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A creamy blend of spinach and artichokes, Monterey Jack and Parmesan baked until bubbly. Served with tortilla chips and Stonefire naan bread.

Served with your choice of bleu cheese or ranch. Classic BBQ, Buffalo, Honey BBQ, Brick City Dry Rub, Sweet Chili, Hot, Buffalo Garlic Parmesan, Mango Habanero, Kickin' Bourbon Molasses

Served with your choice of bleu cheese or ranch. Classic BBQ, Buffalo, Honey BBQ, Brick City Dry Rub, Sweet Chili, Hot, Buffalo Garlic Parmesan, Mango Habanero, Kickin' Bourbon Molasses

Served with your choice of bleu cheese or ranch. Classic BBQ, Buffalo, Honey BBQ, Brick City Dry Rub, Sweet Chili, Hot, Buffalo Garlic Parmesan, Mango Habanero, Kickin' Bourbon Molasses

Served with your choice of bleu cheese or ranch. Classic BBQ, Buffalo, Honey BBQ, Brick City Dry Rub, Sweet Chili, Hot, Buffalo Garlic Parmesan, Mango Habanero, Kickin' Bourbon Molasses

Flour coated onion rings with a light crispy bite, excellent flavor and a traditional appearance.

Golden fried chicken tenders served with your choice of BBQ, ranch or honey mustard dipping sauce.

Golden fried chicken tenders served with your choice of ranch or blue cheese dipping sauce.

Fresh Wisconsin cheddar cheese curds coated with Japanese-style bread crumbs, deep fried to a golden crisp.

Fresh, crunchy tortilla chips topped with seasoned beef, creamy queso, cool shredded lettuce, a touch of taco sauce, sliced black olives, jalapeños and a dollop of sour cream.

Tater tots topped with queso, chopped bacon, scallions, melted shredded cheese and sour cream. Add chili for extra charge.

A GIANT Bavarian pretzel with a light, fluffy middle and a cracked, mahogany crust. Served with Monterey Jack cheese sauce.

Light and crispy wontons filled with the finest cream cheese and crab meat with a hint of onion and celery.

Craft beer battered fries served with Monterey Jack cheese sauce.

Crinkle-cut dill pickle chips coated in a light breading with a hint of spice for a crisp bite.

Fresh, crisp romaine lettuce, croutons, and classic Caesar dressing.

Crisp Iceberg lettuce, topped with lightly fried chicken breast tenders, hard boiled egg, tomato, onion and bacon.

Crisp Iceberg lettuce, topped with lightly fried chicken breast tenders, hard boiled egg, tomato, onion and bacon.

Thinly shaved steak with bleu cheese crumbles, tomatoes, onions, croutons and creamy bleu cheese dressing.

Crisp Iceberg lettuce, tomatoes, cucumber, artichoke hearts, feta cheese and Kalamata olives with Greek dressing.

Dive in to fresh, crisp lettuce, vineripened tomato, cool sliced cucumbers, sliced egg, onions, and croutons.

A marinated, grilled chicken breast topped with crisp lettuce, onion, tomato and mayo.

Our house chicken salad with crisp apple chunks and bacon bits served on a toasted brioche bun.

Marinated, seasoned and lightly breaded in a homestyle breading.

Lightly breaded tenderloin of chicken, fried to a crispy golden brown.

Homemade buttermilk onion rings, pepperjack cheese, cajun seasoning, & homemade spicy 1000 Island dressing.

Corned beef brisket and melted Swiss with sauerkraut and 1000 Island dressing served on toasted rye bread.

Lightly breaded tenderloin of chicken, fried to a crispy golden brown. Tossed in a honey garlic sauce, with housemade ginger hoisin slaw, green onions and sesame seeds.

Thinly shaved steak with grilled onions mixed with American cheese.

Tender strips of chicken with grilled onions and red peppers mixed with Swiss cheese.

This is the best fish in its school. Served on a toasted bun with homemade tartar sauce.

This is the best beef brisket sandwich you will find! Hickory smoked for 16 hours, tender and flavorful and topped with house BBQ sauce.

Slow-cooked pork tossed with our BBQ sauce

Fresh grilled Angus meets garden fresh lettuce, lush tomatoes, onions and crunchy dill pickles. Add cheese for extra charge.

Hickory smoked bacon and fresh grilled Angus. Choose from American, Cheddar, Swiss or pepper jack.

60% ground beef 40% ground smoked bacon, topped with American cheese, bacon, housemade bacon mayo, lettuce, tomato and onion. This burger must be cooked to medium well, no exceptions. The 60/40 burger patty can be substituted for any other burger for extra charge.

Fresh Angus smothered with American cheese, bacon, 1000 Island dressing and lettuce served on a warm pretzel bun.

Our award-winning beef and crispy bacon smothered with bleu cheese.

Our famous 60/40 patty topped with creamy macaroni and cheese and housemade bacon onion molasses marmalade.

Two patties of fresh Angus, 4 slices of American cheese, 4 slices of bacon and our 1000 Island dressing. Grab a few extra napkins!

Made with the Impossible Patty roasted poblanos, sautéed red onions and mushrooms, garlic aioli, house brined pickles, Havarti cheese served on a pretzel bun. The Impossible Patty - A delicious burger made from simple, all-natural, plant based ingredients including plant derived heme. Heme is what makes the Impossible Burger smell, sizzle, and taste gloriously meaty. Contains gluten and soy.

Freshly prepared guacamole, applewood smoked bacon and melted Swiss cheese.

Seasoned Angus topped with Pepper jack cheese, sliced jalapeños and housemade chipotle mayo.

Fresh Angus smothered with Worcestershire sautéed mushrooms and melted Swiss cheese.

All natural beef burger, fried egg, maple cured ham, farmhouse cheddar, golden fried hash brown and crisp lettuce with a dab of mayo.

Our Turkey Burger favorite. Crispy lettuce, fresh tomato slice, onions, pickles, Pepper Jack cheese and our chipotlé mayo.

Our Turkey Burger favorite. Crispy lettuce, fresh tomato slice, onions, pickles, Pepper Jack cheese and our chipotlé mayo.

Our award winning beef pressed with sautéed onions topped with housemade bacon onion molasses marmalade, onion ring, red onion, bacon, and havarti cheese.

Grilled chicken breast smothered with chipotle ranch and pepperjack cheese topped with roasted poblanos, mushrooms and sautéed red peppers.

100% natural Pacific shrimp coated in Japanese panko bread crumbs served with fries and cocktail sauce.

A delicious combination of fettuccine noodles, sliced chicken breast and creamy Alfredo sauce topped with a sprinkling of Parmesan cheese.

Thick center cut Hickory Smoked pork chop, served with your choice of two sides.