Order from Tony Roma's (Arapahoe St) to enjoy some of the best Steak in Denver. Looking to find the cheapest way to order Tony Roma's (Arapahoe St)? Choose the most affordable delivery or takeout...show more
Crispy shrimp, spicy cream sauce.
Half dozen crispy Frenched wings, fiery Buffalo sauce, blue cheese dressing, coleslaw.
Spanish onions, crispy breading, Original BBQ sauce.
Horseradish aioli, Italian cheeses, caramelized onions, roasted red pepper, chives.
Two dozen samuel adams boston lager braised mussels, garlic butter, grilled French bread.
Slow-cooked pork simmered with samuel adams lager in a zesty BBQ bean broth, cheddar cheese, onions.
Cheddar cheese, bacon, chives.
Romaine blend, bacon, cucumber, roasted tomatoes, Cheddar cheese, BBQ onion ranch dressing.
Romaine, roasted tomatoes, croutons, basil pesto Caesar dressing.
Romaine, roasted tomatoes, croutons, basil pesto Caesar dressing.
Romaine, roasted tomatoes, hearts of palm, radishes, crispy chickpeas, grilled onions and peppers, crumbled goat cheese, lemon truffle vinaigrette.
Romaine, white Cheddar cheese, bacon, asparagus, roasted tomatoes & red peppers, blue cheese crumbles, croutons, balsamic vinaigrette.
Chef David’s original recipe using an 8 oz. ground short rib, brisket, chuck and pork patty, American cheese, caramelized onions, bacon aioli, dill pickles, tomato, lettuce, fries.
Bacon aioli, dill pickles, tomato, red onion, lettuce, fries.
8 oz. ground short rib, brisket & chuck patty, cheddar and American cheeses, lettuce, tomato, onions, dill pickles, fries.
Pork ribs coated with cracker , fried crispy and tossed in our fiery Buffalo sauce.
Pork ribs, five-spice blend, housemade pastrami seasoning, agave mustard glaze.
Two. Serrano BBQ sauce, dill pickles, coleslaw.
Lightly seasoned, ketchup.
Serrano BBQ sauce, coleslaw.
Two. Beef short rib, brisket & chuck patties, American cheese, caramelized onions, dill pickles, ketchup.
White wisconsin and Asiago cheeses.
Cheddar cheese & diced onions.
Grass-fed bison, spicy marinara, Asiago cheese. Three.
Three. Tempura beer battered, remoulade sauce.
Off the cob. Roasted corn with smokey bacon and peppers.
Pork spare ribs basted with our signature Carolina honeys BBQ sauce, coleslaw.
Original BBQ sauce, coleslaw, fries.
Sweet plum & tarragon BBQ glaze, coleslaw, fries.
Original BBQ sauce, coleslaw, fries.
Original BBQ sauce, coleslaw, fries.
Red wine & mushroom demi-glace, mashed potatoes, seared garlic green beans.
Tender pork ribs rubbed with a five-spice blend, marinated for 48 hours in housemade pastrami seasoning and brushed with an agave mustard glaze, coleslaw, fries.
Wood grilled, mashed potatoes.
6 oz. Wood grilled, bacon chive butter, mashed potatoes.
Wood grilled, bacon chive butter, baked potato. 12 oz.
Wood grilled, bacon chive butter, baked potato. 6 oz.
8 oz. Wood grilled, garlic butter, saffron & kale rice, seared garlic green beans.
Wood grilled, garlic butter, saffron & kale rice, seared garlic green beans.
Pacific cod, remoulade sauce, coleslaw, fries.
Chipotle garlic sauce, tomatoes, linguine, Asiago cheese, basil.
Chicken gravy, mashed potatoes, seared garlic green beans.
Half chicken basted in Original BBQ sauce and charbroiled, coleslaw, fries.
Served with fries.
Italian cheeses, marinara, fries.
Original BBQ sauce, fries.
Linguine, marinara sauce,Asiago cheese.
Brewed.
San pellegrino, fiji.
Two favorites in one dessert. Creamy cheesecake with a red velvet cake surprise. Topped with a vanilla cream sauce.
Decadent banana cream layered on a chocolate cookie crust with fresh banana slices and chessman cookies. Topped with whipped cream and oreo cookie dust.
