Deep fried crisp flour patties filled with a delicious blend of spiced potatoes & peas.

Crushed Samosas served with a mixture of yogurt & spiced chickpea salad.

An Indo-Chinese dish of cauliflower coated in spices and sauteed with spring onions.

An Indo-Chinese dish of Indian cheese coated in spices and sauteed with spring onions

An Indo-Chinese dish of Tofu coated in spices and sauteed with spring onions.

An Indo-Chinese dish of mushroom coated in spices and sauteed with spring onions.

Mashed potato patties marinated in chickpea flour batter and fried to perfection.

Grilled Indian cheese sauteed with green chillies and spring onions.

Grilled Tofu sauteed with green chillies and spring onions.

Boneless chicken sauteed with green chillies and spring onions.

Chicken pieces marinated in a spicy sauce blend and deep dried.

An Indo-Chinese dish of tender chicken coated in spices and sauteed with spring onions.

A delicious mixture of yellow lentils seasoned with spices and blended smooth.

A mildly spiced soup made from the cream of mango and corn.

Fried vegetable dumplings stuffed with cabbage, cilantro and red onions.

Fried dumplings stuffed with minced chicken.

Steamed vegetable dumplings stuffed with cabbage, cilantro and red onions.

Steamed dumplings stuffed with minced chicken.

Steamed vegetable dumplings served in a spicy sesame and tomato based gravy.

Steamed chicken dumplings served in a spicy sesame and tomato based gravy.

Traditional Nepali fish fry served with chutney and puffed rice.

Stir fried noodles cooked with cabbage, bell peppers, onions and carrots in a spicy & savory sauce.

Stir fried noodles cooked with chicken and spiced vegetables in a spicy & savory sauce.

Stir fried noodles cooked with shrimp and spiced vegetables in a spicy & savory sauce.

Traditional Nepali style vegetable noodle soup.

Traditional Nepali style chicken noodle soup.

Boneless chicken marinated in a mixture of ginger, garlic, blended spices and barbequed in a traditional tandoor oven.

Boneless lamb marinated in a mixture of ginger, garlic, blended spices and barbequed in a traditional tandoor oven.

Saffron flavored rice cooked with garden fresh vegetables and garnished with nuts.

Saffron flavored rice cooked with chicken and a touch of curry sauce with nuts.

Saffron flavored rice cooked with lamb and a touch of curry sauce with nuts.

Saffron flavored rice cooked with goat and a touch of curry sauce with nuts.

Large shrimps cooked in an aromatic flavor of Basmati rice and garnished with nuts.

Saffron flavored rice cooked with marinated boneless chicken in a blend of spices & fried.

Steamed Basmati rice fried with vegetables and traditional spices.

Steamed Basmati rice fried with chicken and traditional spices.

Steamed Basmati rice fried with eggs, chilies and traditional spices.

Steamed Basmati rice fried with shrimp and traditional spices.

Chunks of home-made Indian cottage cheese marinated in Indian spices and baked to perfection in a traditional tandoor oven.

Succulent pieces of boneless chicken coated in a mixture of herbs, Indian spices, sauteed onions and baked to perfection in a traditional tandoor oven.

Succulent pieces of boneless chicken coated in a mixture of herbs, Indian spices, sauteed onions and baked to perfection in a traditional tandoor oven.

Boneless lamb pieces marinated in a special mixture of yogurt & spices and baked in a traditional tandoor oven.

An assorted platter of chicken tandoori, shrimp, paneer, chicken and lamb tikkas.

Black lentils cooked with ginger, onions and spices.

Yellow lentils cooked with tomatoes, onions and spices.

Yellow lentils cooked in Indian herbs and spices.

Lentils cooked in a buttery tomato sauce blended with delicious spices.

Bamboo shoot cooked with potatoes, beans, tomato, onion and a blend of spices.

Fresh ground spinach cooked with potato, cilantro, onion, tomato and spices.

Potatoes and peas curry cooked in a blend of Indian Herbs & Spices.

Cauliflower & potatoes cooked with a base of ginger, garlic, onions and spices.

