Taz Indian Restaurant

With purchase of $30.00 or more.

With purchase of $30.00 or more.

Assorted special vegetables deep-fried with spices and chickpea batter.

Cooked with mild Indian spices and garlic.

Fried crisp pastry with mashed potatoes and peas.

Fried crisp pastry with mix vegetabe.

Lentil soup seasoned with spices and herbe.

Marinated chicken with fresh ground spices and mixed vegetables.

Marinated lamb with fresh ground spices and mixed vegetables.

Chicken cooked with herbs, ground spices in homemade butter sauce.

Chicken pieces cooked with blend of hot spices.

Lamb with blend of hot spices (very hot dish).

Garden fresh vegetables cooked in semi gravy.

Traditional Indian lentil, cooked in Indian spices.

Garbanzos cooked with traditional Indian spices.

Mushroom cooked with onion, tomato, green peas and spices.

Spinach cooked with chick-peas and spices.

Potatoes cooked with spinach and spices.

Cauliflower with potatoes cooked with onions, spices and tomatoes.

Garden fresh okra cook in Indian spices.

Fresh home made cheese cooked with peas.

Vegetable cheese balls stuffed with blended nuts and served with thick cream sauce.

Cubes of homemade cheese in masala sauce.

Fresh cottage cheese cooked with spinach.

Mixed vegetables cooked in whipped cream and nuts.

Tandoori eggplant with herbs, onion, tomato and butter.

Garlic and coriander coated naan.

Naan stuffed with cheese.

Naan stuffed with minced lamb.

Naan stuffed with potatoes and peas.

Deep fried milk balls soaked in saffron flavored syrup, served hot.

Carefully prepared milky rice pudding topped with mixed nuts.

Assorted special vegetables deep-fried with spices and chickpea batter.

Fried crisp pastry with mashed potatoes and peas.

Fried crisp pastry with mix vegetable.

Nepali style home made chicken dumplings served with special sesame chutney.

Nepali style home made vegetable dumplings.

Roasted pieces of chicken dipped in chick-pea batter and deep fried.

Calamari fried in chick-pea batter.

Jumbo shrimp with korma sauce and coconut.

Chicken wings marinated, spicy, cooked in clay oven.

Diced cucumbers, lettuce, tomato, and carrots with homemade yogurt dressing.

Cooked with mild Indian spices and garlic.

Lentil soup seasoned with spices and herbs.

Chicken soup with herbs and mild spices.

Chicken marinated in yogurt and Indian spices, cooked in tandoori oven.

Specially marinated boneless pieces of chicken cooked in the tandoor.

Boneless pieces of chicken marinated with chef special spices cooked in tandoori oven.

Well-marinated minced lamb and chicken, cooked on skewers, served with masala sauce.

Boneless pieces of fish cooked in a delightful marinated of Indian spices.

Mildly spiced fresh king prawns cooked in charcoal tandoor.

Shrimp, lamb and chicken.

Lamb, chicken, and vegetable.

Shrimp, lamb, chicken and vegetables.

Marinated chicken with fresh ground spices and vegetables.

Marinated lamb with fresh ground spices and mixed vegetables.

Chicken cooked with herbs, ground spices in homemade butter sauce.

Chicken pieces cooked with blend of hot spices (traditionally a very hot dish.

Lamb with blend of hot spices (very hot dish).

Nepali style home made vegetarian dumplings served with special sesame chutney.

Marinated chicken breast and jumbo prawns with sauteed bell peppers and onions in special masala.

Lamb cooked with the aroma of cinnamon, cardamom, bay leaves, turmeric, coriander and garam masala.

Nepali style home made chicken and vegetarian dumplings served with special sesame chutney.

Marinated jumbo prawns and paner with sauteed bell peppers and onions in masala sauce.

Garden fresh vegetables cooked in semi gravy.

Yellow lentil cooked with traditional Indian spices.

Traditional Indian lentil, cooked in Indian spices.

Garbanzos cooked with traditional Indian spices.

