Yak and Yeti Restaurant & Event Center

Gluten free upon requested. Shrimp pakora, chicken pakora, vegetable pakora and vegetable samosa.

Gliten free upon requested. Mildly spiced chicken breast slices dipped in chickpea battered and deep fried goodness.

Crisp French fries served with our famous masala sauce.

American style French fried potatoes.

Made with fresh soybean, garlic, onion, ginger root and jalapeno.

Gluten free upon requested. Onion rings dipped in chickpea batter and deep fried.

Gluten free upon requested. Homemade cheese fritters dipped in chickpea batter.

Two crisp spiced wafers served with homemade dipping sauces.

Contains gluten free. Indian chips topped with garbanzo, homemade yogurt, tamarind and mint chutney.

Gluten free upon requested. Atlantic salmon bites fritters dipped in chickpea batter with mild spices.

Contains gluten free. Vegetable samosa topped with homemade yogurt, tamarind and mint chutney.

Gluten free upon requested. Jumbo shrimp dipped in our chickpea batter and deep fried.

Roasted in the tandoori oven.

Gluten free upon requested. Mildly spiced cauliflower, potatoes onions chickpea battered and deep fried.

Contains gluten. Deep fried pastries filled with spiced potatoes, peas, onions and ginger.

Made with fresh soybean, garlic, onion, ginger root and jalapeno.

Gluten free upon request.Onion rings dipped in chickpea batter and deep fried.

Two crisp spiced wafers served with homemade dipping sauces.

Contains gluten. Deep fried Indian chips topped with chickpeas, tamarind sauce.

Gluten free upon request. Mildly spiced cauliflower, potatoes, and onions chickpea battered deep fried.

Contains gluten. Deep fried pastries filled with spiced potatoes, peas, onions and ginger.

Fresh cauliflower and potatoes cooked with herbs and spices.

Fresh Potatoes and green peas cooked in mild customary curry.

Fresh potatoes cooked with spinach, spices and dash of cream.

Roasted eggplant with ginger, scallion, tomatoes, peas and seasoning cooked with cream.

Seasoned okra cooked with tomatoes, onions and spices.

Garbanzo beans cooked in tangy, tomatoes, onion, scallion and garlic curry sauce.

Garbanzo beans cooked with spinach and dash of cream.

Deep fried naan served with garbanzo beans cooked in tangy tomato and onion gravy.

Mix lentils cooked with garlic, ginger, tomatoes and spices.

Homemade cheese, onions, tomatoes, green peppers cooked in Kashmiri style curry.

Minced vegetables, homemade cheese, nuts, and raisins cooked in coconut creamy curry sauce.

Green peas and homemade cheese cooked In creamy curry sauce.

Mixed vegetables cooked in traditional curry sauce.

Homemade cheese cube sauteed with delicious creamy masala sauce.

Spinach cooked in homemade cheese and touch of cream.

Fresh Sweet potatoes cooked in our house favorite masala sauce.

Musky basmati rice is cooked with vegetables and delicately spiced with saffron and topped with nuts and raisins.

Mixed vegetables cooked in coconut creamy curry sauce.

Mixed vegetables cooked in buttery tomato cream sauce.

Marinated meat and the basmati rice are cooked together with your choice of meat and vegetables. Delicately spiced with saffron. Served with basmati rice.

Classic Northern India curry paste made from a combination of dry spices and a base of garlic, ginger, onions and tomatoes. Served with basmati rice.

A Kashmiri dish semi dry fried pieces of tandoori meat with tomatoes and onions, in an exotic blend of onion, green peppers and mild spices. Served with basmati rice.

Marinated boneless meat cooked with coconut cream base curry sauce, nuts, raisins and delicate spices. Served with basmati rice.

Known as with butter is the very aromatic butter based tomato cream sauce seasoned with spices and crushed Fenugreek leaves. Served with basmati rice.

A royal combination of tandoori and creamy curry culinary styles blended to create one of indias most popular dished. Served with basmati rice.