Garbanzo beans and fresh ground spinach leaves cooked with a base of ginger, garlic, tomatoes, onions and spices.

Chickpeas cooked in a sharp gravy made of onion, garlic, spices and herbs.

A steaming hot curry made from seasonal vegetables such as cauliflower, carrots & green beans.

Choice of vegetables cooked in a creamy sauce and exotic blend of spices & nuts.

Char-Broiled eggplant mashed and cooked with onions and tomatoes.

Homemade vegetable & cheese dumpling balls cooked in a spicy & creamy curry.

Indian cheese cubes and peas cooked in a special blend of spicy curry.

Mildly spiced cheese cubes tossed & sauteed with bell peppers, onions and tomatoes.

Indian cheese cubes cooked in a gravy made of fresh spinach and spices.

Indian cheese cubes simmered in a creamy sauce made from tomatoes, onions & spices.

Tofu cubes and peas cooked in a special blend of spicy curry.

Tofu cubes tossed & sauteed with bell peppers, onions and tomatoes.

Tofu cubes cooked in a gravy made of fresh spinach and spices.

Tofu cubes simmered in a creamy sauce made from tomatoes, onions & spices.

Fresh mushrooms cooked in a spicy tomato based gravy.

Fresh mushrooms and green peas sauteed with brown onions, tomatoes & spices.

Delicately spiced boneless chicken with herbs cooked in a spicy curry.

Tender pieces of chicken sauteed in a creamy sauce of onions and spices.

Tender pieces of chicken cooked in a traditional wok with fried onions, ginger, garlic & tomatoes.

Juicy chicken pieces cooked in a flavorful, creamy and spicy curry.

Chunks of chicken cooked in a hot and spicy gravy.

Chicken chunks cooked in a mildly spicy curry made of coconut milk.

Traditional dry Nepali style chicken cooked with tomato, onion, garlic and spices.

Chicken and fresh ground spinach leaves cooked with a base of ginger, garlic, tomatoes, onions and spices.

Chicken cubes baked in a tandoor and then cooked in a buttery & spicy tomato sauce.

Shrimp cooked in a exotic garlic curry.

Shrimp cooked in coconut milk and mild spices.

Fish cooked in coconut milk and mild spices.

Lobster baked in a tandoor and then cooked in a buttery & spicy tomato sauce.

Traditional boneless Nepali style lamb cooked with tomato, onion, garlic and spices

Bone-in goat curry cooked with onions, giner, garlic, tomato and spices.

Boneless lamb meat cooked with tomato, onion, spices and fenugreek leaves.

Bone-in goat cooked with tomato, onion, spices and fenugreek leaves.

Boneless lamb meat cooked with onion, tomato, ginger, garlic, megnut and spices.

Layered & flaky whole wheat bread topped with butter.

Layered whole wheat bread stuffed with mildly spiced cauliflower and cooked on a skillet.

Layered & flaky whole wheat bread stuffed with potatoes, peas and spices.

Traditional soft and crispy whole wheat flat bread.

Layered & flaky skillet cooked bread stuffed with potatoes

Traditional leavened, tandoor oven-baked flatbread.

Traditional leavened, tandoor oven-baked flatbread glazed with butter.

Traditional leavened, tandoor oven-baked flatbread glazed with garlic butter.

Traditional leavened flatbread made from four and cheese in a Tandoori clay oven.

Traditional Indian leavened flat bread stuffed with coconut, nuts and sweet dry fruits.

Traditional leavened, tandoor oven-baked flatbread stuffed with mildly spiced ground lamb.

Thick, layered and leavened bread stuffed with onions.

Thick, layered and leavened bread stuffed with homemade cottage cheese and spices.

Thick, layered and leavened bread stuffed with cheese, onions, nuts, raisins & potatoes.

Homemade Nepali pickle.

A bowl of Steamed high quality white Basmati rice.

Chutney made from mango and spices

A traditional side dish made from seasoned yogurt.

A rich and spongy cheesecake served on a base of sweetened milk syrup & nuts.

A cold pudding made from basmati rice, cooked in milk with sugar, coconut & cashews.

A succulent treat from the North made of specially fried dough & soaked in sugary syrup.