Mushroom cooked with onion, tomato, green peas and spices.

Spinach cooked with chick-peas and spices.

Potatoes cooked with spinach and spices.

Potatoes cooked with peas and spices.

Cauliflower with potatoes cooked with onions, spices and tomatoes.

Garden fresh okra cook in Indian spices.

Fresh cheese cooked with peas.

Cottage cheese balls stuffed with blended nuts and served with thick cream sauce.

Cubes of homemade cheese in masala sauce

Fresh cottage cheese cooked with spinach.

Mixed vegetables cooked in whipped cream and nuts.

Tandoori eggplant with herbs, onion, tomato and butter.

Plain Indian bread baked in the tandoor.

Tandoor baked bread made from whole-wheat flour.

Traditional deep-fried Indian bread.

Garlic and coriander coated naan.

Naan stuffed with cheese.

Naan stuffed with onion.

Naan stuffed with minced lamb.

Naan stuffed with potato.

Naan stuffed with dry fruits.

Whole wheat bread stuffed with spiced potato mixture.

Naan stuffed with the combination of lamb, chicken, garlic and cheese.

Deep fried milk balls soaked in saffron flavored syrup, served hot.

Grated carrot and milk cooked to perfection and topped with dry nuts.

Carefully prepared milky rice pudding topped with mixed nuts.

Indian style ice cream (pista, mango).

Seasonal fresh fruits with mango pulp and ice cream.

Chilled yogurt drink. Sweet, salty, mango.

Mango, apple, guava, and orange.

Onion rings fried in chickpea batter.

Assorted special vegetables deep-fried with spices and chickpea batter.

Fried crisp pastry with mashed potatoes.

Fried crisp pastry with mixed vegetables.

Nepali style homemade chicken dumplings served with special sesame chutney.

Nepali style homemade vegetable dumplings served with special sesame chutney.

Roasted pieces of chicken dipped in chickpea batter and deep fried.

Roasted pieces of calamari dipped in chickpea batter and deep fried.

Jumbo shrimp with korma sauce and coconut on top.

Chicken wings marinated, spicy and cooked in clay oven.

Diced cucumbers, lettuce, tomato and carrots with homemade yogurt dressing.

Cooked with mild Indian spices and garlic.

Lentil soup seasoned with spices and herbs.

Chicken soup with herbs and mild spices.

Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Lamb, chicken and vegetable. Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Shrimp, lamb, chicken and vegetables. Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Tandoori baked bread made from whole wheat flour.

Traditional deep fried Indian bread.

Garlic and coriander coated naan.

Naan stuffed with cheese.

Naan stuffed with onion.

Naan stuffed with minced lamb.

Naan stuffed with potato.

Naan stuffed with dry fruits.

Whole wheat bread stuffed with spiced potato mixture.

Naan stuffed with a combination of lamb, chicken, garlic and cheese.

Naan stuffed with cheese and jalapeño.

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

Shrimp, lamb and chicken. With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Garden fresh vegetables cooked in semi gravy.

Traditional Indian lentil, cooked in Indian spices.

Chickpea cooked with traditional Indian spices.

Spinach cooked with chickpeas and spices.

Potatoes cooked with spinach and spices.

Cauliflower and potatoes cooked with onions, spices and tomatoes.

Garden fresh okra cooked in Indian spices.

Fresh cheese cooked with peas.

Cottage cheese balls stuffed with blended nuts and served with thick cream sauce.

Cubes of homemade cheese in masala sauce.

Fresh cottage cheese cooked with spinach.

Mixed vegetables cooked in whipped cream and nuts.

Tandoori eggplant with herbs, onion, tomato and butter.

Involves both tandoori cooking and preparation similar to curries, but with thicker tomato base sauce.

Involves both tandoori cooking and preparation similar to curries, but with thicker tomato base sauce.

Involves both tandoori cooking and preparation similar to curries, but with thicker tomato base sauce.

