Tessa Delicatessen

Lettuce, tomato, sharp cheddar, and pickles on a milk bun.

Genoa, mortadella, ham, capicola, pepperoni, pepper spread, mayonnaise, mustard, tomato, romaine, pickles, Italian vinaigrette mail, and provolone on ciabatta.

Mayonnaise, mustard, pepper spread, pickles, tomato, romaine, Italian vinaigrette, and provolone on ciabatta.

Creamy garlic, spinach, and grated parmesan.

House-cured lox, capers, tomatoes, and linguine with a garlic cream sauce.

Basted egg, arugula, bacon, provolone, and pesto.

Ham, scrambled egg, and cheddar on sourdough.

Potatoes, eggs, spinach, cheddar, and avocado.

Cilantro, pepper spread, gorgonzola, and egg on sourdough.

Broccoli, avocado, kale, 2 eggs, and pepper spread.

House-cured salmon and caper cream cheese on sourdough.

Blueberries and maple syrup.

Mayonnaise, mustard, pepper spread, pickles, tomato, romaine, Italian vinaigrette, and provolone on ciabatta.

Mayonnaise, mustard, pepper spread, pickles, tomato, romaine, Italian vinaigrette, and provolone on ciabatta.

House-cured salmon, bacon, shredded romaine, tomato, and caper mayonnaise, and ciabatta.

Genoa, mortadella, ham, capicola, pepperoni, pepper spread, mayonnaise, mustard, tomato, romaine, pickles, Italian vinaigrette mail, and provolone on ciabatta.

Basil pesto, arugula, mozzarella, and tomato on a ciabatta.

Tomato, arugula, mozzarella, muffuletta spread, pesto, and braised mushroom on ciabatta.

Caper mayonnaise, turkey, salami, peppers, tomato, pickles, romaine, Italian vinaigrette, and provolone on ciabatta.

Mayonnaise, mustard, and arugula on sourdough.

Mayonnaise, mustard, and arugula on sourdough.

Slaw, deli mustard, melted swiss, and pickles on rye.

Olive spread, genoa, mortadella, ham, capicola, pepperoni, and provolone on ciabatta.

Housemade brisket with swiss and charred scallion mayonnaise on toasted ciabatta with au jus for dipping.

Pickles, mojo mustard, melted swiss, ham, and pulled pork on ciabatta.

Roasted chicken, arugula, pepper spread, provolone, and pesto on ciabatta.

Slaw, pickles, melted cheddar, and BBQ on ciabatta.

Shaved Brussels, parmesan, capers, and caesar dressing.

Arugula, balsamic, and olive oil.

Arugula and lemon yogurt dressing.

Chickpeas and avocado vinaigrette.

Basil, cotija, avocado, sunflower seeds, cilantro, and miso vinaigrette.

Honey roasted, arugula, and BBQ.

Roasted, cotija cheese, and arugula.

Roasted and grated parmesan.

Slow-cooked spareribs, caramelized shallot, and BBQ.

Lettuce, tomato, sharp cheddar, and pickles on a milk bun.

Penne pasta, parmesan, cheddar cheeses, and toasted bread crumbs.

Creamy garlic, spinach, and grated parmesan.

Homemade vegetable broth with fried egg, cilantro, sautéed veggies, and pepper spread.

Shredded pork with a fried egg, cilantro, pepper spread, and housemade ramen broth.

Chicken, pesto, garlic cream sauce, and parmesan.

House-cured lox, capers, tomatoes, and linguine with a garlic cream sauce.

Braised crimini mushrooms, risotto, and parmesan with a garlic cream sauce.

Turkey or ham on sourdough. Served dry - specify topping, comes with soup, or side.