Everything seasoned brioche bun, egg, American cheese plus your choice of protein. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Ham, turkey, Swiss and American cheese, battered and deep-fried, powdered sugar, and side of raspberry preserves.

Crispy corn tortillas, refried black beans, salsa Roja, green chili stew, cotija cheese, avocado, and two eggs any style. Consuming raw or uncooked fish and shellfish may increase your risk of food borne illness.

English muffin, pit ham, two poached eggs, house-made hollandaise, and crispy smashed potatoes. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Elbow noodles, six-cheese béchamel, and panko breadcrumbs.

Three buttermilk pancakes.

Two eggs any style, green chili cheese smashed potatoes, bacon, sausage gravy. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Scrambled eggs, cheddar, and mozzarella cheese, crispy smashed potatoes, green onions, salsa Roja, smothered with pork green chili, tomatoes, sour cream. Consuming raw or uncooked fish and shellfish which may increase your risk of foodborne illness.

Griddled gyros, potatoes and red onions, feta cheese, choice of eggs, marinated cucumber salad, and pita. Consuming raw or uncooked fish and shellfish which may increase your risk of foodborne illness.

Thick cut rustic bread, red peppers, celery leaves, shallots, and everything bagel seasoning.

Two scratch-made biscuits, sausage gravy, and crispy smashed potatoes.

Fried chicken, Belgian waffle, and chicken gravy.

Toast, two eggs any style, crispy smashed potatoes, choice of breakfast meat. Great with gyros. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Thick cut rustic bread, red peppers, celery leaves, shallots, and everything bagel seasoning.

Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

5 oz cheese curds served with spicy ranch

Crispy braised pork shoulder, powdered sugar, chili garlic aioli.

Spring mix with grilled chicken, crumbled bacon, diced avocado, hard-boiled egg crumbles, diced tomatoes, and house vinaigrette.

Chopped romaine with house-made caesar dressing (contains anchovy), croutons, parmesan cheese, and sliced anchovies. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Spring mix with cucumbers, tomatoes, red onion, pepperoncini, feta, garbanzo beans, Kalamata olives, and house vinaigrette. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Everything seasoned brioche bun, egg, American cheese plus your choice of protein. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Brioche bun, onion, lettuce, tomato, mayonnaise, and mustard. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Brioche bun, hatch green chilies, onion, lettuce, tomato, mayo, mustard, and American cheese. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Brioche bun or Texas toast (vegan), beyond patty, onion, lettuce, tomato, mayonnaise, mustard, and chips.

Marbled rye, house-smoked turkey, swiss cheese, coleslaw, and Russian dressing.

Ham, turkey, Swiss and American cheese, battered and deep-fried, powdered sugar, and side of raspberry preserves.

Texas toast, muenster, and American cheese, and chips.

Vanilla soft serve, choice of root beer, orange, grape, and creme.

Flavors change daily.

Twelve ounces bag of seasonal central and South American coffee from producers that use sustainable growing practices to deliver the best possible cup.

Vanilla soft serve, choice of root beer, orange, grape, and creme.

Vanilla bean whipped cream and chocolate pearls.

Chocolate, vanilla, or daily flavor.

Pint of house-made ice cream. Rotating flavors.

Chocolate, vanilla, strawberry, espresso, and cookies and cream.

Buttermilk brined chicken (leg, breast, and thigh), mash potatoes and gravy, biscuit. Sorry, no substitutions for any pieces of chicken.

Amoroso roll, chopped rib-eye steak, house-made béchamel, and side of giardiniera.

Braised beef short rib, roasted baby carrots, tomatoes, mushrooms, jus, and roasted fingerling potatoes

Elbow noodles, six-cheese béchamel, and panko breadcrumbs.

Vanilla soft serve, choice of root beer, orange, grape, and creme.

Vanilla bean whipped cream and chocolate pearls.

Chocolate, vanilla, or daily flavor.

Pint of house-made ice cream. Rotating flavors.

Served with green goddess dressing.

House-made pickles, Steuben's chicken flour blend, and ranch.

Crispy braised pork shoulder, powdered sugar, chili garlic aioli.

Tomato, avocado, egg, bacon bits, grilled chicken, and house vinaigrette.

Chopped romaine with house-made caesar dressing (contains anchovy), croutons, parmesan cheese, and sliced anchovies. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Kalamata olives, garbanzo beans, onion, pepperoncini, feta cheese, greek vinaigrette, and tomatoes.