Involves both tandoori cooking and preparation similar to curries, but with thicker tomato base sauce.

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Combination of tandoori chicken, chicken tikka, fish and shrimp.

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Served spicy. Fiery hot dish cooked with potato.

Served spicy. Fiery hot dish cooked with potato.

Served spicy. Fiery hot dish cooked with potato.

Served spicy. Fiery hot dish cooked with potato.

Chicken cooked with herbs and ground spices in butter sauce.

Served spicy. A traditionally hot Indian curry dish comprised of dark meat chicken marinated with ground Indian spices which is then cooked in garlic infused, onion and tomato base sauce.

Served spicy. A traditionally hot Indian curry dish comprised of lamb marinated with ground Indian spices which is then cooked in garlic infused, onion and tomato base sauce.

Nepali style stir-fried noodles with vegetables.

Nepali style stir-fried noodles with chicken.

Nepali style home made vegetarian dumpling.

Nepali style home made chicken dumplings served with special sesame chutney.

Marinated chicken breast and jumbo prawns with sauteed bell peppers and onions in special masala.

Marinated jumbo prawns and paneer with sauteed bell peppers and onions in masala sauce.

Lamb cooked with the aroma of cinnamon, cardamom, bay leaves, turmeric, coriander and garam masala.

Combination of lamb curry, saag paneer, chicken tika masala naan and mini samosa.

Combination of navratan korma, saag paneer, bharta makhani, naan and mini samosa.

Assorted kabobs of chicken, lamb, fish and shrimp baked in clay oven with freshly made masala sauce.

Served with rice and naan.

Served with rice and naan.

Served with rice, naan and French fries.

Served with rice and naan.

Served with rice and naan.

Served with rice, naan and French fries.

Chilled yogurt drink.

Deep fried milk balls soaked in saffron flavored syrup.

Grated carrot and milk cooked to perfection and topped with dry nuts.

Carefully prepared milky rice pudding topped with nuts.

Indian style ice cream (pista, mango and saffon).

Seasonal fresh fruits with mango pulp and ice cream.

An Indian take on a soup made with tomatoes as the primary ingredient as well as some coconut

Onion rings coated in a chick-pea batter and deep fried. Served with tamarind and mint chutneys

Potatoes, green peas and an array of Indian species go into making these deep-fried triangles with a savory filling.

A filling comprised of potato, peas and ground spices are used to make this samosa. Similar to vegetable samosa but smaller in size.

This vegan appetizer are a type of steamed dumplings consisting of a well-seasoned mix-vegetable filling.

Nepali style homemade chicken dumplings served with special sesame seed chutneys.

Crispy vegetable fritters made by mixing onions, potatoes, cauliflower and baby spinach in a seasoned chickpea flour batter. Deep fried and served with house chutneys.

Marinated chicken cutlets deep fried with seasoned chickpea flour batter. Served with mint & tamarind chutneys.

Marinated calamari deep fried with seasoned chickpea flour batter. Served with mint and tamarind chutneys.

Marinated whole shrimp deep-coated with seasoned chickpea flour batter and deep fried. Served under a blanket of a coconutty korma sauce.

Chicken wings marinated with yogurt, ginger garlic paste, cumin, coriander and lemon juice. Cooked in the tandoor and served on a bed of bell peppers and onions.

A mixture of spinach, spring mix, tomatoes, cucumbers and carrots. Served with a light Indian yogurt-based dressing called raita.

An Indian take on a soup made with tomatoes as the primary ingredient as well as some coconut

A slightly spiced soup made out of dried beans. The primary grains are whole black lentils, Mansoor and kidney beans.

Soup made with lentils, tomatoes & finely chopped white meat chicken brought together with a dash of butter

Shrimp, ‎lamb & chicken.

Bone in.

Lamb, chicken and vegetable.

A fairly dry curry containing jumbo shrimps, sautéed bell peppers and onions and close to a dozen Indian spices.

A fairly dry curry containing lamb chunks, onion, bell peppers, and around a dozen Indian spices.

