted buttery brioche bun.

Buttermilk fried red bird chicken, grape tomatoes, avocado, egg, pickled red onions, crispy hominy, and smoked bacon on crunchy lettuce mix tossed with Tapatio ranch.

sliced pears, blue cheese, candied pecans and dried cranberries tossed with spring mix and raspberry vinaigrette.

Blackened chicken on top of romaine lettuce with home made brioche croutons, parmesan crisps & Caesar dressing.

Certified Angus beef topped with caramelized onions, cheddar cheese, and bacon jam over mixed greens with roasted red peppers, charred corn, scallions, fried crispy onions, and horseradish aioli.

Sushi grade ahi tuna tossed in a crunchy garlic sauce over a bed of cucumber, Avocado, organic greens, carrots, red cabbage, edamame and sesame seeds.

Certified Angus beef, thick-cut bacon, grilled onions, American cheese, lettuce, tomato, and thousand islands on a brioche bun.

Certified Angus beef topped with smoked bacon, cheddar cheese, crispy onion rings, pickles, smoky barbecue sauce, and garlic aioli on a brioche bun.

Certified Angus beef, thick-cut bacon, natural peanut butter, and strawberry jelly on a honey wheat bun and a scoop of vanilla ice cream.

Spiced all-natural turkey with rosemary-parmesan bacon, smoked gouda, organic greens, pickled red onions, roasted red peppers, tomato, and garlic aioli on a honey wheat bun.

Certified Angus beef, cheddar cheese, lettuce, tomato, onion, dill pickles, ketchup, and mustard on a brioche bun.

Certified Angus beef, melted swiss and blue cheeses, baby arugula, caramelized onions, horseradish, baconjalapeño jam, and roasted garlic aioli on a brioche bun with a1 on the side.

50/50 beef and bacon blend, bacon American cheese, thick-cut bacon, sunny-side-up egg, and bacon island dressing on a brioche bun.

Our signature 50/50 beef and bacon blend, pepper jack cheese, avocado, sunny-side-up egg, and chipotle mayo on a brioche bun.

Black bean veggie patty with roasted red peppers, avocado, and cucumbers with garlic aioli on a honey wheat bun.

Over 1 LB of meat including an Angus beef patty, a signature 50/50 patty, fried chicken, topped with pepperjack & american cheeses, Nashville coleslaw, pickled red onions, sautéed mushrooms and a drizzle of tapatio ranch.

Funfetti shake, vanilla, and jolly rancher crust, topped with sprinkles, twinkies, and a cupcake, finished with sparklers.

Marshmallow fluff and crumbled graham cracker crust, topped with toasted marshmallows, chocolate syrup, and a campfire roasted s’more.

Start with our rich vanilla shake then mix it up.

Get any two for.

A slice of rich and creamy NY style cheesecake served with berry compote and fresh whipped cream.

Rich chocolate cakes filled with creamy peanut butter and topped with Reese's Peanut Butter Cups