Samurai Sushi and Hibachi

Lightly fried bean curd with special sauce.

Pan-fried pork and vegetable dumplings.

Steamed shrimp and vegetable dumplings.

Scallions wrapped in sliced steak with cream cheese, crab meat and teriyaki sauce.

Broiled chicken and vegetable on a skewer.

Fried shrimp and vegetables with tempura sauce.

A scoop of spicy tuna covered in sliced avocado with tobiko on top. Served over eel sauce and spicy mayo.

Tuna, salmon, and mayo with masago and lettuce, served with poke sauce.

Soy bean with bean curd, scallions and seaweed.

Beef flavored soup with mushroom and fried onion.

Shrimp, crab meat, scallops, and vegetables.

Pork dumplings and vegetables.

Spicy salmon, mango and avocado.

Tuna, yellowtail, cilantro and lime juice.

Fried soft shell crab.

Shrimp, lettuce, and tobiko, with spicy mayo.

Spicy salmon crunch and fresh mango, topped with pepper tuna, avocado, and shrimp.

Pepper tuna and asparagus, topped with yellowtail, salmon, and salmon roe.

Tuna, yellowtail, and asparagus, topped with assorted fish.

Spicy tuna and avocado, topped with spicy crunchy crab meat.

Spicy tuna with fresh mango inside, pepper tuna and avocado outside.

Shrimp tempura and cucumber, topped with spicy tuna, spicy mayo and eel sauce.

Spicy tuna with crunch and avocado, topped with spicy scallops.

Spicy tuna, avocado, pepper tuna, and asparagus, wrapped in soy paper with spicy mayo.

Tuna, salmon, white fish, crab meat, and avocado, rolled with cucumber. No rice or seaweed.

Spicy yellowtail crunch inside. Topped with super white tuna, avocado, serrano, and sriracha.

Eel and cucumber, topped with avocado, tobiko and eel sauce.

Shrimp tempura and cucumber, topped with eel and avocado. Served with eel sauce.

Spicy crunchy crab, topped with eel and avocado. Served with eel sauce.

White fish tempura, Cream cheese, crab meat and avocado, rolled and served tempura style with masago, eel sauce and spicy mayo on top.

Spicy lobster salad, avocado, Cream cheese, and crab meat, rolled with soy paper. Entire roll is then deep-fried and served with spicy mayo and eel sauce.

Shrimp tempura and cucumber, topped with spicy lobster salad and fish egg. Served with eel sauce.

New York steak, cream cheese, avocado and crab, rolled with soy paper. Served with eel sauce and spicy mayo.

Shrimp tempura, cream cheese, and avocado, with spicy crab on top. Served with spicy mayo and eel sauce.

Shrimp tempura, crab, avocado, and fresh mango, wrapped in soy paper and topped with fish egg, eel sauce and mango sauce.

Lobster tempura, asparagus, lettuce and spicy blue crab, with chefs special sauce.

Japanese classic deep fried dish with a light and delicious tempura batter, accompanied by sweet tempura sauce. Served with white rice.

Japanese classic deep fried dish with a light and delicious tempura batter, accompanied by sweet tempura sauce. Served with white rice.

Deep fried pork with sweet and sour sauce. Served with white rice.

Deep fried chicken with sweet and sour sauce. Served with white rice.

Fried rice with chicken, steak and shrimp.

Soba noodles with chicken, steak and shrimp.

Chicken stir fried with vegetables and wholesome whole wheat noodles.

Steak stir fried with vegetables and wholesome whole wheat noodles.

Shrimp stir fried with vegetables and wholesome whole wheat noodles.

Udon noodles, pan-fried with shrimp, crab sticks, scallops, fish cake and seasoned vegetables.

Soba noodles, pan-fried with shrimp, crab sticks, scallops, fish cake and seasoned vegetables.

Simmered in a stock with vegetables.

Simmered in a stock with vegetables.

Simmered in a stock with vegetables.

Simmered in a stock with vegetables.

Simmered in a stock with fish cake and egg.

Simmered in a stock with fish cake and egg.

Simmered in a stock with fish cake and egg.

Simmered in a stock with fish cake and egg.

Cooked stew style with shrimp, salmon, scallops, crab meat, fish cakes and vegetables.

Cooked stew style with shrimp, salmon, scallops, crab meat, fish cakes and vegetables.

Tuna roll, yellowtail roll and California roll.

Spicy tuna roll, spicy California roll, and spicy salmon avocado roll.

7 pieces with a tuna roll.

9 pieces with a tuna roll.

11 pieces with a spicy tuna roll.

Assorted sliced raw fish on a bed of seasoned rice served with a Japanese pickle.

9 pieces sliced raw tuna on a bed of seasoned rice.

Sliced raw salmon on a bed of seasoned rice.

BBQ eel with special tangy sauce over rice.

9 pieces of sashimi, 4 pieces of sushi and a spicy crab roll.

12 pieces sashimi, 6 pieces sushi, one spicy tuna roll and one chefs special roll.

New York steak, chicken, shrimp, scallop and salmon.

Lobster tail, shrimp, scallops, salmon and squid.