A curry dish cooked with chicken breast meat, onion, bell peppers and an array Indian ground spices.

Yogurt spice marinated chicken thigh meat cooked, shredded and dressed in a velvety red bath composed of a butter sauce cooked with garam masala.

Lamb cooked with the aroma of cinnamon, cardamom, bay leaves, turmeric, coriander and garam masala.

This vegan appetizer is a type of steamed dumplings consisting of a well-seasoned mix-vegetable filling.

A combination platter containing bhartha makhani, saag paneer and vegetable korma. Also includes two mini samosas, one plain naan and a helping of basmati rice.

A traditionally hot Indian curry dish comprised of lamb chunks marinated with ground Indian spices than cooked in garlic infused oil, vinegar, onions and tomato base sauce.

A traditionally hot Indian curry dish comprised of dark meat chicken marinated with ground Indian spices than cooked in garlic infused, onions and tomato base sauce.

Marinated chicken breast, paneer & jumbo prawn cooked with sautéed onions and bell peppers then completed in a chef's special sauce.

Marinated jumbo prawns cooked with sautéed onions and bell peppers then completed in a chef's special sauce.

Nepali style homemade chicken dumplings served with special sesame seed chutney.

A combination platter containing lamb curry, chicken tikka masala and saag paneer. Also includes two mini samosas, one plain naan and a helping of basmati rice.

Fresh garbanzo beans cooked in an assortment of Indian spices as well as onions, tomatoes, garam masala and ginger garlic paste.

Fresh cauliflower & potatoes cooked in an assortment of Indian spices as well as onions, tomatoes, garam masala and ginger garlic paste.

Fresh garbanzo beans cooked in an assortment of Indian spices as well as onions, tomatoes, garam masala and ginger garlic paste.

Fresh mushrooms and green peas cooked in an assortment of Indian species onion, tomato.

Potato cooked with finely chopped spinach, onion, ginger, garlic, and delicately whipped cream.

Garbanzo beans cooked with finely chopped spinach, onion, ginger, garlic, and delicately whipped cream.

Garden fresh okra cook in Indian spices.

Traditional Indian lentilMixture of lentil and red kidney beans cooked over a whole eternity of herbs and spices. (, cooked in Indian spices.

Skinned and roasted eggplants cooked in a semi gravy containing onions, tomatoes, ground spices and Cream.

Cottage cheese balls stuffed with blended nuts and served with thick cream sauce.

Fresh cheese cooked with peas.

Cubes of home-made cheese in masala sauce.

Fresh cottage cheese cooked with spinach.

A special dish of garden-fresh vegetables cooked with onions, cream, cashews, coconut, raisins and selected mild spices.

Plain Indian bread baked in the tandoor.

Tandoor baked bread made from whole-wheat flour.

Traditional deep-fried Indian bread.

Garlic & coriander coated naan.

Naan stuffed with cheese.

Naan stuffed with potato.

Naan stuffed with dry fruits.

Naan stuffed with minced onion and whole spices.

Naan stuffed with minced lamb.

Whole wheat bread stuffed with spiced potato mixture.

Naan stuffed with the combination of any three: (lamb, chicken, garlic, cheese, onions, chilli).

Naan stuffed with a jalapeno cheese mixture.

Deep fried milk balls soaked in a saffron flavored syrup topped off with coconut, served warm.

Popular Indian dessert comprised of rice prepared with milk and ingredients such as cardamom and coconut.

Kulfi, a popular frozen dairy dessert from the Indian subcontinent. It is often described as "traditional Indian ice cream".

A delicate mixture of mango and vanilla ice cream. This marvelous mango custard dessert will win the hearts of both mango and custard lovers.

A smoothly scrumptious cheesecake with an exotic twist of mango topped off with shredded coconut.

An amazingly moist mixture of chocolate and caramel topped off with shredded coconut and chocolate syrup.

Sweet, salty, mango & strawberry.

Mango, apple, guava and orange.