Brioche bun, onion, lettuce, tomato, mayonnaise, mustard, and your choice of cheese. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Fresh Maine lobster, buttered and griddled New England split-top roll, warm butter. Served with our hand-cut French fries.

Fresh Maine lobster, buttered and griddled New England split-top roll, warm butter. Served with our hand-cut French fries.

Amoroso roll, chopped rib-eye steak, house-made béchamel, and side of giardiniera.

Brioche bun, onion, lettuce, tomato, mayonnaise, and mustard. Consuming raw or uncooked fish and shellfish which may increase your risk of food-borne illness.

Brioche bun, hatch green chiles, onion, lettuce, tomato, mayo, mustard, and American cheese. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Pressed house-made bolillo roll, pork shoulder, ham, Swiss cheese, pickles, yellow mustard, and side of chimichurri.

Marbled rye bread, house-smoked Turkey, swiss cheese, coleslaw, and Russian dressing.

Ham, Turkey, Swiss, and American cheese, battered and deep-fried, powdered sugar, and side of raspberry preserves.

Texas toast, bacon, romaine, tomato, mayonnaise, and chips.

Everything seasoned brioche bun, egg, American cheese. Bacon, sausage, or chorizo. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Texas toast, muenster, and American cheese, and chips.

Elbow noodles, six-cheese béchamel, and panko breadcrumbs.

Braised beef short rib, roasted baby carrots, tomatoes, mushrooms, jus, and roasted fingerling potatoes

Beef, veal, bacon, tomato glaze, mashed potatoes, broccoli, mushrooms, shallots, and gravy.

Roasted Chicken roasted heritage chicken, farro, cranberry vinaigrette, carrots & brussels sprouts

Toast, two eggs any style, crispy smashed potatoes, choice of breakfast meat. Great with gyros. These items may be served raw or undercooked. The consumption of raw or undercooked meats, seafood, poultry, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chimichurri marinated skirt steak, glazed home fries, and fresh tomatoes. The steak will be cooked medium.

Scrambled eggs, cheddar, and mozzarella cheese, crispy smashed potatoes, green onions, salsa Roja, smothered with pork green chile, tomatoes, and sour cream. These items may be served raw or undercooked. The consumption of raw or undercooked meats, seafood, poultry, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Buttermilk brined chicken (leg, breast, and thigh), mash potatoes and gravy, biscuit. Sorry, no substitutions for any pieces of chicken.

Fried chicken (leg, breast, and thigh), Belgian waffle, chicken gravy. Sorry, no substitutions for any pieces of chicken.

It's hot. Bacon brown sugar glazed chicken (leg, breast, and thigh), texas toast, pickles, mash potatoes, and gravy. Sorry, no substitutions for any pieces of chicken.

Elbow noodles, six-cheese béchamel, and panko breadcrumbs.

Bacon, sausage patty, chorizo, gyros, ham, and Turkey.

Our house cut fries smothered in brown gravy and melted mozzarella cheese.

Chocolate, vanilla, strawberry, espresso, and cookies and cream.

Buttermilk-brined fried chicken. Two breasts, two legs, two thighs, mash potatoes and gravy, and scratch-made biscuits. Sorry, no substitutions for any pieces of chicken. Nashville hot option comes with Texas toast instead of biscuits

Chicken breast, bacon, egg, avocado, tomato, and house vinaigrette. (Half pan serves 6-8) (Full pan serves 10-12).

Quart. Served with house-made herb butter croutons. Quart option will be served cold to re-heat at home unless requested otherwise.

Quart. Served with a flour tortilla. Quart option will be served cold to re-heat at home unless requested otherwise.

Quart. Served with oyster crackers. Quart option will be served cold to re-heat at home unless requested otherwise.

House-made biscuits, half dozen.

All kid's meals come with carrot sticks, cucumbers, and edamame beans with ranch, fruit, and choice of side.

All kid's meals come with carrot sticks, cucumbers, and edamame beans with ranch, fruit and choice of side.

All kid's meals come with carrot sticks, cucumbers, and edamame beans with ranch, fruit and choice of side.

All kid's meals come with carrot sticks, cucumbers, and edamame beans with ranch, fruit and choice of side.

House-made mac and cheese. All kid's meals come with carrot sticks, cucumbers, and edamame beans with ranch, fruit and choice of side.

All kid's meals come with carrot sticks, cucumbers, and edamame beans with ranch, fruit and choice of side.