The 49th

House pub chips topped with melted blue cheese crumbles, bacon, buffalo ranch, and balsamic glaze.

Alaskan amber beer cheese served with a mountain of crunchy pretzels. A simple, tasty bar snack!

House smoked salmon blended with cream cheese, dill, and lemon juice. Served with toasted baguettes and fresh veggies.

Ten smoked wings served with celery. Your choice of up to two sauces buffalo, BBQ, agave-sriracha, cajun dry rub, jamaican jerk dry rub. Choice of Ranch or Blue Cheese!

A pound of mussels steamed with white wine, lemon juice, garlic, and red pepper flakes. Served with toasted baguettes.

Two jalapeno cheddar sausages skewered and fried crisp in alaskan amber beer batter. Served with house mustard.

Crispy brussels sprouts tossed in an apple gastrique with crumbled goat cheese, pepitas, dried cranberries, and bacon.

Fresh jalapenos stuffed with bacon and goat cheese. Fried and drizzled with peppered honey and balsamic glaze.

Classic, creamy, cheesy hot crab artichoke dip served with fresh veggies, and toasted baguettes.

Elk Chili with shredded cheese, sour cream, and green onion on the side!

A mountainous burger two patties, caramelized onions, cheddar cheese, crisp bacon, and horseradish mayonnaise. Lettuce, tomato, and pickles on the side.

Downsize the trek: One patty, cheddar, bacon, horseradish mayo, & caramelized onions. Lettuce, tomato, pickle on the side.

Topped with pineapple cream cheese, candied bacon, and fresh jalapenos.

Topped with blackberry-blourbon jam, blue cheese crumbles, and fried jalapenos.

A bear of a burger served with housemade bacon jam, swiss cheese, crispy onion straws, and grilled apple.

Here to heal with cheddar cheese, fries, crispy bacon, and an over easy egg.

Spicy pickled jalapenos and onions, poblano goat cheese, and crisp bacon.

Sriracha peanut butter, blackberry-blourbon jam, and fried shell on peanuts. Yep, you can eat the shells!

Elk-beef blend patty & cheddar on a toasted wheat bun. Lettuce, tomato, & pickle on the side. Sub swiss, brie, or goat cheese.

Sharp cheddar, brie, swiss cheese, and our 49th sauce all melted onto toasted sourdough.

Grilled chicken breast on toasted sourdough with swiss cheese, crisp bacon, avocado, lettuce, tomato, onion, and 49th sauce. Try with blackened or jamaican jerk chicken!

Packed with flavor and topped with lettuce, tomato, crispy onion straws, and 49th sauce.

Alaskan amber beer battered wild alaskan cod topped with our spicy tartar sauce, lettuce, and sliced tomato.

Thick peppered bacon stacked on toasted sourdough with our 49th sauce, lettuce, tomato, and crispy onion strings.

Smoked turkey breast on toasted sourdough with cranberry mayonnaise, swiss cheese, lettuce, tomato, and caramelized onions.

Whole soft shell crab fried and served on a whole wheat bun with lettuce, tomato, pickle, and old bay aioli. Served with choice of fries, pub chips, and fresh veggies.

Classic tossed caesar salad topped with house made croutons and blackened wild alaskan cod.

Mixed greens, hardboiled egg, blue cheese, bacon, and tomatoes topped with blackened salmon and your choice of dressing.

Al dente pasta with grilled chicken, mixed veggies, house made croutons, and parmesan cheese all tossed in our balsamic caesar dressing.

Mixed greens, fresh apple, candied walnuts, and cranberry compound goat cheese. Served with raspberry jalapeno vinaigrette.

Side salad with mixed greens with cucumbers, tomatoes, shredded carrots, parmesan, and housemade croutons. Your choice of dressing.

A mug of our housemade soup served with a mixed greens salad and choice of dressing.

Two slices of elk and beef loaf served with bacon green beans, garlic mashers, and housemade pan gravy.

Golden beer battered fish served with our spicy tartar sauce, lemon wedges, and fries.

Grilled salmon finished with a spicy chipotle glaze and served with sauteed veggies, citrus rice, and pico de gallo.

Elk and beef blended with veggies in a rich savory sauce with garlic mashed potatoes. Served with toasted baguettes.

Rotating Mac & Cheese! Currently - Chorizo & Green Chili Mac! Spicy chorizo in a hatch green chili cheese sauce with cavatappi pasta, garnished with tomatoes, green onions, sour cream, & crispy tortilla strips!

Our decadent chocolate blackberry brownie is served warm with a scoop of vanilla bean ice cream and drizzled with our signature blueberry sauce.

Warm homemade cobbler served with vanilla bean ice cream and drizzled with our signature blueberry sauce.

Rotating cheesecake flavor.