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Uchi Denver Delivery
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Online Ordering Options
(See pickup options)
Uber Eats
best deal
$
0.49
Est. Fee
55 min
Est. Time
Place Order
Menu
Postmates
Daily Special
Cool Tastings
Hot Tastings
Yasaimono
Agemono
Sushi & Sashimi
Makimono
Dessert
Veggie
Daily Special
Akamutsu
Rosy sea perch.
$12.00
Buri
Wild adult yellow tail.
$7.00
Boquerones
Spanish white anchovy.
$7.00
Engawa
Flounder fin.
$7.00
Kanpachi
Amberjack.
$7.00
Kinmedai
Golden eye snapper.
$7.00
Masaba
Japanese mackerel.
$7.00
Mizudako
Live giant octopus.
$7.00
Sagoshi
Japanese Spanish mackerel.
$7.00
Shima Aji
Striped jack.
$7.00
Caviar
Golden osetra.
$28.00
Santa Barbara Uni
California sea urchin.
$12.00
Tannin Bune
Ikura, uni.
$11.00
Burgundy Black Truffles
Gram.
$15.00
Kaki
Oyster, kimchi granita, lime zest, horseradish.
$4.50
Walnut Dumpling
Black butter, walnuts, radish.
$17.00
Shima Aji Crudo
Striped jack, b&b pickles, lime pickle yogurt, vaudovan.
$21.00
Maitake
Cocount, huckleberry, quinoa.
$19.00
Tako
Octopus, sweet potato latke, creme fraiche, piri piri.
$23.00
Guinea Hen
savoy cabbage, nasturtium, shiitake dashi.
$24.00
walnut
Cream cheese mousse, apple marmalade, buckwheat.
$9.00
Cool Tastings
Hirame Usuzukuri
Thiny-Sliced flounder, candied quinoa, olive oil.
$16.50
Machi Cure
Smoked yellow tail, yuca crisp, marcona supreme.
$18.00
Hama Chili
Yellow tail, ponzu, thai chili, orange supreme.
$18.50
Sake Toro Aburi
Salmon belly, stone fruit, horseradish.
$16.00
Kosho Crudo
Tuna, poblano, Asian pear, chili.
$19.00
Sake Crudo
Salmon, pickled shallot petals, dashi, chili oil.
$19.00
Kinoko Usuzukuri
seasonal mushroom, shallot, shirozu.
$12.00
Hot Tastings
Walu Walu
Oak-grilled escolar, ponzu, yuzu marmalade, myoga.
$16.50
Hot Rock
Wagyu beef, ponzu.
$17.50
Hamachi Nabe
Yellow tail, koshihikari rice, soy broth, egg yolk.
$17.50
Kinoko Nabe
Mushroom, koshihkari rice, mushroom tentsuyu, egg yolk.
$18.50
Sasami Yaki
Chicken, coconut milk, cilantro.
$14.00
Ocha Zuke
Salmon, dashi rice, chili oil.
$13.50
Suzuki Yaki
Grilled Mediterranean sea bass, leek, coconut.
$19.50
Lamb Shoulder
Butterd rice, black truffle, kombu, thai basil.
$22.00
Wagyu
Cilantro, turnip, apple wood.
$24.00
Yasaimono
Edamame
Grilled soybeans.
$5.00
Shishito
Grilled shishito peppers.
$6.50
Uchi Salad
Daikon,cashew pesto, wild rice panko, baby greens.
$9.00
Beets
Heriloom beets, black seasame, grapefruit, malted barley.
$11.00
Agemono
Ebi
Shrimp tempura.
$6.00
Kabocha
Japanese pumpkin tempura.
$3.00
Onion
Onion ring tempura.
$5.00
Hana
Cauliflower tempura.
$5.00
Shiki
Seasonal vegetable tempura.
$8.00
Mapo Dofu
Fried tofu, shitake, sichuan.
$14.00
Karaage
Chicken thigh, sweet chilli, seasonal pickle.
$10.50
Brussels Sprouts
Lemon, chilli.
$7.50
Sushi & Sashimi
Akami
Tuna loin.
$5.00
Sake
Atlantic salmon.
$3.50
Sake Toro
Salmon belly.
$4.50
Hamachi
Yellow tail.
$5.00
Hirame
Flounder.
$4.00
Madai
Japanese sea bream.
$4.50
Shime Saba
Norwegian scallop.
$5.00
Namahotate
Dayboat scallop.
$5.50
Ikura
Salmon roe.
$3.50
Avacado
Yuzu kosho.
$2.50
Unagi
Fresh water eel.
$3.50
Kinoko
Mushroom.
$7.00
Gyutoro
72 - hour shortrib.
$10.00
Foie Gras
Duck liver.
$9.50
Makimono
Spicy Crunchy Tuna
Cucumber, avocado, chili.
$12.00
Zero Sen
Yellow tail, avocado, shallot, cilantro.
$12.50
Biendo
Tempura shrimp spring roll, nuoc mam, grape.
$13.00
Shag
Tempura roll, salmon, avocado.
$12.50
Avokatsu
Avocado, green apple, inari, mushroom.
$10.50
Wagyu Maki
Wagyu tartare, fuji apple, fried onion.
$12.50
Ham & Eggs
Katsu pork belly, beer mustard, yolk custard.
$10.00
Dessert
Fried Milk
Vanilla custard, salted fudge, toasted blondie.
$9.00
Coconut Tapioca
Lychee sorbet, hazelnut, pickled mango.
$9.00
Jasmine Cream
Cilantro granite, pineapple, honey crumble.
$8.00
Pistachio Choux
Strawberry lemon jam, yuzu ice cream.
$9.00
Sorbet Trio
Seasonal selection.
$9.00
Veggie
Kinoko Usuzukuri
Trumpet mushroom, shallot, white ponzu.
$12.00
Yasai Cure
Avocado, yuca crisp, marcona almond, Asian pear.
$10.00
Kinoko Nabe
Seasonal mushroom, koshihikari rice, egg yolk.
$18.50
Veggie Nabe
Seasonal vegetables, koshihikari rice, egg yolk.
$18.50
Kabocha
Japanese pumpkin tempura.
$3.00
Hana
Cauliflower tempura.
$5.00
Onion
Onion ring tempura.
$5.00
Mapo Dofu
Fried tofu, shiitake ragout, sichuan peppercorn.
$14.00
Brussels Sprouts
Lemon, chilli.
$7.50
Spicy Crunchy
Cucumber, avocado, chili.
$10.00
Biendo
Yama gobo, red grape, chili oil, san bai zu.
$10.00
Avokatsu
Avocado, tomato.
$8.00
Chef's Choice
Seasonal vegetables.
$10.00
Shag
Tempura roll, avocado, sun-dried tomato.
$10.00
Avocado
Yuzu kosho.
$2.50
Nasu
Japanese eggplant lemon miso.
$3.00
Kinoko
Trumpet mushroom, coconut oil.
$7.00
Edamame
Grilled soybeans.
$5.00
Shishito
Grilled shishito peppers.
$6.50
Uchi Salad
Daikon,cashew pesto, wild rice panko, baby greens.
$9.00
Beets
Heriloom beets, black seasame, grapefruit, malted barley.
$11.00
Coconut Tapioca
Lychee sorbet, hazelnut, pickled mango.
$9.00
Jasmine Cream
Cilantro granite, pineapple, honey crumble.
$8.00
Pistachio Choux
Strawberry lemon jam, yuzu ice cream.
$9.00
Seasonal Sorbet Selection
$3.00
Last updated January 7, 2019
Uber Eats
best deal
$
0.49
Est. Fee
55 min
Est. Time
Place Order