It consists of braised boneless meat chunks cooked with a gravy based of browned onions, yoghurt, garlic, ginger and aromatic spices. Served with basmati rice.

A combination of pureed spinach, cooked with your choice of boneless meat and fresh spices, garlic, ginger, onions, tomato, and touch of cream. Served with basmati rice.

Meats are marinated in yogurt, garlic, ginger, herbs and spices. Baked in traditional Punjabi clay oven is truly the heart of all Indian barbecues. All our tandooris are served on a sizzling bed of onions tomatoes bell pepper. Served with basmati rice. With bone and boneless.

A speciality of Goa, India. Vindaloo is really indicative of the strength or heat of the curry. It has diced potatoes in the vinegar sauce along with the chosen meat. Served with basmati rice.

With Vegetables.

With Rice.

With Rice.

A traditional Indian soup flavored with regional spices.

A traditional Indian soup flavored with regional spices.

Sweet mango with spices.

Cream sauce seasoned with spices and crushed Fenugreek leaves.

Mint, Cilantro and milk with spices.

Yogurt, Carrot and Cucumber with spices.

Fresh Lettuce with homemade ranch.

Tamarind with spices.

A traditional Indian soup flavored with regional spices.

Yak and Yeti Special. A traditional Indian soup flavored with regional spices.

Basmati rice with saffron spices.

A traditional Indian soup flavored with regional spices.

A traditional Indian soup flavored with regional spices.

Fresh cauliflower and potatoes cooked with herbs and spices. All entrees served with basmati rice.

Potatoes and green peas cooked in mild customary curry. All entrees served with basmati rice.

Made with soy milk.Fresh potatoes cooked with spinach and spices. All entrees served with basmati rice.

Made with soy milk or coconut milk. Roasted eggplant with ginger, scallion, tomatoes, peas and seasoning cooked with soy milk. All entrees served with basmati rice.

Seasoned okra cooked with onion, tomato and spices. All entrees served with basmati rice.

Garbanzo beans cooked in tangy, tomatoes, onion and garlic curry sauce. All entrees served with basmati rice.

Garbanzo beans cooked with spinach and soymilk. All entrees served with basmati rice.

Mixed vegetables cooked in traditional curry sauce. All entrees served with basmati rice.

Aromatic basmati rice is cooked with vegetables and delicately spiced with saffron and topped with nuts and raisins. All entrees served with basmati rice.

Mix Vegetables, onions, green peppers cooked in Kashmiri style curry. All entrees served with basmati rice.

Homemade Tibetan dumplings with homemade chutney for dipping and served steamed or deep fried.

Contains gluten. Bowl of noodles with fresh vegetables and semi fried meats in a flavorful vegetarian broth.

Noodles sauteed in our special blend of spices with fresh vegetables and choice of meat.

Bowl of noodles with fresh vegetables in a flavorful vegetarian broth.

Noodles stir fried in our special blend of spices with fresh vegetables.

Bread stuffed with potatoes and spices cooked in a pan.

Bread stuffed with potatoes and spices cooked in a pan.

Deep fried naan.

Naan garnished with fresh Jalapeno and cheese.

Naan stuffed with cheese.

Naan full with cheese, onions and spices.

Naan garnished with touch of fresh garlic replete with cheese.

Naan garnished with touch of fresh garlic and cilantro.

Sweet Naan satiated with dates.

A flat leavened bread of Northwest India baked in a tandoor.

Naan stuffed with spices and onions.

Multilayered whole wheat bread cooked in a pan.

Traditional tandoori whole wheat bread.

Wheat bread stuffed with potatoes and spices cooked in a pan.

Multi layered whole wheat bread cooked in a pan.

Traditional tandoori whole wheat bread.

Homemade chai spice and ginger cooked in whole milk.

Ground carrot cooked with milk and sugar.

Deep fried milk balls socked in sugar syrup.

Rice cooked with whole milk, dry spice and sugar.

Fresh mango pulp cooked with custard powder and milk.

Homemade yogurt dessert contains banana and cinnamon.