Warm seasonal fruit topped with a crispy brown sugar and butter crumble. Served with vanilla ice cream.
Vanilla, chocolate chip, rocky road ice cream, caramel, chocolate syrup, strawberries, whipped cream.
2 pieces. Serrano BBQ sauce, dill pickles, and coleslaw.
Serrano BBQ sauce and coleslaw.
Cheddar cheese and diced onions.
Pork ribs coated with cracker breaking, fried crispy, and tossed in fiery buffalo sauce. Quarter rack.
Pork spare ribs basted with signature Carolina honeys BBQ sauce and coleslaw. Quarter rack.
3 pieces. Grass fed bison, spicy marinara, and asiago cheese.
Pork ribs, 5 spice blend, pastrami seasoning, and agave mustard glaze.
2 pieces. Beef short rib, brisket, chuck patties, American cheese, caramelized onions, dill pickles, and ketchup.
3 pieces. Tempura beer battered and remoulade sauce.
Lightly seasoned and ketchup.
White Wisconsin and asiago cheese.
Roasted corn with smokey bacon and peppers.
Crispy shrimp and spicy cream sauce.
Half dozen crispy Frenched wings, fiery buffalo sauce, blue cheese dressing, and coleslaw.
Spanish onions, crispy breading, and original BBQ sauce.
Two dozen Samuel Adams Boston braised mussels, garlic butter, grilled French bread.
Horseradish aioli, Italian cheese, caramelized onions, roasted red pepper, and chives.
Slow cooked pork simmered with Samuel Adams large in a zesty BBQ bean broth, Cheddar cheese, and onions.
Cheddar cheese, bacon, and chives.
Romaine blend, bacon, cucumber, roasted tomatoes, Cheddar cheese, and BBQ onion ranch dressing.
Romaine, roasted tomatoes, croutons, and basil pesto Caesar dressing.
Romaine, roasted tomatoes, croutons, and basil pesto Caesar dressing.
Romaine, roasted tomatoes, hearts of palm, radishes, crispy chickpeas, grilled onions, and peppers, crumbled goat cheese, and lemon truffle vinaigrette.
Romaine, white Cheddar cheese, bacon, asparagus, roasted tomatoes and red peppers, blue cheese crumbles, croutons, and balsamic vinaigrette.
Original BBQ sauce, coleslaw, and fries.
Sweet plum, tarragon BBQ glaze, coleslaw, and fries. Full rack.
Original BBQ sauce, coleslaw, and fries.
Original BBQ sauce, coleslaw, and fries.
Red wine, mushroom demi glace, mashed potatoes, seared garlic green beans.
Tender pork ribs rubbed with a 5 spice blend, marinated for 48 hours in pastrami seasoning, brushed with an agave mustard glaze, and coleslaw, and fries.
6 oz. Wood grilled and mashed potatoes.
6 oz. Wood grilled, bacon chive butter, and mashed potatoes.
12 oz. Wood grilled, bacon chive butter, and baked potato.
6 oz. Wood grilled, bacon chive butter, and baked potato.
Served with fries.
Original BBQ sauce and fries.
Italian cheeses, marinara, and fries.
Linguine, marinara sauce, and asiago cheese.
8 oz. Wood grilled, garlic butter, saffron, kale rice, and seared garlic green beans.
Wood grilled, garlic butter, saffron, kale rice, and seared garlic green beans.
Pacific cod, remoulade sauce, coleslaw, and fried.
Chipotle garlic sauce, tomatoes, linguine, Asiago cheese, and basil.
Chicken gravy, mashed potatoes, and seared garlic green beans.
Half chicken basted in original BBQ sauce and charbroiled, coleslaw, and fries.
Chef's David's original recipe using an 8 oz. Ground short rib, brisket, chuck, pork patty, American cheese, caramelized onions, bacon aioli, dill pickles, tomato, lettuce, and fries.
Bacon aioli, dill pickles, tomato, red onion, lettuce, and fries.
8 oz ground short rib, brisket, chuck patty, Cheddar, American cheeses, lettuce, tomato, onions, dill pickles, and fries.
2 favorites in one desert. Creamy cheesecake with a red velvet cake surprise. Topped with a vanilla cream sauce.
Decadent banana cream layered on a chocolate cookie crust with fresh banana slices and Chessman cookies. Topped with whipped cream and Oreo cookie dust.